The Cadco CBC-HHHH-L6 MobileServ® Mobile Hot Buffet Cart is a commercial-grade serving counter designed for high-volume foodservice operations requiring portable heat retention. This mobile buffet cart features a stainless steel top with an enclosed storage base finished in durable laminate, providing stability and ease of maintenance. Equipped with four full-size hot buffet servers, each with independent variable heat controls, it allows for precise temperature management. The unit includes six drawers for utensil or accessory storage, two tray storage shelves, and comes with eight 2-1/2" deep half-size steam pans, two 9.4 qt polycarbonate pans, and two Cambro® drain shelves. Power requirements are 120V/60Hz, with a total wattage of 1.2 kW (10.0 amps), making it suitable for most commercial kitchen outlets. Constructed with heavy-duty stainless steel, rubber bumpers, and casters—two with brakes and two with directional locks—this product ensures mobility and stability during operation.
Top Cadco CBC-HHHH-L6 Features
The Cadco CBC-HHHH-L6 MobileServ® cart is engineered for efficient hot food transport in mid-volume catering, cafeteria, and restaurant settings. Its stainless steel construction ensures durability while the variable heat controls enable precise temperature regulation for multiple food stations. The inclusion of accessory storage, extensive tray compartments, and built-in caster system streamline workflow and sanitation. Designed for easy clean-up, the unit accommodates various size pans and features integrated drain shelves for quick maintenance.
- Independent heat controls—for precise temperature management of each server
- Heavy-duty stainless steel construction—ensures durability in demanding environments
- Multiple storage features—six drawers and tray shelves optimize workflow
- Hardened casters with brakes—for stability and mobility in busy kitchens
- Includes versatile steam pans and drain shelves—for efficient food presentation and sanitation
Ideal for catering, banquet service, or cafeteria operations requiring reliable portable heat retention and organized food transportation.
Cadco CBC-HHHH-L6 Technical Specs
The Cadco CBC-HHHH-L6 mobile buffet cart operates on a standard electrical connection of 120V/60Hz, drawing 10 amps with a wattage of 1.2 kW. It features a stainless steel top surface and an enclosed storage base with a laminate finish, providing corrosion resistance and ease of cleaning. The unit measures 70.25" in width, 31.5" in depth, and stands 49" tall, with a weight of approximately 400 lbs. It is equipped with four full-size hot buffet servers, each with individual variable heat controls, and includes a comprehensive set of pans and shelves for flexible food holding. The cart is designed for ease of mobility with casters—two with brakes and two with directional locks—enabling swift repositioning during service periods. Constructed with UL listing and made in the USA, this model is built to withstand the rigors of high-volume commercial use.
- Electrical Requirements: 120V/60Hz, 10 amps, 1.2 kW operation
- Construction: Stainless steel top, laminate base, durable casters
- Dimensions: 70.25" W x 31.5" D x 49" H
- Food Holding Capacity: Four full-size buffet servers with 8 included steam pans
- Mobility Features: Four casters—two with brakes, two with directional locks
- Included Accessories: (4) half-size pans, (2) 9.4 qt polycarbonate pans, (2) drain shelves
- Temperature Management: Variable heat controls per server for precise regulation
What is a commercial serving counter?
A commercial serving counter is a professional-grade foodservice equipment designed for hot or cold food presentation, combining durability, mobility, and precise temperature control. The Cadco CBC-HHHH-L6 is an enclosed mobile buffet cart with stainless steel construction, four independent hot full size servers, and integrated storage, optimized for high-volume catering, cafeteria settings, or buffet lines. It provides reliable heat maintenance, organized accessory storage, and flexible pan inclusion, making it suitable for mid-volume operation across various foodservice environments.
Top hot food serving carts for high-volume catering and hospitality
The Cadco CBC-HHHH-L6 is a robust and functional mobile hot buffet cart built for efficient food transportation in mid-volume catering, cafeteria, and hospitality environments. Designed with commercial-grade stainless steel, it prioritizes durability and performance, ideal for operational needs requiring portable heat retention and organized service flow, providing reliable support for busy foodservice operations. Cadco CBC-HHHH-L6
- Moderate-volume catering — suited for mid-sized event service
- Commercial kitchen equipment — enhances portability and heat retention
- Food transport solutions — designed for cafeteria and buffet lines
- Moderate throughput operations — ensures consistent food presentation
- Food holding and transport — facilitates organized, efficient service
Why Choose Cadco CBC-HHHH-L6?
Why Choose Cadco CBC-HHHH-L6? This mobile buffet cart offers a sturdy stainless steel top with an enclosed laminate base, enhancing durability and sanitization compared to competitors. Its independent heat controls and versatile storage features streamline workflow, while the heavy-duty casters enable safe mobility in busy kitchens. Designed for reliable high-volume use, it delivers precise temperature management and organized presentation for professional foodservice environments.
- Self-contained heating units with independent controls for each server
- Built-in tray and utensil storage to optimize workflow
- Durable stainless steel top with laminate base for longevity
- Heavy-duty casters with locking mechanisms for stability and ease of movement
- Includes comprehensive pan set compatible with commercial foodservice standards
