The CAC China STPT-25-4 Steam Pan is a commercial-grade stainless steel foodservice pan designed for precise portioning and efficient workflow in professional kitchens. This 1/3-size steam table pan features a 4-inch depth and is constructed from 25 gauge stainless steel, ensuring durability and resistance to warping during routine use. Equipped with anti-jam stacking lugs, it facilitates safe stacking and ease of handling in high-volume food stations, making it suitable for steam tables, catering, and banquet service. Its NSF compliance confirms suitability for sanitary food management, while its dishwasher, freezer, and oven-safe design enable seamless integration into various kitchen processes. This pan's technical profile emphasizes stability, longevity, and versatility in demanding foodservice environments.
Top CAC China STPT-25-4 Features
The CAC China STPT-25-4 Steam Pan provides excellent thermal stability and uniform heat conduction due to its solid stainless steel construction. Its anti-jam stacking lugs prevent damage during stacking, reducing breakage risks. The dishwasher-safe design simplifies cleaning protocols, while its compatibility with ovens and freezers supports versatile prep and storage workflows. The 25 gauge steel ensures a balance of rigidity and lightweight handling for active foodservice settings.
- Efficient stacking with anti-jam lug design supports bulk handling
- Made from durable 25 gauge stainless steel for longevity
- Dishwasher, oven, and freezer safe for versatile use
- Designed for 1/3-size steam table applications in high-volume kitchens
- 4-inch depth optimize portion control and food presentation
Ideal for commercial steam table setups requiring quick cleaning and durable performance
CAC China STPT-25-4 Technical Specs
The CAC China STPT-25-4 stainless steel steam pan features a rugged 25 gauge construction with a height of 4 inches, optimized for professional kitchen environments. It operates in standardized foodservice settings without specific electrical or plumbing requirements, designed for placement in steam tables, ovens, or freezers. Its dimensions support 1/3-sized integrations, and its stainless steel surface offers exceptional resistance to corrosion and staining. The pan maintains safe operation within typical kitchen temperature ranges and is compatible with commercial dishwashers for easy cleaning. Weighing approximately 2.5 lbs, it is lightweight enough for frequent handling and stacking. Its NSF listing guarantees food safety compliance. Designed for durability, the pan withstands heavy-duty use across various preparation, serving, and storage scenarios.
- Size: 1/3 size, 4-inch height, 25 gauge stainless steel
- Dimensions: Compatible with standard steam table configurations
- Construction & Finish: Commercial-grade stainless steel, corrosion-resistant
- Temperature Resistance: Suitable for oven, freezer, and hot/cold holding
- Cleaning & Maintenance: Dishwasher safe for quick sanitization
- Weight: Approximately 2.5 lbs for easy handling and storage
What is a commercial steam table pan?
A commercial steam table pan is a stainless steel container designed for hot or cold food holding in professional foodservice settings. It facilitates efficient portioning, easy cleaning, and seamless integration into steam tables, ovens, or freezers. The CAC China STPT-25-4 model, with its 4-inch depth and 1/3-size capacity, is suitable for high-volume food preparation, serving, and storage, making it ideal for catering, cafeterias, and banquet services.
Top stainless steel food storage pans for high-volume kitchens
Designed for durability and performance, the commercial stainless steel steam table pan offers reliable food holding and portioning, perfect for high-volume foodservice operations. CAC China STPT-25-4 features strong construction, easy maintenance, and compatibility with standard equipment, ensuring efficient workflow in busy kitchen environments.
- Medium-volume foodservice applications in institutional kitchens
- Compact footprint suited for countertop and steam table setups
- Stainless steel build supports rigorous daily use
- Smart design enhances workflow efficiency in busy kitchens
- Suitable for storing hot or cold menu components with ease
Why Choose CAC China STPT-25-4?
Why Choose CAC China STPT-25-4? This commercial-grade stainless steel steam pan combines durable 25 gauge material with precise 4-inch depth, supporting reliable food presentation and easy handling. Its anti-jam stacking lugs and NSF listing make it suitable for demanding foodservice environments, improving operational efficiency and sanitation compared to standard pans.
- Self-contained design supports streamlined workflow
- Constructed from durable stainless steel for long-term use
- Optimized for high-volume steam table and buffet applications
- Lightweight and stackable for efficient storage
- Easy to clean with dishwasher-safe surfaces