The Caddy T-205-A Utility Caddy Five Shelves Open Base is a professional-grade foodservice transport and storage solution designed for high-volume commercial kitchens. Constructed from durable stainless steel, it measures 34 inches in width and 22 inches in depth, featuring five adjustable shelves with approximately 32 inches by 20 inches each, and 8-1/4 inch clearances for versatile storage. Its open base design facilitates easy cleaning and access, making it ideal for dishware, cookware, and supplies. Equipped with four 4-inch casters, including locking options, the T-205-A offers mobility and stability for efficient workflow management in busy kitchen environments. Its NSF compliance ensures suitability for rigorous sanitation standards, making it a reliable choice for commercial foodservice operations.
Caddy T-205-A Features
The Caddy T-205-A Utility Caddy is engineered for durable, high-capacity storage in demanding foodservice settings. Its stainless steel construction ensures longevity under frequent cleaning and heavy use. With five spacious shelves, it supports organized, accessible storage for bulk supplies, while the open base design simplifies sanitation routines. The four 4-inch casters facilitate smooth maneuverability, and notched shelf corners prevent material build-up. Double ball bearing swivels contribute to consistent, effortless mobility, especially in tight kitchen spaces. This cart is tailored for moderate to high-volume catering, hospital context, or cafeteria operations requiring reliable transport and storage solutions.
- Five stainless steel shelves: Provides ample, corrosion-resistant storage capacity
- Open base design: Ensures easy cleaning and quick sanitation access
- Heavy-duty 4" casters: Enable smooth mobility in busy environments
- Notched shelf corners: Facilitates debris clearance and easy maintenance
- Double ball bearing swivels: Allow effortless maneuvering in confined spaces
Ideal for transporting dishware, cookware, or supplies in cafeteria or catering settings.
Caddy T-205-A Technical Specs
The Caddy T-205-A Utility Caddy features a robust stainless steel construction with a width of 34 inches, a depth of 22 inches, and a weight of approximately 105 lbs. The cart includes five shelves, each capable of supporting significant weight, with measurements around 32 inches by 20 inches and 8-1/4-inch shelf clearances for versatile storage. The unit is NSF compliant, suitable for sanitary foodservice environments, with a focus on ease of cleaning due to its open base design. Its four 4-inch casters, with some locking options, enable safe, easy mobility. The cart's durable finish ensures resistance to corrosion and frequent cleaning routines. Assembly is straightforward, requiring minimal tools, and overall dimensions support efficient workflow integration in commercial kitchens.
- Width: 34 inches, ideal for standard kitchen pathways
- Depth: 22 inches, accommodates large or bulky items
- Weight: 105 lbs for stability during transportation
- Shelves: 5, approximately 32x20 inches each for organized storage
- Construction: Stainless steel with NSF approval suitable for foodservice sanitation
- Casters: 4 inches with locking options for stability and maneuverability
What is a commercial utility cart
A commercial utility cart is a durable mobile storage solution designed for high-demand foodservice environments such as restaurants, cafeterias, and catering operations. Typically constructed from stainless steel or heavy-duty materials, these carts feature multiple shelves or compartments for organized, efficient transport of cookware, dishware, and supplies. The Caddy T-205-A models like the T-205-A are installed in busy kitchens for moderate to high-volume workloads, supporting operational flow by facilitating quick and sanitized movement of essentials, especially in settings requiring frequent cleaning and sanitation routines.
Top Utility Carts for Foodservice Equipment in Commercial Kitchens
Designed for reliable transport and storage, the Caddy T-205-A utility cart offers a sturdy stainless steel build, optimized for moderate work environments like cafeterias and catering services. Built for operational efficiency, it supports organized workflows with five spacious shelves and smooth mobility. Perfect for medium-volume applications requiring durable, easy-to-clean transport solutions, the T-205-A facilitates efficient foodservice operations across various hospitality settings.
- Operation Type — moderate-volume kitchen or catering environments
- Kitchen Setting — compact commercial spaces or busy cafeterias
- Foodservice Category — dish, supply, or utensil transport
- Workload Qualifier — capable of supporting moderate throughput tasks
- Use Case — efficient movement of supplies and cookware during service
Why Choose Caddy T-205-A Utility Caddy
Compared to competitor models, the Caddy T-205-A stands out through its stainless steel durability and open base design that enables streamlined cleaning and maintenance. Its five large, corrosion-resistant shelves and smooth-rolling casters optimize workflow and mobility, reducing handling time. The robust construction and thoughtful details like notched shelf corners enhance sanitation and ease of access, supporting high standards of operational efficiency and longevity in demanding foodservice environments.
- Compact footprint suited for confined commercial kitchen areas
- Heavy-duty stainless steel ensures long-term durability
- Open base simplifies cleaning routines and sanitation
- Double ball bearing caster system for effortless maneuvering
- Optimized for moderate throughput foodservice operations