Caddy T-239 42 Inch Silver Sorting Caddy Stainless Steel Mobile with Trough

The Caddy T-239 Silver Sorting Caddy is a mobile dishtable designed for efficient organization in commercial foodservice environments. Crafted from 300 series stainless steel, it measures 42 inches in width, 26-1/2 inches in depth, and stands 35-7/8 inches high, providing a robust and corrosion-resistant surface. Its open base with side and center crossrails supports three 20-inch by 20-inch racks, making it suitable for food prep, plate sorting, or ingredient separation tasks. The three sides are turned up 2 inches, forming a functional splash guard, while a 4-inch deep by 4-1/2-inch wide front trough enhances spill containment and ease of access. Equipped with five 5-inch heavy-duty swivel casters, this mobile caddy ensures smooth maneuverability across busy kitchen floors, facilitating efficient workflow in various foodservice settings. Its technical design aligns with professional standards for durability, hygiene, and mobility, making it ideal for organization and sanitation in commercial kitchens and catering operations.

Top Caddy T-239 Silver Sorting Caddy Features

This versatile mobile dishtable supports multiple racks for organized food processing, with a stainless steel construction for durability and hygiene. Its 42"W x 26-1/2"D x 35-7/8"H size and adjustable casters enable smooth operation and portability in demanding foodservice workflows. Designed with turned-up sides and a front trough, it simplifies spill management and sanitation, making it suited for high-traffic kitchens, catering services, and prep stations.

• Supports three 20" x 20" racks for flexibility in food organization
• Constructed with 14 gauge 300 series stainless steel for durability
• Mounted on five heavy-duty 5" swivel casters for mobility
• Features 2" turned-up sides and 4" front trough for spill containment
• 40-pound weight supports medium throughput applications

Ideal for organizing dishes, ingredients, or utensils in high-volume kitchens or catering catering environments.

Manufacturer T-239 Technical Specs

The Caddy T-239 is built with a 14 gauge stainless steel frame, finished in a durable silver tone, measuring 42 inches in width, 26-1/2 inches in depth, and standing 35-7/8 inches high. It features a splash guard of 2 inches on three sides and integrates a front trough of 4 inches deep by 4-1/2 inches wide for spill management. The open base includes side and center crossrails capable of supporting three 20" x 20" racks, optimized for organization and workflow efficiency. With a total weight of 100 pounds, it is mounted on five 5-inch heavy-duty swivel casters for seamless mobility. The unit complies with NSF and UL standards for food safety and electrical safety where applicable. Operation is designed for demanding commercial environments requiring rugged construction, stability, and ease of maintenance.

• Dimensions: 42"W x 26-1/2"D x 35-7/8"H
• Construction & Finish: 14 Gauge stainless steel, silver finish
• Supports: (3) 20" x 20" racks
• Casters: Five 5" heavy-duty swivel casters for mobility
• Weight: 100 lbs, suitable for medium workload
• Edge Type: Turned-up 3 sides with front trough for spill containment
• Compliance: NSF and UL listed for foodservice safety standards

What is a commercial dishtable sorting table?

A commercial dishtable sorting table is a stainless steel work surface designed for organizing, sorting, and staging food items in professional kitchens. It typically features durable construction, ample capacity for racks or trays, and mobility for efficient workflow in high-volume foodservice operations. The Caddy T-239 dishtable is suitable for food prep and storage in restaurant kitchens, catering, or cafeteria environments, providing a robust and hygienic platform for food organization and sanitation.

Top dishtable sorting tables for high-volume foodservice environments

Designed for reliable organization and mobility in demanding kitchens, the Caddy T-239 offers durable stainless steel construction and multiple rack support for efficient food processing in foodservice settings. Built for medium throughput operations, it is ideal for installation in commercial kitchens, catering lines, or cafeterias that require robust, portable sorting solutions. Caddy T-239 ensures effective workflow management and sanitation in busy environments.

• Operate in high-traffic commercial kitchens with demanding workflows
• Suitable for compact spaces requiring efficient organization
• Ideal for restaurant dish sorting and ingredient staging
• Supports medium workload with durable construction
• Designed for logistical tasks and ingredient separation in foodservice

Why Choose Caddy T-239 Silver Sorting Caddy

Why choose the Caddy T-239 over similar mobile dishtable models is its combination of rugged 14 gauge stainless steel, excellent mobility with five heavy-duty casters, and versatile rack support. Its front trough and turned-up sides improve spill control and ease of cleaning. Designed specifically for medium-volume food preparation and organization, it enhances operational efficiency and sanitation standards in busy commercial kitchens.

• Features a robust 14 gauge stainless steel frame for long-term durability
• Supported by five heavy-duty swivel casters for effortless movement
• Supports multiple 20" x 20" racks for flexible organization
• Includes spill containment trough and turned-up sides for hygiene
• Meets NSF and UL standards for commercial kitchen safety