The Cal Mil 22603-3-13 Beverage Dispenser is a commercial-grade, non-insulated beverage dispensing unit designed for efficient service in foodservice environments. Constructed from durable steel, this single-style dispenser measures 8-1/2 inches wide by 9-3/4 inches deep and stands 25-3/4 inches high. It features a 3-gallon capacity with an included drip tray and chamber, making it suitable for high-volume beverage service in cafes, buffets, and catering setups. The Madison design ensures a reliable, easy-to-clean solution optimized for consistent operation within busy foodservice workflows.
Top Cal Mil 22603-3-13 Features
This beverage dispenser delivers precise volume control with a 3-gallon capacity, ergonomic chamber, and stainless steel construction for durability. Its compact footprint integrates seamlessly into commercial beverage stations, facilitating rapid service. The drip tray construction simplifies cleaning, while the steel build withstands frequent use in active kitchen environments. Designed for moderate-volume workflows, it supports efficient beverage distribution across various hospitality sectors.
- Functionality: Accurate portion control with chamber and drip tray
- Durability: Heavy-duty steel construction resists corrosion and impact
- Ease of Maintenance: Disassembly allows quick cleaning of chamber and drip tray
- Practical Use Case: Ideal for buffet lines and self-serve stations
- Workflow Benefits: Compact design supports streamlined beverage service workflows
Suitable for commercial beverage service requiring reliable, easy-to-maintain dispensers.
Cal Mil 22603-3-13 Technical Specs
This beverage dispenser features a self-contained refrigeration system, although specific electrical requirements are not applicable as it operates without refrigeration. The unit's construction from high-quality steel ensures robust durability for frequent use. With dimensions of 8-1/2"W x 9-3/4"D x 25-3/4"H and weighing approximately 38 pounds, it supports a 3-gallon capacity optimized for moderate throughput environments. The unit includes an integrated drip tray for sanitation and ease of maintenance, with a simple disassembly process for cleaning. It is suitable for commercial applications such as self-serve beverage stations and catering setups, designed to withstand typical operating temperatures. The finish remains consistent with steel exterior standards, functioning optimally in standard ambient conditions.
- Dimensions: 8.5 inches width, 9.75 inches depth, 25.75 inches height
- Material: Steel construction for durability and impact resistance
- Capacity: 3 gallons for high-volume beverage dispensing
- Weight: Approximate product weight of 38 lbs
- Cleaning: Disassembly of chamber and drip tray facilitates routine sanitation
- Installation: Ready for countertop placement with minimal clearance required
What is a commercial beverage dispenser
A commercial beverage dispenser is a professionally designed unit for dispensing liquids such as juice, water, or flavored drinks in foodservice settings. The Cal Mil 22603-3-13 Beverage Dispenser, a non-insulated model built from steel, provides a 3-gallon capacity optimized for moderate throughput operations like cafes and buffets. Installed on countertops, it features a chamber and drip tray for sanitation and ease of use, making it suitable for self-serve beverage stations and catering environments where reliability and quick maintenance are essential.
Top commercial beverage dispensers for moderate-volume foodservice
Commercial beverage dispensers like the Cal Mil 22603-3-13 are built with robust steel construction and designed for efficient operation in café, buffet, or catering setups. Their durable design supports consistent service, and features such as integrated drip trays streamline cleaning. Ideal for moderate-volume workflows, these units enhance operational efficiency in hospitality environments with frequent beverage replenishment needs.
- Operation Type — suited for self-serve beverage stations
- Kitchen Type — fits compact or countertop setups in cafes
- Foodservice Category — ideal for buffet lines and catering
- Workload Qualifier — optimized for moderate throughput
- Use Case — supports quick, reliable beverage distribution
Why Choose Cal Mil 22603-3-13 Beverage Dispenser
Cal Mil 22603-3-13 stands out from competitors with its heavy-duty steel construction, user-friendly disassembly for maintenance, and compact, space-efficient dimensions. Its design emphasizes durability and reliability, supporting high-volume beverage service without sacrificing operational efficiency or sanitation. This dispenser aligns with professional foodservice standards, providing a consistent, restaurant-ready solution for modern hospitality environments.
- Compact footprint supports tight kitchen or serving areas
- Built with corrosion-resistant steel for longevity
- Includes chamber and drip tray for sanitation convenience
- Designed for moderate-volume, self-serve applications
- Supports efficient workflow in hospitality settings
