The Cadco SPL-2P Steam Table Pan Half Size with a 4.3-quart capacity is a commercial-grade stainless steel food pan designed for precise food service applications. With dimensions of 12-7/8" x 10-1/2" and a depth ranging from 2-1/2" to 3-3/4", this half-size pan efficiently accommodates over 30 servings of 4 ounces each. The durable stainless steel construction ensures longevity in high-volume foodservice environments, while the clear polycarbonate lid facilitates easy identification of contents without compromising sanitation standards. This model is optimized for insertion in steam tables, buffets, and catering setups, providing consistent heat retention and ease of maintenance. The SPL-2P’s technical design supports streamlined workflow and reliable performance in professional kitchens requiring precise portion control and quick replenishment.
Top Cadco SPL-2P Features
The Cadco SPL-2P Steam Table Pan offers titanium-strength durability through stainless steel construction, supporting high-volume meal prep and service. Its 4.3-quart capacity and half-size design optimize space utilization on steam tables, while the integrated polycarbonate lid simplifies contents monitoring. Easy to clean and maintain, this pan withstands rigorous daily use, perfect for catering, buffet lines, and commercial kitchens requiring reliable food presentation. The precise dimensions ensure seamless compatibility with standard steam table units, facilitating efficiency in busy foodservice workflows.
- Capacity: Holds over 30 four-ounce servings for streamlined service
- Material: Heavy-duty stainless steel for durability and corrosion resistance
- Design: Half-size footprint for efficient workspace utilization
- Maintenance: Easy to clean, dishwasher safe, with removable polycarbonate lid
- Use Case: Suitable for buffet lines, catering, and hot-hold applications requiring quick access
Ideal for commercial kitchens needing reliable steam table pans for volume foodservice operations.
Cadco SPL-2P Technical Specs
The Cadco SPL-2P features a robust stainless steel construction with a width of 12.88 inches, depth of 10.5 inches, and height of 5 inches. Weighing just 2 pounds, this pan is designed for ease of handling and stacking. It is engineered for commercial applications with a gauge suitable for frequent use, supporting high-temperature environments with a maximum operating range safely above standard hot-holding temperatures. The polycarbonate lid enhances operational workflow by providing clear visibility of contents, while the integrated design ensures even heat distribution. This pan does not specify certification but meets typical commercial kitchen standards for food safety and durability. The dimensions and material composition make it compatible with standard steam table inserts, ensuring efficient workflow and sanitation upkeep in busy foodservice settings.
- Dimensions: 12.88" W x 10.5" D x 5" H
- Weight: 2 lbs for easy handling and stacking
- Material: Stainless steel with polycarbonate lid for durability and visibility
- Temperature Resistance: Operates within typical hot-holding ranges safely
- Construction: Solid, corrosion-resistant stainless steel with impact-resistant lid
- Compatibility: Fits standard steam table units for optimized workflow
What is a commercial steam table pan?
A commercial steam table pan is a durable, food-grade container designed for hot food holding, serving, and transportation in professional kitchens. Typically constructed from stainless steel, these pans are engineered for high-volume foodservice environments such as buffets, catering, and institutional dining. The Cadco SPL-2P is a half-size stainless steel model with a 4.3-quart capacity, optimized for steam table and buffet application. It is commonly used for holding pre-cooked entrees, side dishes, and garnishes, providing heat retention and easy access for serving staff. Its sturdy build and standardized dimensions ensure compatibility with commercial steam table equipment, making it suitable for high-duty performance in busy foodservice settings like restaurants and catering operations.
Top commercial steam table pans for foodservice operations
Constructed from robust stainless steel, the Cadco SPL-2P offers reliable high-volume food holding and seamless integration within busy commercial settings. Designed for durability and consistent performance, it is ideal for buffet lines, catering setups, and professional kitchens requiring efficient portion control and ease of maintenance.
- Operation Type — ideal for large-scale catering and buffet lines
- Kitchen Type — suited for compact and high-capacity commercial kitchens
- Foodservice Category — suitable for hot-hold stations in restaurants and cafeterias
- Workload Qualifier — supports moderate throughput of prepared foods
- Use Case — optimized for quick service and food presentation in commercial environments
Why Choose Cadco SPL-2P?
Designed with high durability and precise craftsmanship, the Cadco SPL-2P stands out among commercial steam table pans by offering superior material quality, optimal size for efficient workspace utilization, and ease of handling for busy foodservice operations. Its stainless steel construction ensures longevity, while the polycarbonate lid enhances workflow by providing quick content identification without opening the pan. The model’s precise dimensions and robust build support reliable performance and sanitation in high-demand environments, making it a dependable choice over similar units that may lack durability or compatibility features.
- Built with high-grade stainless steel for enhanced longevity
- Compact half-size design fits standard steam tables efficiently
- Equipped with a clear polycarbonate lid for contents visibility
- Supports high-volume foodservice with over 30 servings capacity
- Simple to clean and maintain for daily commercial use
