Cadco XAFT-04FS-TL 32 Inch Electric Heavy-Duty Convection Oven with Touch Controls

Cadco  |  MFG #: XAFT-04FS-TL  |  Item #: 1343010
$5,980.00 $10,400.00
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  • Supports large capacity with four full-size pans
  • Stainless steel build ensures durability and sanitation
  • Digital controls enable precise temperature regulation
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The Cadco XAFT-04FS-TL Bakerlux™ TOUCH Heavy-Duty Convection Oven is a commercial-grade electrical countertop oven designed for efficient baking and cooking in professional foodservice environments. This full-size convection oven features a stainless steel interior and exterior, providing durability and ease of cleaning. Equipped with digital touch controls, it allows precise regulation of temperature (175°F to 500°F), humidity, and timing, including a 10-hour timer or continuous operation. The unit boasts a capacity of four full-size sheet pans (pans not included) and includes four adjustable shelves, supporting versatile baking workflows. Notable features include two automatically reversible fans with variable speeds for optimal airflow, a built-in water electro valve for humidity control, and a graphic control panel capable of storing up to 99 programs for consistency across baking cycles. Its energy-efficient design complies with ENERGY STAR® standards, and it operates on 208-240V power, delivering 7600 watts and 32.0 amps with a NEMA 6-50P plug. The interior LED lighting improves visibility during operation, making it suitable for high-volume food production, professional bakeries, or commercial kitchens requiring precise environment control and robust construction.

This Bakerlux™ TOUCH convection oven caters to commercial foodservice providers requiring reliable, programmable baking solutions. Its full-size capacity and sturdy stainless steel build support heavy-duty daily use. Features like digital touch controls, reversible convection fans, and humidity programming enable consistent results, while its multiple baking steps and program memory streamline high-volume operation. Designed for ease of maintenance, it integrates seamlessly into busy kitchens with minimal downtime. Ideal for bakery, restaurant, or catering environments seeking advanced convection technology and programmable versatility.

Ideal for medium-volume bakery or restaurant baking operations.

The Bakerlux™ Heavy-Duty Convection Oven Model XAFT-04FS-TL operates with an electrical system requiring 208-240V, 60Hz power supply at 32.0 amps, delivering a total of 7600 watts. Its construction is entirely stainless steel, with an interior finish engineered for sanitation and longevity, and an exterior finished in durable stainless steel as well. The oven size measures 31.5" W x 35.5" D x 19.88" H, with a weight of approximately 190 lbs, making it suitable for placement on countertops or dedicated baking stations. Equipped with a self-contained, air-cooled system, it weighs lightly in terms of installation needs while providing consistent airflow. The control interface offers digital precision, with ten programmable steps, humidity settings, and a ten-hour timer, aiding in precise baking workflows. Maintenance involves routine cleaning of stainless steel surfaces, disassembly of shelves for interior cleaning, and periodic inspection of fans and seals; no external ventilation needed beyond standard room airflow. The unit’s NSF and cMETus approvals confirm compliance with safety and sanitation standards, while ENERGY STAR® certification emphasizes energy efficiency. This unit supports continuous baking with a high-output capacity appropriate for mid-sized professional kitchens.

A commercial convection oven is a high-capacity, electrically powered baking appliance designed for intensive use in professional foodservice environments. It employs fans to circulate hot air uniformly, ensuring consistent cooking results across multiple baked goods. The Cadco XAFT-04FS-TL Bakerlux™ TOUCH is installed in large-scale bakery, restaurant, or catering operations where precise temperature, humidity, and programmable workflows are essential. With features such as digital controls, reversible fans, and a stainless steel construction, it is engineered for durability, efficiency, and high-volume throughput, making it ideal for operation in mid-volume commercial kitchen settings requiring reliable and consistent baking performance.

