Caddy CM-TQ-303 32 Inch Open Style Dish Dispenser Unheated Mobile Stainless Steel

The Caddy CM-TQ-303 Caddy Magic Dish Dispenser Open Style Unheated is a commercial-grade distribution unit designed for efficient plate service in busy foodservice environments. Featuring three self-leveling adjustable dispensing cylinders, this open-frame unit accommodates round plates ranging from approximately 7-3/8" to 9-1/2" in diameter. Constructed with a reinforced stainless steel top and welded stainless steel tubular frame, it provides durability and stability for high-traffic kitchens and self-service stations. Suitable for mid-volume restaurants and catering operations, this open-style dish dispenser simplifies plate management and enhances workflow efficiency with staggered compartments and easy access for staff. Its design ensures reliable operation and ease of maintenance, making it an essential component for foodservice facilities requiring quick, organized plate dispensing.

Caddy CM-TQ-303 Features

The Caddy CM-TQ-303 dish dispenser offers precise performance with (3) self-leveling cylinders that adjust automatically to varying plate stacks. Its open style facilitates quick loading and retrieval, while stainless steel construction ensures longevity and sanitation. Designed for moderate throughput, it seamlessly integrates into buffet lines, cafeteria stations, or self-service areas, optimizing workflow and reducing handling time.

• Self-leveling cylinders: Maintains even plate stacks for faster service
• Durable stainless steel top: Corrosion-resistant for frequent cleaning
• Open frame design: Facilitates effortless loading and maintenance
• Adjustable for plates 7-3/8” to 9-1/2” dia.: Ensures versatile compatibility
• Welded stainless steel tubular frame: Provides stability for high-use environments

Ideal for cafeteria lines, buffet stations, or foodcourts requiring reliable, organized plate distribution.

CM-TQ-303 Technical Specs

The Caddy CM-TQ-303 employs a robust stainless steel construction with dimensions of 32.5" width, 31.5" depth, and 37" height, weighing approximately 90 pounds. It features a three-compartment open frame base designed for plates with diameters from 5" to 9". Powered by manual operation, it does not require electrical components but is engineered for long-term durability and ease of cleaning. The unit is NSF listed, ensuring compliance with sanitation standards typical for commercial kitchens. Its design supports frequent handling in busy foodservice settings, making commercial dish distribution more efficient and accessible. The unit’s welded frame structure ensures stability during daily use, with a resistance to typical kitchen wear. Maintenance involves simple cleaning of stainless steel surfaces and periodic inspection of cylinders for proper function.

• Dimensions: 32.5" W x 31.5" D x 37" H
• Weight: 90 lbs
• Material: Stainless steel top and welded tubular frame
• Plate size compatibility: 7-3/8" to 9-1/2" diameter plates
• Operation: Manual, open style, staggered cylinders for easy access
• Sanitation: NSF listed, corrosion-resistant, easy to clean

What is a commercial dish dispenser

A commercial dish dispenser is a specialized foodservice equipment designed to store and dispense plates efficiently in high-volume kitchen environments. Typically mounted or placed on counters, these devices facilitate quick plate access for serving lines, buffets, or self-service stations. The Caddy CM-TQ-303 is an open-style, unheated, multi-compartment dish dispenser suitable for moderate throughput settings such as cafeterias and catering kitchens. It features adjustable cylinders for versatile plate sizes and is constructed from durable stainless steel, supporting frequent handling and cleaning while maintaining sanitation standards. Its ergonomic design maximizes workflow efficiency in foodservice operations, ensuring reliable performance in busy hospitality and institutional settings.

Top Mobile Plate Dispensers for Foodservice Settings

Constructed with durable stainless steel, the Caddy CM-TQ-303 delivers reliable, organized plate distribution designed for medium-volume restaurant and cafeteria operations. Its open frame facilitates quick loading and cleaning, ideal for foodservice environments requiring efficient workflow and dependable performance.

• Operation – suitable for self-service and cafeteria lines
• Kitchen Type – optimized for compact commercial kitchens
• Foodservice Category – ideal for school cafeterias and buffet service
• Workload Qualifier – designed for moderate throughput
• Use Case – streamlining plate access in busy dining areas

Why Choose Caddy CM-TQ-303

Why Choose the Caddy CM-TQ-303 dish dispenser over comparable units? Its open frame, stainless steel construction, and staggered cylinders provide enhanced durability, ease of access, and maintenance efficiency. Designed for consistent performance, it supports streamlined workflow and long-term sanitation, making it ideal for foodservice operations seeking reliable plate dispensing solutions.

• Compact footprint fits in narrow service lines
• Open frame simplifies cleaning and plate loading
• Stainless steel construction ensures corrosion resistance
• Adjustable cylinders accommodate various plate sizes
• Manual operation minimizes electrical dependency