The CAC China STRY-6T compartment tray is a commercial-grade metal foodservice accessory designed for organized portioning and service in professional kitchens. Crafted from durable stainless steel, this 6-compartment tray measures 15-1/2 inches by 11-1/2 inches, featuring a trapezoid center for optimized space utilization. Ideal for food preparation, buffet lines, and cafeteria environments, it provides a reliable, corrosion-resistant solution for multi-compartment food separation, supporting high-volume workflow with precise dimensions and long-lasting performance.
Top CAC China STRY-6T Features
The CAC China STRY-6T compartment tray offers robust stainless steel construction with precise 15-1/2” x 11-1/2” dimensions suited for commercial foodservice settings. Its six compartments facilitate efficient portioning and segregation of items, enhancing workflow in busy kitchens. Compatible with standard kitchen racks and serving stations, it supports easy cleaning and maintenance, ensuring sanitation and durability during intensive use.
- Durable stainless steel construction for long-term use
- Precisely measured dimensions to fit standard catering setups
- Six compartments enable organized portion control
- Easy to clean and sanitize with minimal maintenance
- Perfect for cafeteria lines, buffets, and prep stations
Suitable for medium-volume foodservice operations requiring organized food separation and quick cleanup
CAF China STRY-6T Technical Specs
The CAC China STRY-6T tray is engineered with a stainless steel frame and trapezoid center, measuring 15-1/2 inches in length and 11-1/2 inches in width, designed for versatile placement in commercial kitchens. It operates under standard foodservice conditions without electrical requirements, emphasizing durability and corrosion resistance. Weighing approximately (specify weight if available), it’s built for constant use with a focus on easy maintenance and sanitation compatibility, suitable for high-traffic culinary environments. The tray’s construction adheres to food safety standards, supporting rigorous cleaning routines, and its sleek stainless finish resists staining and corrosion. Overall, this model offers high-quality material durability with dimensions optimized for efficient workflow and storage integrations in professional settings.
- Dimensions: 15-1/2” x 11-1/2”
- Material: Stainless steel for corrosion resistance
- Number of Compartments: 6, with trapezoid center
- Weight: Approximate (specify exact if available) lbs
- Operating Requirements: No electrical power needed
- Cleaning & Maintenance: Compatible with standard stainless steel cleaning procedures
- Temperature Tolerance: Suitable for ambient foodservice temperatures, max safe temp specified
- Construction Finish: Stainless steel
- Food Safety: Constructed from FDA-compliant materials, supports sanitation protocols
- Electrical compatibility: None required
- Installation considerations: Compatible with standard racks and serving stations
- Drainage & airflow: Designed for easy washing and drying with open design
- Cleaning routine: Dishwasher safe or manual wash with stainless steel cleaner
- Storage requirements: Flat stacking for efficient storage when not in use
- Durability traits: Resistance to corrosion and physical impacts
What is a commercial compartment tray?
A commercial compartment tray is a metal foodservice accessory designed to organize and portion different food items in professional kitchen environments. Typically constructed from stainless steel, it features multiple compartments—such as the CAC China STRY-6T—that facilitate efficient segregation, ease of cleaning, and durable performance during high-volume use. Installed in buffet lines, prep stations, or cafeteria settings, these trays support streamlined workflow and hygiene, making them essential for restaurants, catering, and institutional foodservice operations.
Top Foodservice Compartment Trays for Institutional Food Operations
Manufactured by CAC China, the STRY-6T provides a high-quality, stainless steel compartment tray designed for medium-volume foodservice settings such as cafeterias and buffets. It offers six compartments with trapezoid centers, optimized for organized portioning and efficient workflow in busy commercial kitchens.
- Operation for medium-volume cafeterias and buffet lines
- Suitable for compact commercial kitchens and prep stations
- Ideal for food segregation, portion control, and sanitation
- Supports moderate throughput environments with durable construction
- Designed for quick cleaning and long-term use in foodservice
Why Choose CAC China STRY-6T?
Why choose the CAC China STRY-6T compared to similar compartment trays? Its stainless steel build delivers superior durability and corrosion resistance, well-suited for demanding foodservice environments. The trapezoid center maximizes capacity, while its precise 15-1/2” x 11-1/2” size fits standard catering setups. With reinforced design features and space-efficient dimensions, this tray enhances operational efficiency, sanitation, and organized presentation, making it a reliable choice for professional kitchens.
- Designed with a robust stainless steel frame for longevity
- Compact footprint facilitates seamless integration in busy kitchens
- High-capacity six-compartment layout aids workflow efficiency
- Corrosion-resistant finish simplifies sanitation routines
- Ideal for medium-volume foodservice applications needing organization
