Caddy CM-S-404 29 Inch Cabinet Unheated Dish Dispenser Stainless Steel Top

The Caddy CM-S-404 Caddy Magic Dish Dispenser Cabinet Style Unheated is a commercial-grade dish dispensing unit engineered for efficient plate management in professional foodservice environments. This unheated system features four self-leveling adjustable dispensing cylinders designed to accommodate approximately 9-5/8" to 10-1/8" diameter dishes. Built with a stainless steel top and a robust enclosed base, it ensures durability and stability in high-traffic kitchen settings, including buffets, catering lines, and cafeteria stations. Its design facilitates streamlined workflow by enabling quick, organized dish access while maintaining sanitation standards without heat provision.

Caddy CM-S-404 Features

The Caddy CM-S-404 dish dispenser offers a versatile cabinet-based solution tailored for moderate throughput foodservice operations. Featuring four adjustable, self-leveling cylinders, it reliably supports a range of dish sizes, with stainless steel construction enhancing longevity and ease of cleaning. The integrated design with plastic corner bumpers and 4-inch swivel casters allows for mobility and impact resistance in busy kitchen environments. Its simple interface supports efficient workflow, making it suitable for institutional kitchens and catering services seeking durable, space-efficient dish management.

• Self-leveling cylinders: Ensures consistent dish dispensing, reducing manual adjustment
• Constructed with stainless steel: Provides corrosion resistance and durability in commercial settings
• Cabinet style with plastic bumpers: Protects against impact damage while maintaining sanitation
• Mobility via 4" swivel casters: Facilitates easy repositioning for workflow flexibility
• Supports approximate dish size 9-5/8" to 10-1/8" dia.: Fits standard restaurantware and large plates

Ideal for foodservice operators requiring organized, efficient dish handling in busy cafeterias and buffet lines.

CM-S-404 Technical Specs

The Caddy CM-S-404 dish dispenser features a stainless steel top, providing robust surface durability suited for restaurant environments. It measures 29.25 inches in width and depth with a height of 34 inches, weighing approximately 110 lbs for stability during operation. The unit incorporates four high-precision self-leveling cylinders within an enclosed base, designed to accommodate dishes ranging from 9-5/8" to 10-1/8" diameter, facilitating space-efficient plate organization. Its construction involves high-grade materials resistant to typical kitchen cleaning routines, supporting long-term use. The dispenser is designed for straightforward maintenance, with disassembly options for cleaning, and is compatible with standard commercial workflows.

• Electrical requirements: Not specified, non-heated operation
• Construction & finish: Stainless steel top with durable plastic bumpers
• Dimensions: 29.25" W x 29.25" D x 34" H
• Weight: 110 lbs
• Plate size support: 9-5/8" to 10-1/8" diameter dishes
• Mobility features: Four 4" swivel casters for flexible placement

What is a commercial dish dispenser?

A commercial dish dispenser is a specialized kitchen equipment designed to organize and facilitate the quick retrieval of plates and dishware in high-volume foodservice settings. These units typically feature adjustable cylinders to hold various dish sizes, constructed with durable materials like stainless steel for longevity. Installed in buffets, cafeterias, and catering lines, they optimize workflow and sanitation by ensuring organized storage and easy access, especially suited for medium-volume operations seeking space-efficient solutions like the Caddy CM-S-404.

Top dish dispenser for moderate-volume foodservice environments

Designed for medium throughput operations, this commercial dish dispenser supports organized plate presentation with durable stainless steel construction and adjustable cylinders. The Caddy CM-S-404 is ideal for cafeteria lines, buffets, and catering setups requiring reliable, space-efficient dish management, ensuring minimal disruption during busy service times.

• Moderate-volume operations — suitable for cafeteria and buffet service
• Compact footprint — designed for space-constrained kitchens
• Durable stainless steel construction — withstands heavy commercial use
• Adjustable cylinders — support diverse dish sizes for operational flexibility
• Mobility with swivel casters — enables versatile kitchen layouts

Why Choose Caddy CM-S-404

Compared to similar units, the Caddy CM-S-404 emphasizes robust stainless steel durability, adjustable dispensing cylinders, and mobility features tailored for busy foodservice operations. Its cabinet style design reduces impact damage and simplifies cleaning, improving operational efficiency and sanitation while supporting versatile dish management in medium-volume settings.

• Self-contained cabinet design with impact-resistant bumpers
• Heavy-duty stainless steel top withstands commercial wear
• Flexible placement supported by four swivel casters
• Adjustable cylinders accommodate various dish sizes
• Supports efficient workflow in mid-volume catering and cafeteria environments