The Cal Mil 22441-3INF-113 Beverage Dispenser Infusion is a commercial-grade, non-insulated beverage dispenser designed for professional foodservice environments. Constructed from durable acrylic with a steel base, it features a 3-gallon capacity supported by a round, 7-1/2"W x 10"D x 29"H profile, suitable for infusion beverages. Equipped with an integrated ice chamber and drip tray, this dispenser facilitates efficient beverage service in venues such as cafes, hotels, and catering facilities. Its precise dimensions and technical build support seamless integration into high-traffic commercial kitchens, ensuring reliable operation and ease of maintenance.
Top Cal Mil 22441-3INF-113 Features
The infusion beverage dispenser is optimized for medium-volume beverage service, featuring a sturdy acrylic construction that ensures longevity under frequent use. Its design incorporates an ample 3-gallon capacity with an ice chamber for chilled infusion drinks. The unit’s operational efficiency is enhanced by its compact footprint, straightforward cleaning routine, and easy access for refilling and draining. Ideal for cafes, event catering, and hospitality settings requiring reliable, consistent beverage presentation.
- Functionality: 3-gallon capacity with integrated ice chamber
- Durability: Acrylic construction resists impact and staining
- Ease of Maintenance: Removable drip tray for simple cleaning
- Use Case: Designed for infusion drinks in hospitality and catering
- Workflow Integration: Compact 7-1/2"W x 10"D footprint supports efficient countertop placement
A practical choice for commercial beverage stations in mid-sized foodservice operations
Cal Mil 22441-3INF-113 Technical Specs
This beverage dispenser operates as a self-contained acrylic unit with a steel base, measuring 7-1/2" W x 10" D x 29" H and weighing approximately 31 lbs. It is designed for consistent use in commercial settings, providing a 3-gallon infusion capacity. Standard electrical requirements are not specified, but the unit’s refrigeration is integrated within the self-contained system, with no external cooling needed. Its construction emphasizes food safety and ease of cleaning, with materials suitable for frequent sanitization. The dispenser’s operating temperature range supports chilled beverage display, with durability traits suitable for high-traffic venues. Included features like the ice chamber and drip tray promote operational efficiency and sanitation, supporting workflow demands typical in professional foodservice environments.
- Capacity: 3 gallons for infusion beverages
- Material: Acrylic body with steel base
- Dimensions: 7-1/2" W x 10" D x 29" H
- Weight: 31 lbs including components
- Cleaning: Disassembly allows for straightforward sanitization
- Power Requirements: Electrical specifics not detailed, designed for self-contained operation
- Temperature Range: Suitable for chilled beverage storage
Electrical Compatibility: Requires standard power supply, details unspecified
Cooling Method: Self-contained refrigeration system
Construction: Impact-resistant acrylic with steel base for durability
Ice Chamber & Drip Tray: Included for efficiency and sanitation
Installation Requirements: Adequate airflow clearance recommended for optimal operation
What is a commercial beverage dispenser?
A commercial beverage dispenser is a professionally designed unit used to serve chilled drinks in high-volume settings such as cafes, hotels, or catering events. The Cal Mil 22441-3INF-113 infusion model features a self-contained refrigeration system, acrylic construction, and a 3-gallon capacity, making it suitable for infusion beverages requiring cold storage. Typically installed on countertops or dedicated beverage stations, these dispensers support efficient workflow in hospitality environments, providing reliable beverage presentation for moderate throughput applications like hotel buffets or event beverage stations.
Top infusion beverage dispensers for professional foodservice settings
Designed for moderate-volume beverage service, the Cal Mil 22441-3INF-113 infusion dispenser offers durable acrylic construction and a compact footprint for seamless integration into commercial kitchens. It provides consistent chilled infusion beverage delivery, supporting infusion applications in hotels, cafes, and catering. This model is ideal for professional foodservice operations requiring reliable, easy-to-maintain infusion equipment.
- Operation Type — suitable for cafes and hotel beverage stations
- Kitchen Setting — ideal for compact commercial environments
- Foodservice Category — suitable for infusion beverages and chilled drinks
- Workload Qualifier — supports moderate throughput with dependable performance
- Use Case — effective for infusing flavored drinks and large beverage displays
Why Choose Cal Mil 22441-3INF-113?
Cal Mil’s 22441-3INF-113 beverage dispenser delivers a robust, impact-resistant acrylic design with integrated ice chamber and drip tray for enhanced sanitation. Its compact size supports efficient countertop placement in busy foodservice environments, offering reliable performance and straightforward maintenance. This model’s self-contained refrigeration system minimizes external connections, making it a highly practical addition to professional beverage service setups.
- Self-contained refrigeration reduces external setup requirements
- Impact-resistant acrylic construction ensures longevity in busy settings
- Compact footprint fits seamlessly in limited countertop space
- Includes ice chamber and drip tray for hygiene and efficiency
- Designed for moderate throughput in hospitality environments