Caddy CM-1814-2C 34 Inch Cantilever Tray Dispenser Mobile Unheated

The Caddy CM-1814-2C Caddy Magic Tray Dispenser is a professional-grade cantilever-style tray rack designed for high-volume foodservice environments. Engineered for efficient storage and retrieval, this mobile unit accommodates double-stack 14" x 18" trays with a capacity of up to 75 trays per stack. Its self-leveling platform ensures stability during use, while four 4" swivel casters facilitate easy maneuverability across busy kitchen floors. Crafted from durable materials, this unheated dispenser supports streamlined workflows in commercial kitchens, buffets, and catering operations, maximizing storage density for medium workload throughput.

Top Caddy CM-1814-2C Features

The Caddy CM-1814-2C tray dispenser offers precise, reliable performance for high-volume foodservice tasks, featuring double-stack capacity and a cantilever design that accommodates standardized 14" x 18" trays. Its self-leveling platform enhances stability, while the heavy-duty construction ensures durability in demanding kitchen settings. The unit's mobility with four swivel casters supports efficient workflow integration, making it suitable for installation in busy cafeteria, hospital, or catering environments requiring quick tray access and sanitation maintenance.

• Capacity: Holds up to 75 trays per stack, optimizing storage space
• Construction Material: Robust, food-safe materials built for longevity
• Ease of Maintenance: Self-cleaning surface reduces sanitation downtime
• Mobility: Four 4" swivel casters for smooth navigation
• Workflow Integration: Supports medium workload throughput in commercial kitchens

Ideal for high-capacity tray management in institutional foodservice facilities handling regular throughput

CM-1814-2C Technical Specs

The Caddy CM-1814-2C features a height of 35.5 inches, width of 34.5 inches, and a depth of 24.75 inches, with a shipping weight of 150 pounds, emphasizing its sturdy, commercial-grade build. It requires no electrical input, functioning as a purely mechanical, self-contained rack with a durable stainless steel or similar finish suited for frequent cleaning and sanitization. Designed for universal placement, it supports 14" x 18" trays with a capacity of up to 75 per stack, making it suitable for foodservice environments with moderate throughput demands. The absence of auxiliary cooling or heating systems simplifies maintenance, focusing on durability and ease of operation.

• Dimensions: 34.5" W x 24.75" D x 35.5" H for versatile placement
• Weight: 150 lbs, sturdy enough for high-traffic kitchens
• Material Finish: NSF-listed, corrosion-resistant surface
• Mobility: Four swivel casters for effortless repositioning
• Capacity: Up to 75 trays per stack for large-volume storage

What is a commercial tray rack?

A commercial tray rack is a specialized storage device designed to hold, organize, and dispense foodservice trays in busy hospitality or institutional kitchens. Typically constructed from durable, food-safe materials, these racks provide efficient handling for high-volume environments such as cafeterias, hospitals, and catering facilities. The Caddy CM-1814-2C Tray Dispenser specifically incorporates a cantilever design with double-stack capacity, supporting 14" x 18" trays, and aims to streamline tray access and sanitation in medium throughput scenarios.

Top tray racks for medium-volume foodservice settings

This commercial tray rack offers robust construction and reliable mobility, ideal for busy cafeterias and catering operations that require efficient tray storage and handling. Designed for moderate throughput, the CM-1814-2C supports quick access, sanitation, and seamless workflow integration, making it a practical solution for institutional foodservice environments. Manufactured by Caddy, model CM-1814-2C, it ensures durable performance in demanding kitchen applications.

• Operation Type — suitable for medium workload environments
• Kitchen Setting — designed for institutional and large-scale catering
• Foodservice Category — ideal for tray storage and dispensing
• Workload Qualifier — supporting consistent daily throughput
• Use Case — streamlining tray handling and sanitation routines

Why Choose Caddy CM-1814-2C

Providing a durable, efficient, and user-friendly tray management solution, the Caddy CM-1814-2C distinguishes itself through its cantilever design, high capacity, and low-maintenance features. Its NSF listing and sturdy construction ensure sanitation compliance and longevity in demanding kitchen environments, supporting seamless workflow and tray organization. Compared to similar models, it offers superior maneuverability and space-efficient storage, facilitating optimal operational efficiency in institutional foodservice settings.

• Compact footprint supports efficient kitchen layouts
• Self-leveling platform enhances stability and ease of access
• Heavy-duty construction for long-term, high-use environments
• Four swivel casters enable rapid, safe repositioning
• Supports medium throughput with up to 75 trays per stack