The Cadco CPG-15 Jumbo Single Panini Grill is a commercial-grade sandwich and panini grill designed for high-performance foodservice environments. Featuring durable ceramic/glass grilling surfaces, it combines a ribbed top plate with a smooth bottom plate for versatile cooking applications. With a sizable 15-3/4" W x 11-13/16" D grilling area, it supports precise temperature control up to 740°F via manual controls, making it suitable for mid-volume operations such as restaurant kitchens and outdoor catering setups. Its stainless steel housing ensures durability and easy cleaning, while the cool-touch handle enhances safety during operation. The unit operates on 208-240V single-phase power, consuming approximately 3.1kW (14 amps), and includes a pull-out grease tray for efficient maintenance. Ideal for preparing paninis, grilled sandwiches, and other cooked-to-order items, the CPG-15 combines technological robustness with straightforward usability for increased workflow efficiency.
Top Cadco CPG-15 Features
The Cadco CPG-15 Jumbo Single Panini Grill provides commercial kitchen buyers with a robust platform featuring a large grilling surface, adjustable temperature up to 740°F, and ribbed and flat plate configurations. Its stainless steel construction enhances lifespan and cleaning ease, while the cool-touch handle and pull-out grease tray optimize operational safety and maintenance. Designed for moderate throughput, it’s well-suited for restaurant, café, or catering applications demanding consistent product presentation and workflow integration.
- Large grilling area: 15-3/4" W x 11-13/16" D support multiple sandwiches simultaneously
- High-temperature range: Adjustable thermostat up to 740°F ensures precise cooking control
- Durable construction: Stainless steel housing provides resilience under heavy use
- Easy maintenance: Cool-touch handle and pull-out grease tray facilitate quick cleaning
- Versatile grilling surfaces: Ribbed top and smooth bottom plates adapt to various recipes and workloads
Ideal for mid-volume café or restaurant sandwich stations requiring consistent quality and ease of cleaning.
Cadco CPG-15 Technical Specs
The Cadco CPG-15 operates with a standard electrical requirement of 208-240V, 60Hz, single-phase, drawing approximately 14 amps with a power consumption of 3.1kW. Its construction features a robust stainless steel housing, supporting long-term durability in commercial environments, with a total weight of 38 lbs. The unit’s cooking surface measures 15" - 17" in width and 11" - 14" in depth, with a height of 7.5 inches. The ceramic/glass plates feature a ribbed top and smooth bottom configuration, designed to withstand daily use while facilitating efficient heat transfer. Operating temperatures reach up to 740°F, supporting high-heat applications for optimal searing and grilling. The unit meets NSF and cMETus standards, ensuring food safety and electrical compliance, and includes a pull-out grease tray, cleaning scraper, and non-slip feet for secure placement. Its dimensions fit well within standard countertop configurations, and disassembly for cleaning is straightforward, making it suitable for busy commercial kitchens.
- Electrical requirements: 208-240V, 60Hz, single-phase, 14A, 3.1kW
- Construction & finish: Stainless steel housing with ceramic/glass plates
- Cooking surface: 15" - 17" width x 11" - 14" depth
- Temperature range: Up to 740°F with manual controls
- Dimensions & weight: 19" W x 18" D x 7.5" H; 38 lbs
- Food safety & standards: NSF, cMETus certified
- Cleaning & maintenance: Pull-out grease tray and cleaning scraper included
Electric connection: Suitable for 6-20P receptacle, requiring proper electrical setup
Ventilation: Adequate airflow recommended for heat dissipation
Clearance: Allow 1-2 inches around unit for airflow and maintenance access
Installation: Countertop placement with stable leveling for consistent operation
Usage environment: Suitable for moderate volume food preparation in restaurants
What is a commercial sandwich panini grill?
A commercial sandwich panini grill is a heavy-duty cooking appliance designed for grilling sandwiches, paninis, and similar foods in high-demand foodservice settings. It features large, durable ceramic or metal plates with adjustable temperature controls, enabling precise heat application. The Cadco CPG-15 is installed in restaurant or café kitchens where consistent, high-volume sandwich preparation is required, supporting moderate throughput operations such as mid-sized commercial kitchens or catering services. Its size and features make it well-suited for producing pressed sandwiches efficiently and safely in a professional environment.
Top commercial panini grills for moderate-volume foodservice settings
Designed for moderate operation, the Cadco CPG-15 offers durable stainless steel construction, efficient heat transfer, and versatile grilling surfaces, making it ideal for restaurant kitchens and café counters. Its robust build quality and accurate temperature control support consistent product presentation, supporting workflow efficiency in busy foodservice environments. Cadco CPG-15 features a large grilling surface, adjustable high-heat capacity, and easy maintenance, suited for mid-volume sandwich preparation and grilling tasks.
- Medium operation — supports moderate throughput in restaurant kitchens
- Commercial quality — durable stainless steel housing for intensive use
- Versatile cooking surfaces — ribbed top and smooth bottom plates
- Optimized workflow — large 15-3/4" W x 11-13/16" D grill area
- Reliable heat control — adjustable thermostat up to 740°F
Why Choose Cadco CPG-15?
Why Choose Cadco CPG-15 is built with a durable stainless steel housing and ceramic/glass plates for long-term commercial reliability, offering precise high-heat capabilities and ease of cleaning that surpass standard models. Its large grilling surface supports greater throughput, while features like the pull-out grease tray and cool-touch handle improve operational safety and maintenance efficiency. The compact yet spacious design optimizes countertop space while providing essential performance for busy foodservice environments.
- Compact footprint with a large 15-3/4" grill area
- High-temperature capacity up to 740°F for versatile cooking
- Stainless steel construction enhances durability and sanitation
- Included cleaning scraper simplifies maintenance routines
- Versatile ceramic/glass plates support a range of recipes
