The Cal Mil 1594-74 SoHo Condiment Organizer is a commercial-grade countertop storage solution designed for efficient condiment, stir stick, and packet management in foodservice settings. Crafted from durable metal with a sleek silver finish, this organizer measures 15-3/4 inches in width, 11-3/4 inches in depth, and 12 inches in height. Equipped with six individual compartments, it accommodates cups and lids up to 3.75 inches in diameter and includes an acrylic insert for stir sticks and packet organization, making it a highly functional accessory for busy restaurants, cafeterias, and catering operations. Its technical specifications emphasize longevity, practicality, and ease of cleaning, supporting high-volume condiments and accessory storage needs.
Top Cal Mil 1594-74 Features
The Cal Mil 1594-74 condiment organizer offers a robust 6-compartment design that facilitates efficient condiment and accessory segregation. Its metal construction provides durability in high-traffic foodservice environments, while BPA-free materials ensure safety and sanitation. The acrylic insert simplifies cleaning and maintenance, and its compact footprint integrates seamlessly into countertop workflows. Designed for quick access and product presentation, this unit optimizes condiment flow in moderate-volume service venues.
- Functionality: Six compartments for organized condiment storage
- Durability: Metal construction withstands heavy daily use
- Ease-of-Use: Removable acrylic insert simplifies cleaning routines
- Fit & Compatibility: Accommodates cups/lids up to 3.75" dia.
- Workflow Integration: Supports quick condiment replenishment and access
Ideal for cafes, buffets, or quick-service restaurants seeking organized condiment management.
Cal Mil 1594-74 Technical Specs
The Cal Mil 1594-74 condiment organizer features a metal construction finished in silver, with overall dimensions of 15-3/4 inches in width, 11-3/4 inches in depth, and 12 inches in height. Weighing approximately 26 pounds, it is designed for stability and durability in high-use environments. The unit includes a BPA-free acrylic insert for stir sticks and packet storage, enhancing sanitation and ease of cleaning. Its design supports typical condiment population with six compartments, and its compact footprint optimizes countertop space in moderate-volume foodservice operations. The unit does not require electrical connections, with no special ventilation or plumbing needs, fitting seamlessly into established workflows while maintaining food safety standards.
- Dimensions: 15-3/4"W x 11-3/4"D x 12"H
- Weight: 26 lbs
- Material: Metal, BPA-free acrylic insert
- Construction Finish: Silver
- Capacity: Six compartments for condiment and accessory storage
- Compatibility & Setup: Bench-mounted or countertop placement
- Cleaning & Maintenance: Detachable acrylic insert facilitates routine sanitation
- Temperature Range & Food Safety: Ambient use, no refrigeration required
- Electrical Requirements: None; designed for manual operation
- Installation & Use: Stable placement on countertop, minimal clearance needed
What is a commercial condiment organizer?
A commercial condiment organizer is a storage unit designed to streamline condiment, stir stick, and packet management in foodservice environments. The Cal Mil 1594-74 model provides six spacious compartments with a metal framework, accommodating cups and lids up to 3.75 inches in diameter and featuring a BPA-free acrylic insert for easy cleaning. Installed on countertops or mounted, it is suitable for cafes, quick-service restaurants, and buffets, supporting efficient workflow and product presentation in moderate-volume operations.
Top countertop condiment holders for moderate-volume foodservice
Built for durable, high-frequency condiment management, the Cal Mil 1594-74 condiments organizer is ideal for cafes and quick-service venues, providing precise compartmentalization and quick access to essentials. Its construction ensures longevity, supporting daily use, and it enhances operational flow, making it suitable for moderate throughput environments.
- Operation for countertop condiment management in cafes and restaurants
- Suitable for compact commercial spaces with space-efficient design
- Part of condiment caddy category for quick-service operations
- Supports moderate throughput with six compartments for organization
- Designed for manual condiment dispensing and quick replenishment
Why Choose Cal Mil 1594-74?
Cal Mil 1594-74 stands out with its robust metal construction, sleek silver finish, and dedicated six-compartment layout optimized for high-frequency condiment storage. Its BPA-free acrylic insert ensures easy sanitation, while its compact footprint supports efficient countertop organization. This model enhances workflow by simplifying condiment access and replenishment, making it a reliable choice in commercial foodservice environments.
- Self-contained design minimizes setup and maintenance needs
- Designed with durable metal for long-term use in busy kitchens
- Compact footprint maximizes countertop space without sacrificing capacity
- Includes acrylic insert for easy cleaning and sanitation
- Supports restaurant-ready condiment presentation with organized compartments
