The Cal Mil 22095-3-55 Beverage Dispenser is a commercial-grade non-insulated beverage dispensing unit designed for foodservice operations requiring reliable liquid service. Featuring a 3-gallon capacity and constructed primarily from durable acrylic and stainless steel, this dispenser ensures high visibility and food safety compliance with BPA-free materials. Its compact profile measures 11 inches wide, 8 inches deep, and 26-1/2 inches tall, incorporating an integrated ice chamber to maintain optimal beverage temperatures during service. Engineered for easy maintenance and consistent performance, it is suitable for cafes, hotel lounges, and catering setups seeking efficient beverage presentation and streamlined workflows.
Top Cal Mil 22095-3-55 Features
The Cal Mil 22095-3-55 beverage dispenser offers a high-capacity, self-contained acrylic body with stainless steel components, maximizing durability and sanitation in busy foodservice environments. Its 3-gallon capacity and 11"W x 8"W x 26-1/2"H ice chamber facilitate continuous service during peak hours, while its BPA-free construction supports health standards and easy cleaning. Designed for quick refilling and maintenance, it ensures efficient workflow in medium-volume cafe and catering operations.
- Capacity: Facilitates high-volume beverage service with 3-gallon volume
- Material Durability: Constructed with impact-resistant acrylic and stainless steel
- Ease of Maintenance: Removable parts simplify cleaning routines and sanitation
- Optimal Usage Fit: Ideal for cafes, catering, and hotel beverage stations
- Workflow Integration: Compact design supports streamlined beverage organization
Suitable for commercial foodservice environments looking for reliable beverage dispensation and quick maintenance.
Cal Mil 22095-3-55 Technical Specs
The Cal Mil 22095-3-55 beverage dispenser features a self-contained refrigeration system with an impact-resistant acrylic and stainless steel finish, providing a robust and easy-to-clean surface. It operates at a standard voltage suitable for typical foodservice outlets, with a weight of 38 lbs and dimensions of 11" W x 8" D x 26-1/2" H. The unit's ice chamber supports effective temperature control for beverages, maintaining safety and freshness during service. Its BPA-free design ensures compliance with food safety standards, while the integrated ice chamber enhances beverage chill retention. Disassembly for cleaning is straightforward, supporting routine sanitation. The unit is designed for placement on countertops with proper airflow clearance and drainage considerations, supporting continuous operation in moderate workload environments, such as cafes and catering stations.
- Electrical Requirements: Standard foodservice voltage compatible with typical outlets
- Cooling Method: Self-contained refrigeration system
- Production Capacity: Capable of supporting high-volume beverage service within moderate workloads
- Construction & Finish: Acrylic body with stainless steel base for durability
- Dimensions & Weight: 11" W x 8" D x 26-1/2" H, 38 lbs for portable placement
- Food Safety: BPA-free, easy to sanitize, supportive of routine cleaning protocols
- Temperature Range: Designed for safe beverage temperatures with ice chamber efficiency
- Included Features: Integrated ice chamber and impact-resistant materials
- Assembly & Maintenance: Minimal assembly, disassembly for cleaning supported by removable parts
Electrical Compatibility: Supports standard voltage outlets, no additional plumbing required
Drainage & Clearance: Requires adequate clearance for airflow and drainage during cleaning
Cleaning Routine: Disassemble parts to sanitize and maintain hygiene standards
Placement: Suitable for countertop installation in busy kitchens and service areas
Workflow Support: Compact footprint supports efficient beverage service and space management
What is a commercial beverage dispenser
A commercial beverage dispenser is a foodservice appliance designed for high-volume liquid presentation, typically found in cafes, catering, or hotel settings. The Cal Mil 22095-3-55 model is a non-insulated, self-contained unit crafted from impact-resistant acrylic and stainless steel, supporting a 3-gallon capacity with an integrated ice chamber to regulate beverage temperature. It is installed on countertops, providing easy access for staff and customers, making it suitable for mid-volume beverage service in hospitality environments, where quick refillability and sanitation are essential.
Top beverage dispensers for moderate-volume Foodservice Settings
Reliable and durable, the Cal Mil 22095-3-55 beverage dispenser supports efficient liquid service and easy cleaning in cafes and catering operations. Built for medium workloads, it combines impact-resistant materials with a compact footprint, ideal for functionality and sanitation in commercial kitchens. Suitable for continuous beverage flow, this model enhances workflow and maintains beverage quality in hospitality environments.
- Operational support in small prep kitchens
- Designed for compact commercial spaces
- Ideal for café and catering beverage service
- Supports moderate throughput foodservice workflows
- Suitable for beverage dispensing during foodservice operations
Why Choose Cal Mil 22095-3-55 ?
Cal Mil 22095-3-55 stands out from other beverage dispensers with its durable impact-resistant acrylic and stainless steel construction, supporting long-term use. Its compact design, integrated ice chamber, and BPA-free materials promote sanitation and operational efficiency in commercial settings. The model's straightforward maintenance and reliable performance enhance workflow in busy foodservice environments, making it a preferred choice for moderate-volume beverage service.
- Self-contained refrigeration minimizes setup complexity
- Compact footprint for space-efficient placement
- Impact-resistant acrylic and stainless steel construction
- Easy disassembly supports quick sanitation routines
- Integrated ice chamber maintains beverage temperature
