The Caddy ACC-49 Cutlery Cylinder is a commercial-grade flatware management solution designed for foodservice environments requiring durable and hygienic storage. Made from high-quality plastic, this perforated cylinder features a 4-1/2” diameter and stands 5-1/2” tall, providing an efficient way to organize and dispense cutlery in busy kitchens, buffets, and catering facilities. Its perforated design ensures proper airflow and drainage, facilitating quick cleaning and sanitation of utensils. Ideal for use in restaurants, cafeterias, and catering operations, the ACC-49 enhances workflow by maintaining cutlery separation and reducing cross-contamination risks in high-volume service settings.
Top Caddy ACC-49 Features
The Caddy ACC-49 Cutlery Cylinder offers precise dimensions and a perforated design suited for commercial kitchen workflows. Its plastic construction guarantees durability while enabling easy cleaning and maintenance. The 4-1/2” diameter capacity efficiently holds multiple cutlery sets, making it versatile for buffet lines and prep stations. Its ample height accommodates standard utensils, streamlining workflow in busy foodservice operations. Designed for seamless integration, it supports organized utensil handling in high-traffic environments.
- Functionality: Perforated plastic cylinder promotes air circulation for quick drying
- Durability: Made of high-grade, impact-resistant plastic for long-term use
- Ease of maintenance: Dishwasher-safe for effortless cleaning
- Application fit: Suitable for countertop use in high-traffic kitchens
- Workflow efficiency: Compact design minimizes space while maximizing capacity
Ideal for buffets, prep stations, or utensil storage in commercial kitchens.
ACC-49 Technical Specs
The Caddy ACC-49 Cutlery Cylinder is engineered for robust performance in demanding foodservice settings. It features a 4-1/2” diameter and stands 5-1/2” high with a weight of just 1 lb, constructed entirely from durable food-grade plastic. Its perforated surface allows for optimal airflow and drainage, supporting sanitation protocols. The component’s white finish ensures compatibility with most commercial kitchen decor. This model does not require electrical connections or refrigerant input, emphasizing its simplicity and ease of placement. The unit's dimensions facilitate efficient countertop use, and its impact-resistant plastic construction withstands daily handling in busy environments. Proper cleaning involves simple dishwashing routines, with disassembly not required for routine sanitation. The cylinder's lightweight design supports quick repositioning and efficient workflow management, making it suitable for high-capacity utensil storage in foodservice venues.
- Dimensions: 4-1/2” diameter x 5-1/2” height
- Material: Plastic, impact-resistant, white finish
- Weight: 1 lb, lightweight for easy handling
- Design: Perforated to facilitate airflow and drainage
- Cleaning: Dishwasher safe, no disassembly needed for routine sanitation
- Food safety: Made of food-grade impact-resistant plastic, Proposition 65 compliant
Electrical Requirements: Not applicable
Construction & Finish: Impact-resistant polyethylene, white
Temperature Resistance: Operating within typical foodservice ambient temperatures
Usage Compatibility: Suitable for countertop use with standard utensils
Installation & Maintenance: No electrical or plumbing needed, space-efficient design
What is a commercial flatware holder cylinder
A commercial flatware holder cylinder is a durable, impact-resistant storage accessory designed for organizing utensils in high-volume foodservice environments. It typically features perforated surfaces that promote airflow and facilitate thorough cleaning, making it suitable for buffets, prep stations, and utensil stations. The Caddy ACC-49 flatware holder provides a standardized solution for managing cutlery organization, with precise dimensions tailored to fit various countertop setups, enhancing workflow efficiency in busy kitchens, cafeterias, and catering operations.
Top Flatware Holders for high-capacity Foodservice Settings
Built from impact-resistant plastic, the Caddy ACC-49 ensures reliable performance in moderate throughput applications, ideal for dynamic restaurant environments. Designed for countertop use, it provides organized cutlery storage and quick access, supporting efficient workflow. Suitable for cafeterias, buffets, and catering stations, it offers superior durability and sanitation capabilities in commercial kitchen operations.
- Operation in moderate-throughput kitchen workflows
- Optimized for compact spaces in commercial settings
- Designed for flatware organization and quick sanitation
- Supports busy buffet and prep stations
- Facilitates workflow efficiency in high-demand foodservice environments
Why Choose Caddy ACC-49?
Compared to similar flatware storage solutions, the Caddy ACC-49 flatware cylinder stands out for its impact-resistant plastic construction, precise dimensions, and perforated design that enhances sanitation and airflow. Its simple, durable form factor supports seamless integration into various countertop setups, reducing maintenance time and supporting efficient utensil management in demanding foodservice operations.
- Compact footprint with 4-1/2” diameter for space-saving placement
- Designed for high sanitation standards and quick cleaning
- Made from impact-resistant, food-safe plastic for longevity
- Perforated surface for drainage and airflow optimization
- Ideal for restaurant, cafeteria, and catering use, supporting high-volume workflows
