CAC China STSV-4 Tabletop Server Set Condiment Caddy Stainless Steel 4 Compartment - 24/Case
Delivery to:
- Constructed from corrosion-resistant stainless steel for durability
- Four compartments optimize service organization and quick access
- Designed for simple disassembly and quick cleaning routines
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The CAC China STSV-4 Tabletop Server Set is a professional-grade condiment caddy designed for high-traffic foodservice environments. Constructed from durable stainless steel, this four-compartment rack offers an organized solution for holding condiments, utensils, or garnishes on restaurant tables and buffet lines. Its precise 4-compartment configuration optimizes space utilization, enabling efficient workflow and product presentation in commercial kitchens and catering settings. The stainless steel build ensures corrosion resistance and easy maintenance, making it suitable for continuous daily use in hospitality industry operations. The model number STSV-4 specifically addresses the need for a resilient, food-safe, and visually appealing serving accessory for mid-volume restaurant, cafeteria, and quick-service establishments.
The CAC China STSV-4 condiment caddy provides a robust, corrosion-resistant stainless steel construction for long-term durability. Its four-compartment design facilitates organized condiment and utensil placement, supporting efficient workflows in foodservice settings. Easy to disassemble and clean, this set enhances sanitation and reduces maintenance time. The compact, lightweight profile fits seamlessly on tabletops and counters, streamlining service processes in busy restaurant environments. Ideal for tabletop service, its sleek stainless steel finish complements modern hospitality decor.
Recommended for high-volume cafeteria, restaurant, or catering applications requiring organized foodservice presentation
The CAC China STSV-4 condiment caddy operates without electrical requirements, relying solely on its stainless steel construction to withstand continuous use. It features four evenly divided compartments with a total weight aligned to ensure stability during tabletop service. The unit’s dimensions are optimized for countertop placement, offering a compact footprint that facilitates quick replenishment and easy cleaning protocols. Its stainless steel surface is compatible with standard sanitizing procedures, promoting food safety and hygiene. Designed for durability, the set tolerates a temperature range compatible with typical restaurant environments, ensuring consistent performance in busy foodservice operations. The model is supplied as a case unit for bulk inventory management, making it well-suited for medium-volume commercial kitchens. It requires no assembly, simplifying deployment in professional settings.
Electrical Requirements: None, operates purely via physical design
Food Safety: Made from food-safe stainless steel, compatible with standard cleaning methods
Durability Traits: Corrosion-resistant construction withstands daily use
Dimensions: Adjustable to countertop spacing and service flow
Assembly Required: No, ready for immediate use upon delivery
A commercial condiment caddy and rack set is a foodservice accessory designed to organize and serve condiments, utensils, or garnishes efficiently in hospitality environments. Specifically, the CAC China STSV-4 set features a stainless steel construction with four compartments, ideal for tabletop or buffet display in restaurants, cafeterias, and catering operations. Its durable, food-safe design supports frequent use and easy cleaning while enhancing presentation and operational workflow. This set is suitable for mid-volume service, where organization and sanitation are critical for customer satisfaction and staff efficiency.
Designed for medium-volume foodservice environments, the CAC China STSV-4 condiment caddy offers reliable function and durable stainless steel construction. Its four-compartment layout supports efficient organization and quick replenishment in restaurant kitchens, cafeterias, and catering setups. Built to withstand daily sanitation procedures, it provides a stable platform for service items during high-traffic periods, ensuring an optimal workflow in commercial settings.
Why choose the CAC China STSV-4 Tabletop Server Set over similar condiment caddies? Its stainless steel construction ensures superior durability and corrosion resistance, while its four-compartment design maximizes organizational efficiency. The set’s simplicity in disassembly and cleaning enhances sanitation routines, reducing downtime. With a compact footprint, it seamlessly integrates into various foodservice operations, elevating presentation and workflow performance beyond standard models.
Product Description
From the manufacturer
