The Caddy T-414 Flatware & Tray Cart is a commercial-grade stainless steel mobile storage solution designed for efficient organization and easy access in foodservice environments. Its open style facilitates quick retrieval and cleaning, while accommodating up to 195 trays of 15" x 20" size on a single shelf. Equipped with (8) cylinder-type silverware dispensers, it ensures streamlined utensil management. With dimensions of 19"W x 22-1/2"D x 45"H and a stainless steel tubular frame, this unit delivers durability, stability, and corrosion resistance suitable for high-demand kitchens. The design incorporates rounded edges for safety and four 4" swivel casters for effortless mobility, making it an ideal choice for busy institutional, healthcare, or cafeteria settings. Its NSF-certified construction guarantees sanitation compliance and lightweight handling of 47 lbs.
Top Caddy T-414 Features
The Caddy T-414 Flatware & Tray Cart offers precise storage with a single stack configuration, a stainless steel tubular frame for durability, and an open style for quick access. Its capacity includes (8) cylinder dispensers for silverware and a tray shelf supporting up to 195 standard-sized trays. Suitable for high-use foodservice operations, it simplifies workflow and sanitation management in busy kitchens and cafeterias.
- Functionality: Supports 195 trays and (8) silverware dispensers for efficient service
- Durability: Constructed with stainless steel tubing resistant to corrosion and impact
- Ease of Maintenance: Open design simplifies cleaning, and rounded edges prevent injuries
- Workflow Integration: Mobile with 4" swivel casters for flexible repositioning
- Capacity: Holds (195) trays up to 15" x 20" for high-volume foodservice use
Ideal for cafeteria, healthcare, and institutional kitchens requiring organized utensil and tray storage.
Caddy T-414 Technical Specs
The Caddy T-414 Flatware & Tray Cart features a self-contained stainless steel construction with a height of 45", width of 19", and depth of 22.5". It weighs 47 lbs for portability and durability, while its open style promotes easy cleaning and sanitation. The cart includes (8) cylinder-type silverware dispensers and a shelf capable of holding 195 trays measuring up to 15" x 20". Its NSF certification confirms food safety compliance, and the stainless steel finish withstands rigorous daily use. Equipped with four 4" swivel casters, it allows smooth movement across busy kitchen floors. The unit operates efficiently within typical commercial environment conditions, requiring no electrical connections or refrigeration.
- Dimensions: 19"W x 22-1/2"D x 45"H with 47 lbs weight
- Material: Commercial-grade stainless steel with impact resistance
- Mobility: Four 4" swivel casters for easy repositioning
- Dispenser Capacity: (8) cylinder-type silverware dispensers included
- Tray Support: Holds up to 195 trays up to 15" x 20"
- Food Safety: NSF-certified stainless steel for sanitation and durability
- Cleaning & Maintenance: Open style with rounded edges facilitates routine sanitation
What is a commercial flatware & tray cart?
A commercial flatware & tray cart is a mobile storage unit designed for organizing utensils, silverware, and trays within foodservice operations. Typically constructed from durable stainless steel, it features multiple dispensers and large shelf capacities for high-volume environments like cafeterias, healthcare facilities, and institutional kitchens. The Caddy T-414 Flatware & Tray Cart specifically provides a single stack configuration, with secure storage for up to 195 trays and (8) silverware dispensers, making it suitable for busy settings requiring efficient workflow and sanitation. Its rugged design supports daily heavy use, improving operational efficiency in high-volume foodservice settings.
Top Flatware & Tray Carts for High-Volume Foodservice Settings
The Caddy T-414 Flatware & Tray Cart is a sturdy, stainless steel unit tailored for medium-use foodservice environments including cafeterias and healthcare facilities. Constructed for durability and smooth mobility, it supports efficient utensil and tray management in busy operations. Ideal for institutional settings, it provides organized storage and rapid service with a compact footprint, facilitating workflow and sanitation.
- Medium workload — suited for standard institutional foodservice operations
- Compact commercial space — fits easily in busy kitchens and cafeterias
- Foodservice category — designed for tray and silverware organization
- Medium throughput — supports efficient utensil and tray handling in moderate service volumes
- Use case — optimized for quick access and sanitation in institutional kitchens
Why Choose Caddy T-414 Flatware & Tray Cart
Compared to similar models, the Caddy T-414 offers a robust stainless steel tubular frame, a single stack design for space efficiency, and NSF certification for food safety. Its inclusion of (8) cylinder dispensers and capacity for 195 trays streamlines utensil and tray management, reducing handling time. The unit’s mobility and durable construction enhance operational flow and sanitation, making it well-suited for demanding foodservice environments that require reliable, restaurant-ready equipment.
- Compact footprint with a stainless steel tubular frame for longevity
- Self-contained design reduces bottlenecks in utensil and tray flow
- High capacity tray shelf optimizes storage in tight spaces
- Four swivel casters enable quick repositioning in dynamic kitchens
- Open style with rounded edges simplifies cleaning and maintenance
