CAC China STPS-24-4 1/6 Size Stainless Steel Steam Pan Anti-Jam Dishwasher Safe

The CAC China STPS-24-4 Steam Pan is a commercial-grade stainless steel foodservice component designed for professional kitchens, buffet lines, and catering operations requiring durable, efficient steam table pans. This 1/6-size pan features a 4-inch depth, optimized for holding and serving hot or cold foods. Crafted from 24-gauge stainless steel, it offers excellent resistance to corrosion and thermal stress, with an anti-jam stacking lug for secure, space-efficient storage. Compatible with dishwashers and safe for oven and freezer use, this NSF-listed pan ensures compliance with sanitation standards. Its precise dimensions and robust construction support reliable performance in high-volume food handling environments, facilitating streamlined workflow and easy maintenance for busy foodservice operations.

Top CAC China STPS-24-4 Features

The CAC China STPS-24-4 steam pan delivers precise thermal retention and easy handling for high-volume foodservice settings. Its sturdy stainless steel construction withstands daily commercial use, while anti-jam stacking lugs facilitate efficient storage. Designed for versatile operation, it integrates seamlessly into steam tables, ovens, and refrigeration units, supporting rapid food transfer and serving. The 4" depth provides ample capacity for hot or cold applications, and dishwasher-safe design simplifies cleaning routines.

• High durability: 24 gauge stainless steel resists corrosion
• Optimal 4-inch depth for versatile food presentation
• Anti-jam stacking lug enhances space-efficient storage
• Dishwasher, oven, and freezer safe for multi-environment use
• Standard 1/6-size fit for compatible steam tables

Ideal for integrated steam table or prep station workflows in high-volume foodservice operations

CAC China STPS-24-4 Technical Specs

The CAC China STPS-24-4 steam pan features 24-gauge stainless steel construction, ensuring durability and consistent performance under demanding conditions. It measures 1/6-size with a 4-inch height, suitable for hot or cold food display. The pan is designed with NSF standards for safety, and its oven, freezer, and dishwasher compatibility enhance operational flexibility. With an approximate weight optimized for heavy-duty use, it supports efficient handling and cleaning. The solid style ensures stability during transfer and service, while its corrosion-resistant finish withstands rigorous commercial use. The component’s dimensions allow for seamless integration into standard steam tables and storage racks.

• Electrical requirements: Not applicable
• Construction & finish: 24 gauge stainless steel with corrosion-resistant coating
• Dimensions: 1/6 size, 4 inches deep, approximately [specific dimensions if available]
• Food safety: Food-grade stainless steel, dishwasher and oven safe
• Temperature resistance: Safe for oven and freezer use; maximum operating temperature dependent on oven capacity
• Capacity: Suitable for holding a standard portion of hot or cold foods

• Electrical compatibility: Not applicable
• Placement options: Compatible with steam tables, oven racks, and refrigeration units
• Cleaning & maintenance: Dishwasher safe, easy disassembly for manual cleaning
• Storage: Supports stacking with anti-jam lug features for optimal space management
• Operational environment: Suitable for high-temperature oven, cold storage, and sanitizing routines

What is a commercial steam table pan?

A commercial steam table pan is a durable foodservice vessel designed for holding and displaying hot or cold foods in buffet lines, catering setups, or quick-service kitchens. Typically made from stainless steel, this pan maintains temperature stability and resists corrosion. The CAC China STPS-24-4 model, in particular, is a 1/6-size solid pan with a 4-inch depth, suitable for professional use in busy foodservice environments. Installed in steam tables, ovens, or cold storage units, it supports high-efficiency operation, facilitates food presentation, and simplifies cleaning, making it ideal for environments requiring rapid food turnover and consistent sanitation.

Top commercial steam table pans for high-volume foodservice

Designed with high-quality stainless steel to withstand rigorous use, these pans support efficient hot and cold food display in busy commercial kitchens, ideal for medium-volume service. CAC China STPS-24-4 offers a reliable, corrosion-resistant solution for professional food handling, supporting streamlined workflow in steam table and storage applications.

• Operation type — high-volume buffet and catering stations
• Kitchen setting — large-scale commercial kitchens and prep areas
• Foodservice category — restaurant and institutional foodservice
• Workload qualifier — moderate throughput with frequent usage
• Use case — bulk food holding and portioning in busy operations

Why Choose CAC China STPS-24-4

Why choose the CAC China STPS-24-4 compared to similar stainless steel steam pans? Its robust 24-gauge construction ensures long-term durability in demanding environments, while the anti-jam stacking lug provides efficient storage without risking damage or misalignment. Built for versatility, it seamlessly integrates with standard steam tables and oven systems, and its dishwasher-safe design facilitates quick cleaning. Enhanced by reliable stainless steel materials, it maintains appearance and hygiene standards, making it a dependable choice for high-volume foodservice applications.

• Compact footprint for efficient kitchen workspace integration
• Designed with anti-jam stacking lug for safe storage
• Solid stainless steel construction supports demanding operational cycles
• Oven and freezer safe for versatile application in prep and storage
• Corrosion-resistant finish ensures long-term sanitation and appearance