The Cal Mil 22381-1-71 Blonde Room Service Tray is a professional-grade foodservice accessory designed for efficient hospitality operations. Crafted from durable maple wood, this rectangular tray measures 22-1/2 inches by 17 inches with a height of 8 inches. Its stackable design, fold-out legs, and (2) handles facilitate versatile use across hotel room service, banquet settings, and upscale dining establishments. Engineered for stable transport and presentation, it provides an optimal surface for serving food and beverages with ease of handling and maintenance. Its technical specification ensures compatibility with high-volume service environments requiring reliable and aesthetically appealing serving solutions.
Top Cal Mil 22381-1-71 Features
This room service tray excels in supporting commercial establishments by offering a combination of stackability, fold-out legs, and ergonomic handles, aiding in quick setup and transport. Its maple wood construction provides robust durability while ensuring a lightweight profile for daily handling. Designed for efficient cleaning, the tray’s smooth surface and sturdy build streamline maintenance, reducing downtime during service. Its rectangular shape optimizes space usage on trays and carts, fitting seamlessly into hospitality workflows. The unit’s precise dimensions and stackable design enhance storage and operational efficiency in busy foodservice environments.
- Durable maple wood construction enhances longevity in busy settings
- Fold-out legs provide stable serving posture for high-volume service
- Two ergonomic handles facilitate easy transport and maneuvering
- Stackable design maximizes storage in limited space
- Rectangular shape optimizes surface area for presentation and serving
Ideal for hotels, banquet halls, and upscale restaurants seeking reliable, stylish serving trays.
Cal Mil 22381-1-71 Technical Specs
The Cal Mil 22381-1-71 is a commercial-grade maple wood rectangle tray measuring 22.5 inches in width, 17 inches in depth, and 8 inches in height. It features a weight of 4.33 lbs, supporting frequent handling and transport. The tray’s construction uses high-quality wood to ensure durability and ease of cleaning, with a smooth finish suitable for multiple cleaning routines. It is designed for medium-volume service workflows typical in hotel, restaurant, and catering environments, with a focus on stability, ergonomic handling, and space efficiency. The fold-out legs and stackable features improve workflow efficiency and storage management during peak operating hours.
- Material: Maple wood for strength and aesthetic appeal
- Dimensions: 22-1/2" W x 17" D x 8" H, lightweight at 4.33 lbs
- Construction: Sturdy, high-durability wood finish for long-term use
- Operational Range: Designed for indoor foodservice with easy cleaning routines
- Features: Fold-out legs, stackable design, two handles for easy handling
- Usage: Ideal for hotel room service, banquet presentation, and upscale catering
What is a commercial foodservice tray
A commercial foodservice tray is a durable, often wooden or polymer platform used for transporting and presenting food items in hospitality settings. The Cal Mil 22381-1-71 Blonde Room Service Tray is a rectangular model crafted from maple wood, suitable for high-volume hotel or restaurant service. It features fold-out legs for stability, stacking ability for efficient storage, and ergonomic handles for ease of transport. This tray is commonly installed in hotel room service carts or banquet service stations to facilitate presentation, delivery, and cleanup, making it ideal for mid-volume foodservice operations requiring reliable and aesthetically appealing serving solutions.
Top commercial room service trays for hotel and restaurant operations
Designed for reliable medium-volume foodservice workflows, the Cal Mil 22381-1-71 offers sturdy maple wood construction, fold-out legs, and stackability, making it ideal for hotel room service, banquet halls, and upscale catering. Its build quality ensures long-term durability, supporting efficient operation in hospitality environments without sacrificing style or functionality.
- Ideal for hotel room service, supporting consistent delivery workflows
- Perfect for compact commercial spaces, maximizing storage efficiency
- Supported for hotel banquet and catering service needs
- Suitable for moderate throughput environments requiring stable and durable trays
- Designed for use in upscale food presentation and transport tasks
Why Choose Cal Mil 22381-1-71?
Cal Mil 22381-1-71 distinguishes itself through its exceptional craftsmanship with maple wood, functional fold-out legs, and stackable design, contributing to efficient foodservice operations. Its lightweight yet sturdy construction minimizes handling fatigue, while the elegant appearance elevates service presentation compared to standard plastic trays. Enhanced stability and ease of maintenance make it a dependable, restaurant-ready solution for hospitality professionals seeking durable and visually appealing serving options.
- Constructed from high-quality maple wood for enhanced durability
- Features fold-out legs for stable serving in busy environments
- Includes ergonomic handles for effortless transport
- Stackable design reduces storage space requirements
- Suitable for upscale hotel and banquet foodservice settings
