The Cadco CSR-3T(220) Portable Single Hi-Power Hot Plate is a commercial-grade countertop electric cooking device designed for precise heat control and durability in professional foodservice environments. Featuring a 14-inch stainless steel exterior housing and a single 8-inch tubular burner with flat spiral element, this hot plate delivers 1500 watts of power at 220V, making it suitable for moderate-volume kitchen operations. Its infinite heat control and signal light facilitate accurate temperature adjustments, enhancing workflow efficiency in restaurant kitchens and catering setups. This model combines compact form with robust construction, ideal for preparing a wide range of dishes in demanding culinary settings.
Top Cadco CSR-3T(220) Features
The Cadco CSR-3T(220) hot plate provides precise infinite heat control, durable stainless steel housing, and a compact footprint suitable for countertop placement in commercial kitchens. Its all-metal construction ensures long-lasting performance, while non-skid feet enhance stability during use. The 8-inch tubular burner supports versatile cooking applications, including simmering or searing, with easy-to-maintain components tailored for intensive use. Ideal for medium-volume food prep workflows, these features optimize operational efficiency in professional foodservice environments.
- Reliable infinite heat control for precise temperature adjustments
- All stainless steel exterior for durability and ease of cleaning
- Compact 14-inch width with non-skid feet for stability
- Powerful 1500-watt burner suitable for moderate cooking volumes
- Suitable for countertop installation in busy commercial kitchens
Designed for countertop food production requiring responsive heat control and durable construction in hospitality settings.
Cadco CSR-3T(220) Technical Specs
The Cadco CSR-3T(220) hot plate operates at 220 volts, frequency 60 Hz, with a single-phase power supply drawing 19.2 amps for a total wattage of 1500. Constructed entirely of stainless steel with a sleek exterior finish, it measures 14 inches wide, 12.25 inches deep, and stands 4.13 inches high. Its flat spiral burner provides uniform heat distribution, controlled via infinite controls for precise cooking. Weighing 8 pounds, it features non-slip feet for stability and UL certification for reliable performance in mobile foodservice applications. The unit’s design supports easy cleaning, with straightforward disassembly for maintenance, and can be integrated into various countertop setups. Its electrical requirements include a NEMA 6-20P power cord compatible with standard commercial outlets, ensuring straightforward installation in restaurant or catering environments.
- Electrical Requirements: 220V, 60Hz, single-phase, 19.2A, 1500W, NEMA 6-20P plug
- Construction & Finish: All stainless steel exterior for durability and sanitation
- Dimensions: 14" W x 12.25" D x 4.13" H
- Weight: 8 lbs for portable mobility
- Controls: Infinite heat control for precise temperature regulation
- Electrical Compatibility: Designed for 220V outlets, suitable for professional kitchens
- Installation Space: Fits countertop spaces with minimal clearance to airflow
- Cleaning Routine: Easy disassembly with durable stainless surface for maintenance
- Workflow Integration: Supports moderate cooking throughput for food prep stations
- Power Supply: Requires a standard NEMA 6-20P plug for quick connection
What is a commercial hotplate
A commercial hotplate is a portable, high-powered cooking appliance used in professional kitchens for precise temperature control on countertops. The Cadco CSR-3T(220) hot plate features a single 8-inch flat spiral burner, all stainless steel construction, and infinite heat controls, making it suitable for moderate-volume food preparation in restaurants, catering, and institutional settings. It is typically installed in prep areas or mobile stations where reliable, instant heat and durability are essential for efficient culinary workflows.
Top electric hotplates for restaurant-grade foodservice
Designed for reliable operation in commercial kitchens, the Cadco CSR-3T(220) hot plate offers a compact footprint, high power, and precise control ideal for moderate-volume food prep. Cadco’s model provides durable stainless steel construction, easy maintenance, and consistent performance in busy restaurant environments, supporting efficient workflow and ensuring dependable heating for diverse culinary tasks.
- Moderate-volume kitchen operations in professional foodservice settings
- Ideal for compact commercial spaces with countertop positioning
- Suitable for food prep, simmering, and quick heating applications
- Designed for medium throughput workflows with durable materials
- Supports portable, versatile cooking in restaurant or catering venues
Why Choose Cadco CSR-3T(220) ?
Cadco CSR-3T(220) stands out among commercial hotplates for its all-stainless steel exterior, precise infinite heat control, and robust single burner. Its compact, lightweight design and high power output improve operational efficiency in professional kitchens, while its durable construction provides long-term reliability and sanitation in demanding foodservice environments.
- All stainless steel exterior enhances durability and sanitation
- Compact footprint supports efficient countertop integration
- Infinite heat control for precise temperature adjustments
- Powerful 1500W burner suitable for moderate throughput
- UL listed for safety and reliable performance in professional kitchens