Cal Mil 22048-13 4-1/2 Inch Stainless Steel 3-Tier Flatware Holder

The Cal Mil 22048-13 Monterey Flatware Holder is a commercial-grade utensil display caddy designed for efficient organization in professional kitchen environments. Constructed from durable stainless steel, this 3-tier flatware storage unit measures 4-1/2 inches wide, 7 inches deep, and 21 inches high, accommodating multiple flatware sets. Ideal for restaurant, catering, and hospitality operations, it offers a robust solution for countertop or prep area storage, with integrated flatware compartments that streamline workflow and enhance sanitation standards.

Top Cal Mil 22048-13 Features

The Cal Mil 22048-13 Monterey Flatware Holder features a compact three-tier design with stainless steel construction, providing corrosion-resistant, easy-to-clean storage for utensil organization. Its precise dimensions facilitate optimal countertop utilization, supporting quick access and streamlined service workflows. Designed for commercial foodservice settings, it securely holds multiple flatware sets, reducing clutter and improving sanitation efficiency for high-volume operations.

• Functionality: Multi-compartment design with three flatware holders
• Durability: Made from corrosion-resistant stainless steel for longevity
• Ease of Maintenance: Smooth surfaces allow quick cleaning and disinfection
• Optimized Fit: Fits standard flatware sizes in busy service areas
• Workflow Integration: Compact dimensions support countertop organization in foodservice environments

Ideal for restaurant prep stations and buffet lines requiring organized flatware storage.

Cal Mil 22048-13 Technical Specs

The Cal Mil 22048-13 flatware holder employs a stainless steel construction with a height of 21 inches, width of 4-1/2 inches, and a depth of 7 inches. It weighs approximately 15 pounds and features three compartments for versatile utensil organization. The unit is designed for countertop placement, ensuring stability and quick access in high-traffic commercial kitchens. Its food-safe stainless steel surface supports sanitation and ease of cleaning, with a finish suited for continuous use in busy environments. The design supports standard flatware sizes, and the overall form factor facilitates efficient workspace management. Installation involves straightforward placement, with no special electrical or plumbing requirements. The unit is compatible with high-volume use scenarios, such as cafeteria lines, catering stations, and hotel buffets, where quick utensil access and durability are critical. Maintenance includes periodic cleaning with non-abrasive agents, and the stainless steel surface resists corrosion and staining, supporting ongoing sanitation standards.

• Dimensions: 4.5"W x 7"D x 21"H
• Material: Stainless Steel
• Weight: 15 lbs
• Compartment Count: Three flatware holders
• Finish: Commercial-grade stainless steel
• Compatibility: Fits standard flatware sizes for foodservice use

What is a commercial flatware holder?

A commercial flatware holder is a durable, organized storage unit designed for professional kitchens and service areas to streamline utensil management. Typically made from corrosion-resistant materials like stainless steel, these units feature multiple compartments to separate and secure flatware. Installed on countertops or workstations, they support hygienic and efficient service in restaurants, catering, or hospitality venues. The Cal Mil 22048-13 Monterey Flatware Holder exemplifies a high-capacity, space-efficient design, optimized for quick utensil access and easy cleaning, making it suitable for high-volume foodservice operations that require reliable organization and sanitation.

Top Flatware Holders for Foodservice Settings

Designed for medium-volume restaurant kitchens and catering services, the Cal Mil 22048-13 flatware holder offers robust stainless steel construction, ensuring durability and ease of maintenance. Its three-tier setup supports organized utensil storage, supporting efficient workflows during busy service periods. This model is ideal for countertop use in foodservice environments demanding quick access and high sanitation standards.

• Operation in moderate throughput kitchens supports efficient utensil management
• Suitable for compact commercial spaces needing space-saving solutions
• Fits standard flatware, ideal for restaurant and catering applications
• Supports high-volume foodservice workflows with durable stainless steel design
• Designed for professional environments requiring dependable utensil organization

Why Choose Cal Mil 22048-13 Flatware Holder

Why choose the Cal Mil 22048-13 Monterey Flatware Holder over similar stainless steel units? Its precise three-tier design maximizes countertop efficiency, while high-quality stainless steel construction offers exceptional durability and ease of cleaning. This model’s compact footprint ensures seamless integration into busy foodservice operations, reducing clutter and promoting sanitation. Its robust build and thoughtful compartmentalization support high-volume usage, enhancing workflow performance and maintaining hygiene standards in commercial settings.

• Features a compact, 4-1/2" width for optimal countertop use
• Constructed from corrosion-resistant stainless steel for longevity
• Three compartments facilitate organized utensil separation during service
• Designed for simple cleaning and maintenance in busy kitchens
• Supports high-volume operations with durable, restaurant-ready build