Cadco OST-195-CS-FUS 31 Inch Mobile Equipment Stand Aluminum with Pan Rack Slides

The Cadco OST-195-CS-FUS Oven Stand Full Size Mobile is a commercial-grade equipment stand designed specifically for foodservice operations requiring durable, flexible support for full-size ovens. Crafted from lightweight yet heavy-duty aluminum, this open base stand features a spacious pan rack with slides capable of accommodating five full-size sheet pans (not included). The stand’s adjustable height ranges from 37" to 42", with a width of 25" to 36" and depth from 25" to 30", making it suitable for a variety of kitchen layouts. Its silent casters include two with brakes and two with directional locks, enabling seamless mobility and stability during food preparation or service. The structure ships assembled for immediate deployment and is engineered to fit two full-size Cadco ovens, making it ideal for installations where efficiency and space optimization are crucial.

Top Cadco OST-195-CS-FUS Features

The Cadco OST-195-CS-FUS Oven Stand offers a robust, mobile support platform for multiple ovens in high-volume kitchen environments. Its aluminum construction ensures resistance to corrosion and ease of cleaning while providing long-term durability under heavy workloads. The open base design facilitates airflow and simplifies maintenance, and the integrated pan rack slides enhance workflow by providing quick access to sheet pans. The adjustable height and silent casters with locking mechanisms allow effortless repositioning and secure placement during operation, supporting efficient foodservice processes across various hospitality settings.

• Heavy-duty aluminum construction provides corrosion resistance and longevity
• Open base with pan rack slides supports up to five full-size sheet pans
• Silent casters with brakes and directional locks ensure stability and mobility
• Adjustable height from 37" to 42" accommodates diverse kitchen setups
• Ships assembled for quick deployment streamlining installation and setup

Perfect for mid-volume restaurant kitchens and catering services requiring flexible oven support.

Cadco OST-195-CS-FUS Technical Specs

The Cadco OST-195-CS-FUS Oven Stand features a durable aluminum frame with dimensions of approximately 25" to 36" in width, 25" to 30" in depth, and a height adjustable between 37" and 42". It weighs 36 lbs and is designed specifically for supporting two full-size Cadco ovens. The open base configuration allows optimal airflow and cleaning access, while the sliding pan rack accommodates five sheet pans without included trays, standard in commercial foodservice operations. The stand's construction supports demanding kitchen environments, with a focus on longevity and maneuverability. The silent casters—two with brakes and two with directional locks—facilitate smooth transportation within busy food prep areas and ensure safety during use. The unit ships fully assembled, ready for installation in high-volume culinary settings for efficient workflow and space management.

• Electrical requirements: not applicable (manual mobility and support)
• Construction & Finish: Aluminum, lightweight and corrosion-resistant
• Weight: 36 lbs; shipping weight matches product weight
• Dimensions: Width 25–36", Depth 25–30", Height 37"–42"
• Capacity: Supports (2) full-size ovens with space for five sheet pans
• Mobility Features: Silent casters with brakes and directional locks
• Assembly: Shipped fully assembled for quick setup

What is a commercial equipment stand?

A commercial equipment stand is a robust, designed surface for supporting kitchen appliances such as ovens, grills, or refrigerators in foodservice operations. These stands are constructed from durable materials like aluminum or stainless steel to withstand heavy workloads and frequent cleaning. The Cadco OST-195-CS-FUS Oven Stand Full Size Mobile is engineered with open bases, adjustable heights, and mobility features to optimize workflow in high-volume kitchens, such as restaurants and catering facilities. It provides a stable, ergonomic platform for multiple ovens, improving operational efficiency and space utilization, especially in busy hospitality environments.

Top Equipment Stands for High-Volume Foodservice Settings

Designed for medium-volume kitchens, the Cadco OST-195-CS-FUS combines durability, functionality, and mobility. Its lightweight aluminum structure supports dual full-size ovens, facilitating efficient kitchen workflows in large-scale catering, institutional kitchens, or restaurant operations. Built for stability and ease of repositioning, this stand is optimized for high productivity environments requiring robust, reliable equipment support.

• Operation type — suitable for central preparation areas
• Kitchen setting — best in commercial kitchens
• Foodservice category — ideal for oven support and mobility
• Workload qualifier — accommodates moderate throughput
• Use case — suited for multi-oven setups in high-volume kitchens

Why Choose Cadco OST-195-CS-FUS?

Cadco OST-195-CS-FUS stands out among equipment supports due to its lightweight aluminum design, fully assembled configuration, and versatile mobility features. Its open base with pan rack slides maximizes kitchen workflow and space efficiency, while silent casters with brakes ensure stability. Constructed for durability and ease of maintenance, this stand improves operational efficiency in busy foodservice environments compared to standard metal or less adaptable units.

• Lightweight yet sturdy aluminum frame enhances maneuverability
• Full assembly for immediate installation reduces setup time
• Supports multiple ovens with dedicated pan storage
• Casters with brakes and directional locks for safety
• Adjustable height adapts to various kitchen workflows