The Cadco GG-HT2 2-Bay Heat Package for CBC-GG-B2 carts represents a professional-grade foodservice accessory engineered for efficient hot holding in commercial kitchen environments. This kit includes four 2-1/2" high half size stainless steel steam pans designed for optimal food preservation and presentation. The system features electric controls and an outlet for a register, enhancing workflow integration, with a UL certification ensuring compliance with safety standards. Suitable for use in catering, buffet, and front-of-house operations, it is tailored for operators requiring reliable heat management with durable construction and straightforward maintenance.
Top Cadco GG-HT2 Features
The Cadco GG-HT2 heat package offers precise temperature control for hot food items, utilizing high-quality stainless steel pans resilient to corrosion and easy to clean. Designed for durability, it incorporates robust metal hinges on clear Eastman Tritan™ copolyester rolltop lids, facilitating secure, hygienic access. The integrated electrical controls enable straightforward operation, while compatibility with CBC-GG-B2 carts allows for seamless workflow integration in busy foodservice settings. Its technical design supports consistent heat retention and efficient workflow, ideal for intermediate throughput commercial kitchens.
- Precise electric heat controls for consistent temperatures
- Constructed from durable, corrosion-resistant stainless steel
- Includes corrosion-proof, easy-to-clean stainless steel steam pans
- Compatible with CBC-GG-B2 carts for simplified setup
- Features leak-proof metal hinges for long-term durability
Ideal for mid-volume catering, buffet, and food service displays requiring reliable hot holding.
GG-HT2 Technical Specs
Manufactured by Cadco, the GG-HT2 model is a custom heat package designed for commercial foodservice environments. It operates on a standard 120V, 60Hz, single-phase electrical supply with a maximum current draw of 5.0 amps and power consumption of 600 watts. The system is air-cooled, ensuring effective heat dissipation without requiring additional plumbing or water hookup. The stainless steel construction, including pans and lid hinges, provides high durability, with an overall weight of 30 lbs for ease of installation and maneuverability. It supports food temperatures within safe operating ranges and complies with UL and UL-Sanitation standards. Dimensions are optimized for compatibility with CBC-GG-B2 carts, facilitating space-efficient setup in busy kitchens and serving stations.
- Electrical Requirements: 120V, 60Hz, single-phase, 5.0A, 600W
- Cooling Method: Air-cooled system for reliable heat management
- Construction & Finish: Stainless steel with durable, corrosion-resistant surfaces
- Dimensions: Compatible with standard cart configurations, detailed specs available upon request
- Food Safety & Maintenance: Stainless steel material supports easy cleaning and sanitation
- Includes: (4) stainless steel steam pans, clear Eastman Tritan™ rolltop lids, metal hinges
- Installation: Requires minimal clearance and standard power outlet
What is a commercial heat package system?
A commercial heat package is a specialized system designed to maintain hot foods at serving temperatures within professional foodservice operations. The Cadco GG-HT2 functions as an integrated component for CBC-GG-B2 carts, facilitating reliable heat retention and food presentation in quick-service, catering, or buffet settings. It includes half size stainless steel steam pans suitable for holding various hot foods, with easy-to-use electric controls and durable construction. This system is best suited for restaurants, catering setups, and institutional kitchens that require consistent, controlled heat distribution for intermediate throughput foodservice activities.
Top heat package solutions for foodservice operations
Designed for intermediate-volume catering and buffet applications, the GG-HT2 by Cadco offers durable stainless steel components, precise temperature controls, and seamless cart compatibility, making it suitable for professional catering, front-of-house buffet, and food presentation environments. The construction and performance meet high standards for dependable heat retention and easy maintenance, supporting efficient workflow in demanding foodservice settings.
- Mid-volume catering and buffet stations
- Compact footprint for efficient kitchen layout
- Ideal for food presentation and hot holding
- Supports moderate throughput with reliable performance
- Designed for commercial kitchen integration and workflow efficiency
Why Choose Cadco GG-HT2?
Compared to similar systems, the Cadco GG-HT2 features robust stainless steel construction, integrated electric controls, and compatibility with CBC-GG-B2 carts, ensuring durability and seamless operation. Its corrosion-resistant components simplify cleaning and sanitation, while the included steam pans and rolltop lids facilitate efficient hot food management. These attributes collectively support optimized workflow, sanitation, and consistent food quality in commercial foodservice environments.
- Self-contained heating system with precise temperature regulation
- Constructed from commercial-grade stainless steel for durability
- Seamless integration with CBC-GG-B2 carts for workflow flexibility
- Includes corrosion-proof, easy-to-clean doors and pans
- Designed for reliable performance in professional foodservice settings