The Bakerlux™ TOUCH heavy-duty convection oven by Cadco offers exceptional build quality, advanced programmability, and integrated humidity control, making it suitable for mid-volume baking in professional kitchens. Designed to support efficient workflows with its large capacity and durable construction, it is optimized for bakery, restaurant, and catering operations that demand reliability and consistency in baking performance.

Cadco's XAFT-04FS-TL model stands out among commercial convection ovens with its heavy-duty stainless steel construction, advanced digital touch controls, and flexible programmability. Its ENERGY STAR® certification enhances energy efficiency, while the integrated humidity and multiple baking step features support consistent, high-quality results in demanding environments. This oven's robust design and comprehensive features improve operational efficiency and product consistency compared to standard models, making it well-suited for professional baking and high-volume foodservice operations.

More Details

Product Description

The Cadco XAFT-04FS-TL Bakerlux™ TOUCH Heavy-Duty Convection Oven is a commercial-grade electrical countertop oven designed for efficient baking and cooking in professional foodservice environments. This full-size convection oven features a stainless steel interior and exterior, providing durability and ease of cleaning. Equipped with digital touch controls, it allows precise regulation of temperature (175°F to 500°F), humidity, and timing, including a 10-hour timer or continuous operation. The unit boasts a capacity of four full-size sheet pans (pans not included) and includes four adjustable shelves, supporting versatile baking workflows. Notable features include two automatically reversible fans with variable speeds for optimal airflow, a built-in water electro valve for humidity control, and a graphic control panel capable of storing up to 99 programs for consistency across baking cycles. Its energy-efficient design complies with ENERGY STAR® standards, and it operates on 208-240V power, delivering 7600 watts and 32.0 amps with a NEMA 6-50P plug. The interior LED lighting improves visibility during operation, making it suitable for high-volume food production, professional bakeries, or commercial kitchens requiring precise environment control and robust construction.

Top Cadco XAFT-04FS-TL Features

This Bakerlux™ TOUCH convection oven caters to commercial foodservice providers requiring reliable, programmable baking solutions. Its full-size capacity and sturdy stainless steel build support heavy-duty daily use. Features like digital touch controls, reversible convection fans, and humidity programming enable consistent results, while its multiple baking steps and program memory streamline high-volume operation. Designed for ease of maintenance, it integrates seamlessly into busy kitchens with minimal downtime. Ideal for bakery, restaurant, or catering environments seeking advanced convection technology and programmable versatility.

  • Full-size sheet pan capacity supports large batch baking
  • Heavy-duty stainless steel ensures durability and corrosion resistance
  • Digital touch controls facilitate quick, precise adjustments
  • Reversible fans optimize airflow for even baking
  • Includes water electro valve for integrated humidity control

Ideal for medium-volume bakery or restaurant baking operations.

Cadco XAFT-04FS-TL Technical Specs

The Bakerlux™ Heavy-Duty Convection Oven Model XAFT-04FS-TL operates with an electrical system requiring 208-240V, 60Hz power supply at 32.0 amps, delivering a total of 7600 watts. Its construction is entirely stainless steel, with an interior finish engineered for sanitation and longevity, and an exterior finished in durable stainless steel as well. The oven size measures 31.5" W x 35.5" D x 19.88" H, with a weight of approximately 190 lbs, making it suitable for placement on countertops or dedicated baking stations. Equipped with a self-contained, air-cooled system, it weighs lightly in terms of installation needs while providing consistent airflow. The control interface offers digital precision, with ten programmable steps, humidity settings, and a ten-hour timer, aiding in precise baking workflows. Maintenance involves routine cleaning of stainless steel surfaces, disassembly of shelves for interior cleaning, and periodic inspection of fans and seals; no external ventilation needed beyond standard room airflow. The unit’s NSF and cMETus approvals confirm compliance with safety and sanitation standards, while ENERGY STAR® certification emphasizes energy efficiency. This unit supports continuous baking with a high-output capacity appropriate for mid-sized professional kitchens.

