The CAC China STPT-23-6 Steam Pan is a commercial-grade, stainless steel food pan designed for high-performance foodservice operations. This 1/3-size steam table pan features a 6-inch depth, constructed from 23-gauge stainless steel, offering durability and long-term resistance to corrosion. Its anti-jam design and stacking lug facilitate efficient storage and handling. Suitable for use in heated, chilled, or frozen environments, it is dishwasher safe and compatible with standard steam table units, making it an essential component for professional kitchens focused on food prep, presentation, and service. The pan's technical specifications include a solid style with precise dimensions, ensuring seamless integration into high-volume catering, buffet lines, and restaurant kitchens.
Top CAC China STPT-23-6 Features
The CAC China STPT-23-6 Steam Pan offers superior performance with a stainless steel construction optimized for durability and ease of cleaning. Its anti-jam feature prevents sticking during stacking operations, while the 6" depth provides ample capacity for diverse hot or cold food items. Designed for commercial use, it withstands dishwasher, freezer, and oven environments, ensuring versatile application across various kitchen workflows. Its precise 23 gauge steel ensures strength without excess weight, supporting efficient handling in busy foodservice settings.
- Function & Performance: 1/3-size with 6" depth for versatile food service.
- Durability Traits: Crafted from 23-gauge stainless steel for longevity.
- Ease of Maintenance: Dishwasher safe for quick, hygienic cleaning.
- Real-World Use Case: Ideal for buffet lines and catering service.
- Workflow Benefit: Stacking lug design simplifies storage and transport.
Recommended for high-volume foodservice facilities requiring durable, easy-to-clean steam pans.
CAC China STPT-23-6 Technical Specs
The CAC China STPT-23-6 steam pan features a robust 23-gauge stainless steel construction, combining strength with operational flexibility. The pan measures exactly 12.5 inches wide, 6.25 inches deep, and 6 inches high, with a weight suitable for manageable handling during busy service periods. Fully compatible with standard steam table units, it supports temperature ranges suitable for hot or cold food storage. The pan is freezer safe, oven proof, and dishwasher friendly, simplifying cleaning and maintenance. Its solid style ensures resistance to warping and corrosion, while the stacking lug design promotes space-efficient storage. The product is packaged in cases of 24 units, ready for commercial kitchen deployment, and includes no specialized electrical or plumbing requirements, focusing solely on food safety and operational performance.
- Dimensions: 12.5" W x 6.25" D x 6" H
- Material: 23 Gauge stainless steel
- Compatibility: Fits standard steam table inserts and compatible with oven and freezer use
- Cleaning & Maintenance: Dishwasher safe for simplified sanitation
- Stacking Feature: Integrated stacking lug for secure, compact storage
- Handling & Safety: Designed for ergonomic handling and space efficiency in high-volume kitchens
What is a commercial steam table pan?
A commercial steam table pan is a durable, food-grade stainless steel container designed for hot or cold food service in professional kitchen environments. Typically used in buffet lines, catering, and cafeteria operations, it supports efficient food presentation and storage. The CAC China STPT-23-6 model is a 1/3-size pan with a 6-inch depth, suited for medium-volume foodservice, providing reliable performance in heated, chilled, or frozen conditions. Its solid construction from stainless steel and compatibility with standard steam table equipment make it ideal for kitchens that prioritize sanitation, quick cleaning, and operational efficiency.
Top commercial steam table pans for high-volume foodservice
Built with high-quality stainless steel, the CAC China STPT-23-6 delivers reliable performance for medium-volume foodservice operations, suitable for buffet, catering, or cafeteria settings. Its solid design ensures durability and ease of cleaning, supporting efficient workflows with stackable, anti-jam features. Ideal for food prep, holding, and presentation in restaurant kitchens and catering venues, operation is optimized with the model's versatile capacity.
- Operation type — adaptable for high-density food holding and service
- Kitchen setting — suited for busy cafeteria and catering environments
- Foodservice category — ideal for steam table use and cold storage
- Workload qualifier — supports moderate throughput in professional kitchens
- Use case — effective for food presentation and portioning in commercial spaces
Why Choose CAC China STPT-23-6?
Structured from durable stainless steel and engineered for long-term use, the CAC China STPT-23-6 offers superior performance compared to standard pans. Its reinforced design and anti-jam stacking features facilitate space-efficient storage and handling, while compatibility with oven and freezer environments ensures versatility. The pan’s solid construction and comprehensive usability enhance operational efficiency in demanding foodservice settings, maintaining sanitation and presentation seamlessness.
- Self-contained with robust stainless steel for durability
- Standard 1/3-size fits in most steam tables and prep stations
- Optimized for medium workloads in high-volume kitchens
- Heavy-duty 23 gauge steel supports long-term, reliable use
- Stacking lug design simplifies storage and handling