Cadco XAFT-04FS-LD 31 Inch Electric Convection Oven with Programmed Recipes
- Supports precise temperature control up to 500°F
- All stainless steel exterior for durability
- Digital controls manage up to 99 recipes
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The Cadco XAFT-04FS-LD Bakerlux™ LED Heavy-Duty Convection Oven is a commercial-grade electric countertop convection oven designed for precision baking and consistent performance in professional foodservice environments. Constructed entirely from stainless steel, it features a full-size capacity capable of accommodating four sheet pans (pans not included) with four adjustable shelves. Its digital touch controls allow precise setting of temperature within a range of 175°F to 500°F, along with humidity and timing adjustments, supporting up to 99 programmed recipes, including 12 quick access presets. Inside, dual automatically reversible fans with variable speeds ensure even heat circulation for optimal baking results, complemented by interior LED lighting for monitored operation. The electro valve connection enables direct water supply, enabling versatile baking applications. With a robust 6 kW power draw and dimensions of 31.5" width by 35.5" depth and 19.63" height, this countertop unit balances built-in durability and advanced functionality for high-volume operations.
This convection oven offers targeted features for commercial foodservice buyers seeking reliable performance and ease of operation. Its stainless steel build enhances durability for daily intensive use, while digital controls facilitate precise temperature/humidity management. The large capacity supports multiple sheet pans, making it ideal for bakery, catering, and institutional kitchens. Reversible fans enable maintenance flexibility, and the programming options streamline workflow with up to 99 recipes. The interior LED light and water connection support versatile baking tasks, promoting efficiency and consistency in high-volume settings.
Designed for medium-volume baking needs in foodservice operations requiring consistent, programmable convection performance.
The Cadco XAFT-04FS-LD Bakerlux™ LED Heavy-Duty Convection Oven features a 6 kW power capacity operating on 208-240V, 60Hz, single-phase electrical supply with a maximum current of 32 amps, compatible with NEMA 6-50P outlets. The unit is air-cooled and features a stainless steel interior and exterior, ensuring longevity and ease of cleaning. Its dimensions are 31.5 inches wide by 35.5 inches deep and 19.63 inches high, weighing approximately 190 lbs. Operating within a temperature range of 175°F to 500°F, it is equipped with digital controls for precise setting, along with an interior LED light for visibility. The unit adheres to food safety standards with stainless steel surfaces suitable for frequent cleaning, and features energy-saving attributes such as ENERGY STAR® certification. Included in the design are two automatically reversible fans with two speeds, and a bottom-hinged glass door for easy access. Its construction emphasizes durability, operational efficiency, and versatility for professional baking environments.
A commercial convection oven is a high-capacity kitchen appliance used for baking, roasting, and cooking in foodservice operations. It employs a fan system to circulate hot air evenly for consistent results across multiple dishes simultaneously. The Cadco XAFT-04FS-LD Bakerlux™ LED Heavy-Duty Convection Oven is installed on countertops, featuring a full-size capacity suitable for bakeries, cafes, and catering kitchens. It includes programmable digital controls, reversible fans, and a stainless steel build, making it ideal for mid-volume baking requiring precise temperature and humidity management in professional settings.
Designed for medium-operation scenarios, the Cadco XAFT-04FS-LD bakerlux convection oven offers durable stainless steel construction and precise digital controls, supporting efficient high-volume baking in commercial kitchens. It is optimized for versatile baking applications, including bakery production, catering prep, and institutional foodservice. Its built-in features and reliable performance make it suitable for industry professionals managing moderate throughput in busy culinary environments.
Compared to similar high-capacity convection ovens, this model from Cadco stands out with its all stainless steel construction, ENERGY STAR® certification, and versatile programming features. Its robust design ensures long-term durability while supporting precise baking parameters and efficient workflow. The inclusion of dual reversible fans and water connection enhances operational flexibility and consistency, making it a practical choice for professional kitchens seeking reliable, restaurant-ready equipment.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
cMETus
This item is certified by MET Laboratories for compliance with U.S. and Canadian safety standards, indicated by the cMETus mark.
Certifications
6-50P
This unit is equipped with a NEMA 6-50P plug.
From the manufacturer