  • Electrical Requirements: 208-240V, 60Hz, 32.0 amps, 7600 watts
  • Construction & Finish: Stainless steel interior and exterior
  • Capacity: Four full size sheet pans (pans not included)
  • Dimensions: 31.5" W x 35.5" D x 19.88" H
  • Control Features: Digital programming with 9 baking steps and humidity control
  • Cooling Method: Air-cooled system for steady temperature regulation
  • Material Safety & Maintenance: Seamless stainless steel surfaces, easy to clean and sanitize
  • Performance & Use: Supports professional baking needs with programmable operation and efficient airflow
  • Usage Compatibility: Connects directly to standard 6-50P outlets, fits countertop installations with ample airflow clearance

What is a commercial convection oven?

A commercial convection oven is a high-capacity, electrically powered baking appliance designed for intensive use in professional foodservice environments. It employs fans to circulate hot air uniformly, ensuring consistent cooking results across multiple baked goods. The Cadco XAFT-04FS-TL Bakerlux™ TOUCH is installed in large-scale bakery, restaurant, or catering operations where precise temperature, humidity, and programmable workflows are essential. With features such as digital controls, reversible fans, and a stainless steel construction, it is engineered for durability, efficiency, and high-volume throughput, making it ideal for operation in mid-volume commercial kitchen settings requiring reliable and consistent baking performance.

Top Commercial Convection Oven for Mid-Volume Foodservice Settings

The Bakerlux™ TOUCH heavy-duty convection oven by Cadco offers exceptional build quality, advanced programmability, and integrated humidity control, making it suitable for mid-volume baking in professional kitchens. Designed to support efficient workflows with its large capacity and durable construction, it is optimized for bakery, restaurant, and catering operations that demand reliability and consistency in baking performance.

  • Medium workload capacity—supports up to four full-size sheet pans
  • Compact countertop footprint suitable for versatile kitchen layouts
  • Full stainless steel build ensures longevity and sanitation
  • Digital programmable controls for repeatable baking cycles
  • Reversible fans promote even heat distribution across baked goods

Why Choose Cadco XAFT-04FS-TL?

Cadco's XAFT-04FS-TL model stands out among commercial convection ovens with its heavy-duty stainless steel construction, advanced digital touch controls, and flexible programmability. Its ENERGY STAR® certification enhances energy efficiency, while the integrated humidity and multiple baking step features support consistent, high-quality results in demanding environments. This oven's robust design and comprehensive features improve operational efficiency and product consistency compared to standard models, making it well-suited for professional baking and high-volume foodservice operations.

  • Robust all-stainless steel construction for durability
  • Integrated humidity control supports diverse baking requirements
  • Digital touch controls streamline programming and operation
  • Supports 99 programmable baking programs for consistency
  • Energy-efficient design meets ENERGY STAR® standards

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cMETus logo

cMETus

This item is certified by MET Laboratories for compliance with U.S. and Canadian safety standards, indicated by the cMETus mark.

Certifications

6-50P logo

6-50P

This unit is equipped with a NEMA 6-50P plug.


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Cadco XAFT-04FS-TL Bakerlux™ TOUCH Heavy-Duty Convection Oven Electric Countertop
Cadco

Cadco XAFT-04FS-TL 32 Inch Electric Heavy-Duty Convection Oven with Touch Controls

$5,980.00 $10,400.00

Cadco, XAFT-04FS-TL, Bakerlux™ TOUCH Heavy-Duty Convection Oven, electric, countertop, full size, (4) full size sheet pan capacity (pans not included), (4) shelves, 175-500° F temperature range, digital touch controls for time, temperature, & humidity, 10 hour timer or continuous on, (9) baking steps, saves up to (99) programs with graphic control panel, USB, wi-fi, interior LED light, (2) automatically reversible fans, (2) fan speeds, includes electro valve for direct water connection, side hinged glass door (opens left-to-right), heavy-duty stainless steel construction, 208-240v/60/1-ph, 7600 watts, 32.0 amps, NEMA 6-50P, NSF, cMETus, ENERGY STAR® (can run optional proofer)