The Caddy CM-2620-20 Caddy Magic Cup/Saucer Rack Dispenser is a commercial-grade, cabinet-style unit designed for efficient cup and saucer organization within high-traffic foodservice environments. Engineered by Caddy, this unheated, mobile rack supports 20" x 20" standard racks and offers a capacity to hold up to 140 cups or saucers with diameters ranging from 5-7/8" to 7-1/4". Its self-leveling platform ensures consistent positioning, while dual adjustable cylinder dispensers facilitate smooth, autonomous retrieval. Crafted from durable materials, this NSF-listed dispenser features plastic vertical corner bumpers for impact resistance and four swivel casters for ease of mobility, making it suitable for busy cafes, catering, and institutional foodservice operations requiring streamlined presentation and storage of beverage ware.
Top Caddy CM-2620-20 Features
The Caddy CM-2620-20 dispenser excels in maximizing workflow efficiency through its robust, NSF-certified construction. Its self-leveling platform and adjustable dispensers support rapid, ergonomic cup and saucer access. The cabinet design minimizes manual handling, and durable plastic bumpers protect against impact. Ideal for high-volume beverage stations, its compact footprint integrates seamlessly within service lines to optimize space and sanitation, with maintenance simplified via accessible, disassemblable components.
- Capacity up to 140 cups & saucers: Supports high throughput in busy settings
- Constructed from durable, NSF-listed plastics: Ensures compliance and long-term use
- Includes two adjustable cylinder dispensers: Facilitates precise, quick selection
- Equipped with impact-resistant plastic corner bumpers: Prevents damage in heavy use environments
- Mounted on four 4-inch swivel casters: Enables effortless repositioning within commercial kitchens
Designed for high-volume cafeterias, institutional kitchens, or catering services where efficiency and durability are critical.
CM-2620-20 Technical Specs
The Caddy CM-2620-20 dispenser operates as a self-contained, NSF-listed unit with dimensions of 27.5 inches in width, 35.5 inches in depth, and 34.25 inches in height, weighing approximately 145 pounds. It is built with corrosion-resistant plastics and features a stainless steel platform that supports 20" x 20" racks. The dispenser does not include heating elements and relies on a robust, mobility-focused design for versatile placement. It handles up to 140 cups or saucers, accommodating diameters from 5-7/8 to 7-1/4 inches, and includes two adjustable cylinders to match volume needs. The unit’s construction ensures safe cleaning and easy maintenance, with disassembly accessible for hygiene routines. The four swivel casters support smooth maneuvering across various flooring surfaces. Power requirements are minimal, with no electrical connection needed, simplifying installation and operational workflow. Its design prioritizes durability, sanitation, and workflow integration for demanding foodservice operations.
- Dimensions: 27.5" W x 35.5" D x 34.25" H
- Weight: 145 lbs
- Rack Size Compatibility: 20" x 20"
- Dispenser Style: Enclosed cabinet with self-leveling platform
- Material Composition: High-grade NSF plastic and stainless steel
- Mobility: Four 4" swivel casters for versatile placement
- Capacity: Up to 140 cups and saucers
- Dispenser Type: Mobile with two adjustable cylinders
What is a commercial cup and saucer dispenser?
A commercial cup and saucer dispenser is a durable, industrial-grade storage and dispensing unit designed for high-volume beverage service environments. It often features adjustable cylinders, impact-resistant materials, and mobile casters, enabling efficient organization and rapid access in busy kitchens or cafes. The Caddy CM-2620-20 supports 20" x 20" racks, holds up to 140 cups or saucers, and is constructed for longevity and sanitation, making it ideal for institutional kitchens, catering, and large-scale foodservice operations.
Top Beverage Dispensers for High-Volume Hospitality Operations
The commercial grade Caddy CM-2620-20 is built for efficient beverage ware organization, providing reliability, durability, and space optimization for cafés and catering venues with moderate throughput. Designed for flow-efficient operations, the unit offers flexible storage capacity and easy mobility, ensuring swift service in high-volume foodservice settings. Caddy CM-2620-20 enhances workflow in busy commercial kitchens requiring quick access to cups and saucers.
- Operation tailored for busy foodservice lines
- Ideal for compact commercial kitchen spaces
- Supports cup and saucer storage in hospitality settings
- Designed for moderate throughput environments
- Facilitates quick utensil access and efficient workflow
Why Choose Caddy CM-2620-20?
Why choose the Caddy CM-2620-20 over similar dispensers? Its robust NSF-certified plastics, impact-resistant bumpers, and four swivel casters deliver durability and mobility suited for demanding commercial kitchens. The adjustable cylinders and self-leveling platform offer precise dispensing, while its compact footprint optimizes workspace in busy beverage stations. Designed for longevity, sanitation, and efficiency, it stands out as a restaurant-ready, easy-to-maintain solution for high-volume cup and saucer storage.
- Compact design fits tight service areas
- Premium NSF materials enhance hygiene and longevity
- Adjustable dispensers support various cup sizes
- Impact-resistant bumpers protect against frequent impacts
- Mobility enhances placement flexibility across foodservice venues