Caddy CM-S-403 43 Inch Cabinet Style Unheated Dish Dispenser Mobile

The Caddy CM-S-403 Caddy Magic Dish Dispenser Cabinet Style Unheated is a commercial-grade dish dispensing unit designed for streamlined plate management in foodservice environments. This cabinet-style, unheated dispenser features three self-leveling adjustable cylinders capable of accommodating round dishes approximately 9-5/8" to 10-1/8" in diameter. Constructed with a resilient stainless steel top and plastic corner bumpers, it ensures durability and stability in high-traffic kitchen settings. Equipped with four 4" swivel casters for maneuverability, this unit is an ideal solution for restaurants, cafeterias, and catering operations seeking organized dish flow without heat application, supporting efficient workflow and sanitation standards.

Caddy CM-S-403 Features

Designed for moderate-volume foodservice operations, the Caddy CM-S-403 dish dispenser optimizes storage and retrieval of round plates. Its cabinet construction provides a secure enclosed environment, while the three self-leveling cylinders facilitate seamless dish dispensing. Made from durable materials, it offers longevity in busy environments, with easy access and maintenance for quick cleaning routines. The slim profile enables efficient placement in tight kitchen or server areas, supporting streamlined workflows in hospitality settings.

• Functionality: Self-leveling cylinders ensure smooth, consistent dispensing.
• Durability Traits: Constructed with stainless steel and impact-resistant plastic components.
• Ease of Use: Adjustable cylinders simplify loading and maintenance.
• Application Fit: Suitable for high-paced restaurants and cafeteria lines.
• Workflow Integration: Compact footprint supports efficient dish management in limited spaces.

Ideal for establishments requiring organized dish distribution without heat, supporting efficient service flow and sanitation.

CM-S-403 Technical Specs

The Caddy CM-S-403 is built for durability and performance, featuring a stainless steel top surface and a robust enclosed base with dimensions of 43.88 inches in width, 16 inches in depth, and 34 inches in height. Its weight is approximately 100 pounds, designed for stability in high-use environments. Equipped with three self-leveling dispensing cylinders, it manages round dishes between 9-5/8" and 10-1/8" in diameter. The unit operates in a space-efficient manner, with quick assembly requiring minimal tools, and maintains food safety standards with easy-to-clean, corrosion-resistant materials. It ships within 1 to 2 days, ensuring quick deployment in busy kitchens.

• Dimensions: Width 43.88", Depth 16", Height 34"
• Weight: 100 lbs for durable stability
• Material: Stainless steel top, high-impact plastic bumpers
• Operation: Manual dispensing with adjustable cylinders
• Capacity: Fits approximately 9-5/8" to 10-1/8" diameter dishes
• Use Environment: Suitable for moderate throughput in kitchen or serving lines

What is a commercial dish dispenser?

A commercial dish dispenser is a specialized foodservice equipment piece designed for organized storage and efficient retrieval of plates and dishes within busy hospitality environments. The Caddy CM-S-403 is a mobile, unheated, cabinet-style unit featuring adjustable cylinders for precise dish handling, commonly installed in restaurant back-of-house or food prep areas. It is ideal for establishments managing moderate dish throughput, such as cafeterias, catering facilities, and casual dining venues, supporting streamlined workflows and sanitation without the need for heating functionalities.

Top dish dispensers for foodservice environments

This robust, cabinet-style dish dispenser by Caddy CM-S-403 offers dependable performance with tailored capacity suited for medium-volume foodservice settings. Its durable stainless steel construction, adjustable cylinders, and mobile design facilitate efficient, organized plate handling in restaurant kitchens and catering venues, supporting smooth operation and optimal sanitation.

• Moderate-volume operations—ideal for mid-sized restaurants and cafeterias
• Compact commercial kitchen equipment—fits tight spaces efficiently
• Plate dish dispensers—optimized for round, 9-5/8" to 10-1/8" dishes
• Workflow efficiency—supports organized dish flow and quick access
• Reliable mobility—mounted on five-star swivel casters for easy repositioning

Why Choose Caddy CM-S-403?

The Caddy CM-S-403 distinguishes itself through its durable all-stainless steel top, self-leveling adjustable cylinders, and mobile cabinet design, offering superior stability and ease of maintenance compared to typical dish dispensers. Its slim profile and robust construction support high-volume operation, making it well-suited for professional kitchens aiming to improve dish throughput and sanitation efficiency without heat requirements.

• Self-contained cabinet—compact footprint for tight kitchen setups
• Adjustable cylinders—precise, consistent dish dispensing
• Impact-resistant materials—long-lasting performance in busy environments
• Mobile design—maneuverability for flexible kitchen layouts
• Unheated operation—energy-efficient for non-heated dish handling