Cadco XAFS-113 23 5/8 Inch Heavy Duty Electric Convection Oven with 3 Shelves
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- Robust stainless steel construction ensures durability
- Supports high-volume baking with three shelves
- Operates at 120V, 12A, 1450W for efficiency
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The Cadco XAFS-113 Heavy Duty Convection Oven is a commercial-grade electric appliance designed for high-efficiency cooking in professional foodservice environments. These convection ovens feature robust stainless steel construction, precise manual controls, and a compact half-size footprint suitable for busy kitchens. Equipped with three stainless steel shelves and a half size stand, this model offers versatile capacity for baking, roasting, and reheating tasks. Its durable design ensures consistent performance with a focus on ease of maintenance and longevity, making it ideal for mid-volume restaurant operations and institutional kitchens. The unit’s technical specifications include a 23 5/8" width, 16 7/8" depth, and 28 1/8" height, with self-contained operation at 120V, 12 amps, and 1450W, supporting efficient workflow in professional culinary settings.
The Cadco XAFS-113 offers robust manual controls for precise operation, stainless steel construction for durability, and a compact half-size profile suited for kitchen space efficiency. Its three shelves facilitate high-volume baking, while the cool-touch double wall glass door improves operator safety and visibility. The auxiliary water pump supports moisture retention during cooking cycles, enhancing product quality. Designed for ease of maintenance, the oven allows quick access for cleaning and servicing, ensuring minimal downtime in busy foodservice environments.
Ideal for mid-volume bakeries, restaurants, and institutional kitchens seeking reliable convection baking.
The Cadco XAFS-113 convection oven features a self-contained, all stainless steel construction with an exterior finish designed for durability and easy cleaning. Its interior stainless steel chamber supports professional use, while the unit's dimensions of 23 5/8" W x 16 7/8" D x 28 1/8" H make it suitable for a variety of kitchen layouts. The appliance operates at 120v, drawing 12 amps and consuming 1450 watts, with a weight of approximately 250 lbs. Equipped with a water pump for humidity control, it ensures consistent baking results. The unit complies with industry safety standards including UL, NSF, and CSA, with a temperature operating range suitable for commercial cooking applications, up to approximately 500°F. Maintenance involves straightforward interior and exterior cleaning, facilitated by the stainless steel surfaces and accessible door design. The unit is supplied with an open base stand, providing ergonomic working height and easy access for cleaning and inspection.
A commercial convection oven is a professional cooking appliance designed for high-volume baking and roasting by circulating hot air efficiently within a durable, stainless steel chamber. These ovens are often installed in restaurants, bakeries, and institutional kitchens like the Cadco XAFS-113, which supports medium workload operations. They are used to produce uniform results with reliable controls, suitable for baking, reheating, and finishing dishes in fast-paced foodservice environments, ensuring consistent quality and workflow efficiency.
This convection oven provides durable stainless steel construction, manual control precision, and versatile capacity, ideal for operation in mid-sized commercial kitchens. Built for reliable, consistent baking and roasting, the Cadco XAFS-113 supports moderate throughput and specialized workflow needs in restaurant and institutional settings.
Cadco XAFS-113 distinguishes itself through its robust stainless steel construction, reliable manual controls, and integrated moisture management features. Its compact half-size design optimizes kitchen space without sacrificing capacity or durability, making it suitable for busy commercial environments. Enhanced safety features such as the cool-touch double wall glass door and simple maintenance procedures ensure operational efficiency and longevity beyond standard convection ovens.
Product Description
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
