Cal Mil 1029-1L 1/2 Oz Spoon Scoop Clear BPA Free Plastic - Condiment

The Cal Mil 1029-1L Spoon/Scoop is a professional-grade condiment utensil designed for commercial foodservice applications. Crafted from clear, BPA-free plastic, this scoop features a 1/2 oz. capacity with a total length of 8-1/4 inches, making it suitable for precise portion control in busy kitchen environments. Its durable construction ensures longevity in high-use settings, and the design facilitates easy cleaning and quick handling, promoting efficient workflow in restaurants, cafeterias, and catering operations. The 1029-1L model integrates seamlessly into condiment stations and prep areas, providing reliable performance for small-volume ingredient portions.

Top Cal Mil 1029-1L Features

The Cal Mil 1029-1L Spoon/Scoop offers precise 1/2 oz. portions with a durable BPA-free plastic body, ideal for self-serve setups and prep stations. Its 8-1/4" length ensures comfortable handling, while the clear finish simplifies monitoring cleanliness. Designed for easy maintenance, it withstands frequent dishwasher cleaning, making it suitable for high-turnover foodservice environments. Perfect for quick portioning of condiments, toppings, and small ingredients, it supports efficient workflow in commercial kitchens and buffet lines.

• Functionality: Precise 1/2 oz. portioning in busy service lines
• Durability Traits: Impact-resistant BPA-free plastic construction
• Ease-of-Use: Ergonomic handle for comfortable handling and quick access
• Application Fit: Suitable for condiment stations and prep areas
• Workflow Integration: Facilitates rapid ingredient dispensing in high-volume settings

Ideal for foodservice operators seeking reliable portion control tools for condiment and ingredient stations.

1029-1L Technical Specs

The Cal Mil 1029-1L Spoon/Scoop features a straightforward, food-safe design crafted from BPA-free plastic, with overall dimensions of 8-1/4 inches in length, a 1.5-inch width, and a 1-inch depth. Weighing approximately 0.25 lbs, this scoop is built to withstand frequent use in high-traffic kitchens. Its impact-resistant material ensures long-term durability while maintaining a clear profile for easy sanitation monitoring. The product's temperature tolerance spans typical kitchen environments, and its construction facilitates simple cleaning with standard dishwashing protocols. Designed for versatile condiment and ingredient portioning, the 1029-1L supports streamlined workflow and consistent presentation across various foodservice settings.

• Capacity: 1/2 oz.
• Material: BPA-free impact-resistant plastic
• Dimensions: 8-1/4" L x 1.5" W x 1" D
• Weight: 0.25 lbs.
• Construction: Food-safe, easy-to-clean plastic
• Temperature Tolerance: Suitable for typical kitchen environments

• Electrical Compatibility: Not applicable
• Cleaning Method: Dishwasher safe for quick sanitation
• Storage Need: Compact footprint for condiment stations
• Installation: Handheld operation for versatile use
• Workflow Suitability: Designed for portion-controlled dispensing in high-volume settings

What is a commercial condiment spoon and scoop?

A commercial condiment spoon and scoop is a specialized utensil used in foodservice environments for precise, sanitary dispensing of small ingredient portions such as condiments, toppings, or garnishes. The Cal Mil 1029-1L model is a durable, plastic scoop measuring 8-1/4 inches in length with a 1/2 oz. capacity, suitable for busy kitchens and buffet lines. Typically installed in condiment stations or prep areas, it facilitates efficient ingredient portioning while maintaining hygiene standards and ergonomic handling, making it an essential tool for medium-volume foodservice operations like cafes and cafeterias.

Top condiment scoops for medium-volume foodservice kitchens

Designed for reliable portioning and durable operation, the Cal Mil 1029-1L is ideal for medium-duty condiment stations, supporting precise, hygienic ingredient dispensing in professional foodservice settings. Its impact-resistant plastic construction ensures longevity, while its ergonomic size promotes efficient workflow during busy service periods.

• Operation Type — suitable for mid-volume restaurant prep stations
• Kitchen Setting — ideal for compact commercial spaces
• Foodservice Category — supports condiment and ingredient stations
• Workload Qualifier — optimal for moderate throughput environments
• Use Case — efficient manual portioning of toppings and ingredients

Why Choose Cal Mil 1029-1L

Compared to standard scoops, the Cal Mil 1029-1L delivers superior durability with BPA-free impact-resistant plastic, combined with precise 1/2 oz. portioning. Its ergonomic design and clear finish facilitate sanitation and handling efficiency, ensuring reliable performance in demanding foodservice operations. Featuring a compact size, it integrates seamlessly into condiment stations, reducing clutter and supporting workflow efficiency.

• Compact footprint for streamlined condiment station layouts
• Self-contained, impact-resistant construction for long-term use
• Precise portion control ideal for high-turnover environments
• Hygienic design supports quick cleaning and sanitation
• Compatible with busy kitchen workflows and prep stations