The Caddy CM-S-132 Caddy Magic Platter Dispenser Cabinet Style Unheated is a commercial-grade dish dispensing solution designed for efficient operation in foodservice environments. Built with durable stainless steel components and a cabinet-style enclosure, it provides a stable platform for (2) self-leveling adjustable cylinders, facilitating precise portion control for plates measuring approximately 10-1/2" x 13". This unit supports high-volume food service operations, especially in cafeterias, banquet halls, and institutional kitchens, where uniform presentation and workflow efficiency are essential. Its robust construction and user-friendly features ensure reliable performance in demanding settings, with technical advantages including a stainless steel top surface and plastic corner bumpers for added durability and stability.
Top Caddy CM-S-132 Features
The Caddy CM-S-132 dispenser combines precise portion control with a rugged stainless steel build, making it suitable for high-capacity foodservice. Its cabinet-style design simplifies loading and cleaning, while the self-leveling cylinders maintain consistent dispensing. Designed for medium-volume environments, it enhances workflow and maintains sanitation standards, supporting seamless operations in cafeterias and catering services.
- Functionality: Dual self-leveling adjustable cylinders for consistent portions
- Durability: Constructed with corrosion-resistant stainless steel top and enclosure
- Ease of maintenance: Modular components allow quick disassembly and cleaning
- Fitment: Suitable for dishes up to approximately 10-1/2" x 13" in size
- Workflow integration: Compact, cabinet-style design optimizes space utilization in foodservice operations
Ideal for bulk plate dispensing in institutional kitchens or cafeteria lines requiring consistent portioning.
CM-S-132 Technical Specs
The Caddy CM-S-132 features a robust stainless steel construction with dimensions of 35.25" W x 16" D x 34" H, totaling approximately 80 lbs in weight. Its design includes two self-leveling adjustable cylinders capable of handling approximately 10-1/2" x 13" dishes, enabling precise portion control for high-volume service. The unit operates with a standard power supply, and its NSF listing ensures compliance with food safety standards. Maintenance involves routine cleaning of the stainless steel surfaces and cylinders, with disassembly facilitated by modular components for efficient sanitation. The cabinet enclosure offers protection against spills and debris, supporting hygiene in busy commercial kitchens.
- Dimensions: 35.25" W x 16" D x 34" H
- Weight: 80 lbs (product only)
- Capacity: (2) compartments accommodating dishes up to 13" in diameter
- Material: Stainless steel top, plastic bumpers for corner protection
- Electrical Requirements: Not specified as electric, compatible with standard foodservice outlets
- Construction: Enclosed cabinet with NSF compliance
What is a commercial dish platter dispenser?
A commercial dish platter dispenser is a durable unit designed for large-scale foodservice to organize and dispense plates efficiently. Typically constructed with stainless steel, it features adjustable cylinders for precise portion control, supporting high-volume operations like cafeterias, catering, and institutional kitchens. Installed in undercounter café stations or buffet lines, it facilitates quick, hygienic access to plates, streamlining workflow and reducing handling time, especially in mid-volume service settings.
Top commercial plate dispensers for institutional foodservice
Top commercial plate dispensers provide reliable, heavy-duty solutions for institutions and large kitchens, with robust construction and medium throughput capabilities. The Caddy CM-S-132 by Caddy offers sturdy stainless steel build, precise adjustable cylinders, and cabinet-style design, making it suitable for efficient plate presentation in institutional environments, supporting moderate-volume workflow with seamless integration in foodservice operations.
- Operation type — suitable for cafeterias and institutional kitchens
- Kitchen setting — ideal for compact, high-capacity foodservice spaces
- Foodservice category — suited for plate, platter, and dish dispensing
- Workload qualifier — supports moderate throughput environments
- Use case — facilitating efficient plate distribution during meal service
Why Choose Caddy CM-S-132
Why Choose the Caddy CM-S-132 over other dish dispensers? Its durable stainless steel construction ensures longevity and easy sanitation, while the cabinet design offers protection and space efficiency. The self-leveling cylinders provide consistent portioning, improving workflow accuracy. Its straightforward disassembly simplifies cleaning routines, reducing downtime and maintenance in demanding foodservice settings.
- Compact footprint suitable for limited space foodservice setups
- Robust stainless steel top enhances durability and sanitation
- Self-leveling cylinders ensure accurate, consistent portions
- Enclosed cabinet style minimizes contamination risk
- Designed for reliable medium-volume operation and easy maintenance