CAC China STPS-23-4 1/6-size Steam Pan with Anti-jam Design 23 Gauge Stainless Steel

The CAC China STPS-23-4 Steam Pan is a commercial-grade, stainless steel foodservice pan designed for high-efficiency steam table applications. Engineered with 23-gauge stainless steel, this 1/6-size deep pan features a 4-inch side height, ensuring durability and optimal heat retention. Its anti-jam design with stacking lugs facilitates seamless stacking and easy handling, making it ideal for high-volume catering, buffet lines, and institutional kitchens. The pan’s dishwasher, oven, and freezer compatibility support comprehensive sanitation and versatile storage, while its precise dimensions and robust construction meet the demands of professional foodservice environments seeking reliable, mass-production equipment.

Top CAC China STPS-23-4 Features

The CAC China STPS-23-4 Steam Pan offers a combination of durability and functionality tailored for commercial kitchens. Its 23-gauge stainless steel construction ensures resistance to warping and damage from daily use. The anti-jam feature, along with stacking lugs, enables efficient stacking—optimized for high-turnover operations. Designed for ease of cleaning, it is dishwasher safe and capable of withstanding oven and freezer environments. Its precise 4-inch height accommodates hearty servings and can seamlessly integrate into various steam table setups, streamlining workflow and increasing productivity in busy foodservice settings.

• Functionality: Designed for consistent heat retention in steam tables and chafers
• Durability Traits: Constructed from 23-gauge stainless steel for long-term use
• Ease of Maintenance: Dishwasher safe with smooth, easy-to-clean surface
• Compatibility & Use Cases: Fits standard 1/6-size steam table openings for versatile food holding
• Workflow Benefit: Stacking lugs optimize storage and facilitate quick setup

Suitable for large-scale catering, buffet service, or institutional kitchens seeking reliable, easy-to-automate food pan management.

CAC China STPS-23-4 Technical Specs

The CAC China STPS-23-4 steam pan features a robust 23-gauge stainless steel construction with a 4-inch deep, solid style design. Its dimensions provide a standard 1/6-size footprint compatible with most steam table setups. This model operates within a temperature range suitable for oven, freezer, and dishwasher environments, ensuring ease of cleaning and versatile storage. The pan weighs approximately 1.2 pounds, with construction designed for durability and efficient heat conduction. The product is NSF listed, confirming its suitability for commercial use and sanitation standards. Its integrated stacking lugs and anti-jam features support streamlined storage and handling in demanding kitchen workflows.

• Capacity: Matches standard 1/6-size, 4-inch depth for generous food holding
• Material: 23-gauge stainless steel for corrosion resistance and durability
• Dimensions: Width and length conform to standard 1/6-size pans, height 4 inches
• Temperature Tolerance: Suitable for oven, freezer, and dishwasher environments
• Installation Requirements: Fits standard steam table openings with stacking compatibility

What is a commercial steam table pan?

A commercial steam table pan is a foodservice container used for bulk food holding and serving in institutional, catering, or cafeteria settings. Typically made of stainless steel for durability and ease of cleaning, these pans often feature standard dimensions such as 1/6 or 1/3 sizes to ensure compatibility with steam tables and chafers. The CAC China STPS-23-4 model, with its 4-inch depth and solid style, is specifically designed for high-volume foodservice operations, supporting efficient heat retention and easy handling in busy kitchens. It’s ideal for applications requiring reliable food presentation and temperature maintenance in restaurant, institutional, or catering environments.

Top stainless steel steam table pans for high-volume foodservice

Designed for commercial kitchens, the CAC China STPS-23-4 stainless steel steam pan ensures durability, stackability, and ease of cleaning, making it suitable for medium throughput foodservice settings. Its solid construction and precise dimensions facilitate efficient food storage and presentation in restaurants, buffets, and catering facilities. Built for consistent performance during high-volume operations, this model supports streamlined workflow and sanitation.

• Operation type — suitable for large catering and buffet lines
• Kitchen setting — ideal for institutional and commercial kitchens
• Foodservice category — designed for steam table and food holding applications
• Workload qualifier — optimized for moderate throughput and daily use
• Use case — effective for bulk food storage and quick service operations

Why Choose CAC China STPS-23-4?

The CAC China STPS-23-4 stands out due to its solid 23-gauge stainless steel construction, anti-jam stacking design, and compatibility with standard steam table setups. Built for durability and ease of cleaning, it enhances operational efficiency by facilitating quick stacking and retrieval, while its versatile oven, freezer, and dishwasher safety support comprehensive workflow needs. Compared to similar models, this pan offers a reliable, restaurant-ready solution with a proven track record in demanding foodservice environments.

• Self-contained and dishwasher safe for simplified sanitation routines
• Constructed with corrosion-resistant 23-gauge stainless steel for long-term use
• Optimized for high-volume food holding with 4-inch depth
• Designed with stacking lugs to save storage space and streamline setup
• Compatible with standard steam tables, enhancing workflow compatibility