The Cal Mil 1516-3-13 Lid/Ramekin Organizer is a durable, commercial-grade storage solution designed for busy foodservice environments. With dimensions of 10 inches in width, 3-1/2 inches in depth, and 6 inches in height, this iron-made unit features three slots capable of accommodating ramekins or lids up to 3 inches in diameter. Its black finish offers a sleek, professional appearance, ensuring organized presentation in hospitality, cafeteria, or catering settings. Built for efficiency, it provides quick access to commonly used items, streamlining workflow and reducing clutter in high-volume foodservice operations.
Top Cal Mil 1516-3-13 Features
The Cal Mil 1516-3-13 Lid/Ramekin Organizer efficiently arranges lids and ramekins, optimizing space in commercial kitchens. Its robust iron construction ensures longevity under demanding use while the three-slot design simplifies retrieval and inventory management. The unit’s black finish enhances sanitation and visual appeal, facilitating swift cleaning routines. Ideal for countertop or shelf mounting, it enhances workflow for catering, buffet, and café applications, enabling quick access during service hours.
- Capacity: Holds up to 3-inch diameter ramekins or lids per slot
- Material: Constructed from durable, heat-resistant iron for longevity
- Design: Features scratch-resistant black finish for easy cleaning and maintenance
- Ease of Use: Three-slot configuration enables rapid item retrieval in busy settings
- Compatibility: Suitable for countertop placement in high-volume food prep areas
Ideal for cafeterias, catering stations, or buffet setups requiring organized lid and ramekin storage
Cal Mil 1516-3-13 Technical Specs
The Cal Mil 1516-3-13 Lid/Ramekin Organizer features a straightforward, commercial construction with a width of 10 inches, depth of 3-1/2 inches, and height of 6 inches, weighing approximately 5 pounds. Its iron build provides structural durability suitable for daily use in demanding foodservice environments. The product's finish is a sleek, easy-to-clean black coating, compatible with standard kitchen cleaning routines. While primarily used countertop, it is compatible with various storage setups in hospitality settings. The unit’s design ensures efficient workflow, reducing the time spent searching for lids or ramekins during peak service periods.
- Dimensions: 10" W x 3-1/2" D x 6" H
- Weight: 5 lbs
- Material: Iron, BPA Free
- Capacity: Up to 3" diameter per slot, three slots total
- Finish: Black coating for easy sanitation
- Shipping Time: Typically ships within 2-4 weeks
What is a commercial lid and ramekin organizer?
A commercial lid and ramekin organizer is a foodservice equipment designed to store and organize lids, ramekins, or small containers efficiently. These units, like the Cal Mil 1516-3-13, are constructed from durable materials suitable for high-volume environments such as cafeterias, catering, or buffet stations. Installed in countertop or shelf-mounted setups, they facilitate quick access during peak operations, supporting streamlined workflow and sanitation standards in busy kitchens. Its compact, space-saving design makes it ideal for mid-volume service needs, ensuring organized storage for essential serving components.
Top Lid and Ramekin Organizers for High-Volume Foodservice Settings
Top lid and ramekin organizers provide durable, space-efficient storage solutions for busy commercial kitchens. Built by Cal-Mil model 1516-3-13, they support efficient workflow, especially in high-turnover environments like catering, buffets, and cafeterias.
- Operation Type — small to medium-volume catering kitchens
- Kitchen Setting — compact commercial spaces needing organized prep areas
- Foodservice Category — lid and ramekin storage in hospitality venues
- Workload Qualifier — suitable for moderate throughput during peak service times
- Use Case — rapid retrieval and organized presentation of containers
Why Choose Cal Mil 1516-3-13 ?
Opting for the Cal Mil 1516-3-13 Lid/Ramekin Organizer ensures a robust, space-efficient solution designed for demanding foodservice environments. Its iron construction guarantees durability while the sleek black finish simplifies maintenance. This model’s three-slot design enables swift access and improved inventory management, making it ideal for professional settings seeking reliable organization in high-volume operations.
- Compact footprint suits crowded countertop setups
- All-metal construction enhances longevity under rigorous use
- Design facilitates quick item retrieval in busy service times
- Black finish reduces visible wear and eases cleaning routines
- Optimized for countertop or shelf placement in commercial kitchens