The Caddy CM-1418-CS Caddy Magic Tray & Silverware Dispenser is a commercial-grade flatware and tray cart designed for efficient storage and distribution in foodservice environments. Constructed from durable stainless steel, this unheated cantilever-style unit features a single stack capacity for 14" x 18" trays, with a maximum load of up to 75 trays and 40 silverware pieces per cylinder. Its self-leveling platform ensures stable placement on uneven surfaces, while four 4-inch swivel casters facilitate smooth maneuverability. This model incorporates an open style for easy access and cleaning, making it suitable for busy hospitality operations requiring reliable, high-capacity warehousing solutions. Its technical design emphasizes robustness and operational ease in high-turnover commercial kitchens.
Top Caddy CM-1418-CS Features
The Caddy CM-1418-CS flatware and tray cart combines robust stainless steel construction with a cantilever style for secure stacking and streamlined workflow. It features an 8-hole silverware holder capable of holding up to 40 pieces per cylinder, with a capacity that supports up to 75 trays. Designed for foodservice use, it offers ease of access, simple maintenance, and mobility on four swivel casters. Ideal for high-volume, fast-paced operations, this unit fits seamlessly into dish stations and clearing areas requiring reliable silverware and tray storage.
- Heavy-duty stainless steel construction for durability in commercial kitchens
- Capacity supports up to 75 trays & 40 silverware pieces per cylinder
- Self-leveling platform ensures stability on uneven flooring
- Four 4-inch swivel casters for easy maneuverability in tight spaces
- Cantilever style design facilitates quick loading and access for high workflow efficiency
Ideal for tray and silverware management in busy foodservice operations requiring maximum capacity and mobility.
Caddy CM-1418-CS Technical Specs
The Caddy CM-1418-CS flatware and tray dispenser features a stainless steel open-frame construction measuring 23.5 inches in width, 23 inches in depth, and 51.25 inches in height. It weighs approximately 95 pounds, designed for durability and stability in high-traffic commercial kitchens. The unit is NSF-listed, ensuring compliance with sanitation standards. It operates without electrical requirements, relying solely on its sturdy build and mobility features. The open style permits easy access during busy meal periods, and the stainless steel finish facilitates straightforward cleaning and maintenance. The 8-hole silverware holder is made of stainless steel, supporting up to 40 silverware pieces per cylinder, optimized for quick replenishment and sanitation. The product's maximum operating range is suitable for typical kitchen temperatures, and it supports heavy daily use with a manageable weight and construction quality suitable for continuous operation.
- Dimensions: 23.5” W x 23” D x 51.25” H
- Weight: 95 lbs (product weight)
- Material: Stainless steel with NSF listing for food safety
- Capacity: Up to 75 trays & 40 silverware pieces per cylinder
- Mobility: Four 4-inch swivel casters for smooth maneuvering
- Power requirements: Unheated, no electrical connection needed
- Finish: Stainless steel exterior suitable for high sanitation standards
- Construction: Open style for ease of cleaning and access
- Operating range: Suitable for typical commercial kitchen temperatures
What is a commercial flatware and tray cart?
A commercial flatware and tray cart is a mobile, sturdy storage unit designed for efficient handling, dispensing, and organizing of trays and silverware in foodservice settings. Typically constructed with durable stainless steel, it supports high daily volumes and ensures ease of access during busy service periods. Installed in dish stations or prep areas, these units are ideal for maximizing space and workflow efficiency in high-throughput restaurants, cafeterias, and catering operations. The Caddy CM-1418-CS model specifically offers a cantilever style with self-leveling features, supporting rapid replenishment and sanitation standards, making it well-suited for mid-volume restaurant service and large-scale catering.
Top Flatware & Tray Carts for High-Volume Foodservice Operations
Designed for moderate throughput environments, the Caddy CM-1418-CS flatware and tray cart offers durable construction, ample capacity, and seamless integration in busy restaurant and cafeteria settings. Manufactured by Caddy, model CM-1418-CS is ideal for high-turnover kitchens requiring reliable, mobile warehousing for trays and silverware management—perfect for operation types such as self-service, dish stations, or catering prep.
- Operation type — versatile for high-turnover kitchen environments
- Kitchen setting — suitable for large institutional foodservice sites
- Foodservice category — optimized for tray, silverware, and utensil storage
- Workload qualifier — supports moderate throughput in busy kitchens
- Use case — efficient silverware and tray distribution in cafeterias
Why Choose Caddy CM-1418-CS?
Why choose the Caddy CM-1418-CS flatware and tray cart over similar models? Its stainless steel construction offers superior durability, with a cantilever style design that streamlines tray and silverware handling. The self-leveling platform enhances stability during intense usage, while four swivel casters enable easy positioning in compact spaces. This model’s open frame simplifies cleaning, supporting sanitation efforts and operational efficiency. Its capacity and mobility distinguish it as a reliable solution for demanding foodservice environments needing consistent, high-volume tray and utensil management.
- Built with corrosion-resistant stainless steel for long-term use
- Supports high-volume workload with ample tray and silverware capacity
- Mobility on four swivel casters minimizes space constraints
- Open style facilitates quick cleaning and quick access needs
- Design optimized for mid-volume restaurant and catering workflows
