The Caddy CM-T-504 Caddy Magic Dish Dispenser is a professional-grade open-style mobile dish dispensing unit designed for high-efficiency foodservice environments. Built by Caddy, this model features four self-leveling adjustable dispensing cylinders suitable for open-style dish organization, accommodating approximate dish diameters from 10-1/4" to 12". The reinforced stainless steel top and welded tubular frame ensure durability and stability, while the open base design facilitates ease of access and cleaning. Equipped with four 4" swivel casters, this unit offers mobility for versatile kitchen and service line applications. Ideal for volume foodservice settings requiring quick, organized dish dispensing in mid-volume or moderate workflow operations, the CM-T-504 supports efficient workflow and sanitation standards with robust stainless steel construction.
Top Caddy CM-T-504 Features
The Caddy CM-T-504 dish dispenser features four self-leveling adjustable cylinders that maximize capacity and adaptability for various dish sizes, with an open frame for quick loading and cleaning. Constructed from stainless steel, it’s built for durability in busy commercial kitchen environments. Its open style design improves workflow efficiency, while the welded frame and reinforced top ensure longevity under demanding conditions. The unit’s 37-inch height and 36.25-inch width optimize space use, and the 4-inch swivel casters promote easy maneuverability across kitchen floors, making it suitable for foodservice operators requiring reliable, mobile dish storage and dispensing solutions.
- Functionality: Four adjustable cylinders for precise dish portioning.
- Durability: Welded stainless steel frame withstands heavy usage.
- Ease of Maintenance: Open frame design simplifies cleaning access.
- Workflow Integration: Casters enable seamless mobile positioning in service lines.
- Capacity: Holds dishes approximately 10-1/4" to 12" in diameter for flexible use.
Designed for mid-volume foodservice operations requiring organized dish storage and efficient workflow.
CM-T-504 Technical Specs
The Caddy CM-T-504 dish dispenser is fabricated from durable stainless steel with a reinforced top, ensuring resistance to daily commercial kitchen wear. It features four self-leveling adjustable cylinders compatible with dishes measuring approximately 10-1/4" to 12" in diameter, with a total weight of 120 lbs. The unit measures 36.25" wide, 35.25" deep, and 37" tall, providing a stable and compact footprint suitable for various kitchen layouts. Its open frame design supports fast cleaning and maintenance, while four 4-inch swivel casters facilitate easy mobility. With NSF-approved construction, the unit meets sanitation and safety standards, making it suitable for use in busy foodservice environments.
- Dimensions: 36.25" W x 35.25" D x 37" H
- Weight: 120 lbs
- Material: Stainless steel with welded tubular frame
- Plate Size Compatibility: 10-1/4" to 12" diameter
- Mobility: Four 4" swivel casters for easy movement
- Construction & Finish: NSF-approved stainless steel
- Temperature Range: Suitable for open, unheated environments
Electrical Requirements: Not applicable
Cleaning & Maintenance: Open frame accommodates thorough cleaning, no disassembly needed
Usage Compatibility: Designed for standard dish sizes, facilitates quick access during service
Footprint & Clearance: Fits in compact or expanded kitchen layouts with clearance for caster mobility
Safety Features: Rounded edges and anti-slip casters support safe operation
What is a commercial dish dispenser?
A commercial dish dispenser is a specialized equipment used in high-volume foodservice operations to organize, store, and dispense dishes efficiently. It typically features adjustable compartments or cylinders designed to hold various dish sizes, made from durable materials such as stainless steel for sanitation and longevity. The Caddy CM-T-504 model is a mobile open-frame dish dispenser with four adjustable cylinders, ideal for mid-volume kitchens requiring quick access and organized dish stacking in daily operations. It is commonly installed in restaurant, cafeteria, or catering service environments to streamline dish management and support high throughput workflows.
Top Commercial Dish Dispensers for Moderate Foodservice Workloads
Designed for steady operational flow in commercial kitchens, the Caddy CM-T-504 offers durable stainless steel construction with an open frame for accessibility. This model fits well in mid-volume kitchens like diners, cafeterias, and catering lines requiring organized dish storage. Its mobile design and adjustable cylinders support efficient workflow and quick dish retrieval, making it reliable for balanced foodservice environments. Caddy CM-T-504 is suitable for medium workload scenarios with consistent operational demands.
- Operation for moderate throughput in busy kitchens
- Ideal for compact commercial spaces and mobile setups
- Supports dish organization in foodservice stations
- Suitable for mid-volume restaurant and cafeteria use
- Facilitates efficient workflow in high-demand service lines
Why Choose Caddy CM-T-504?
Why Choose Caddy CM-T-504 Caddy Magic Dish Dispenser Open Style Unheated? This model stands out with its durable stainless steel construction, open-frame design for effortless cleaning, and flexible four-cylinder configuration for various dish sizes. Its mobility, reinforced top, and precise adjustability optimize operational efficiency in foodservice settings, making it a dependable choice for organizations seeking robust, easy-to-maintain dish dispensing solutions.
- Compact footprint with a stable open frame design
- Heavy-duty stainless steel for long-term durability
- Mobility facilitated by four 4-inch swivel casters
- Adjustable cylinders accommodate diverse dish sizes
- Supports sanitation with minimal cleaning complexity
