The CAC China STPQ-25-4 Steam Pan is a commercial-grade 1/4-size stainless steel food pan designed for high-performance steam table applications. Crafted with a 25-gauge stainless steel construction, it features a 4-inch depth to accommodate a variety of hot or cold food items. Its anti-jam design and stacking lug facilitate efficient, space-saving storage and handling, making it suitable for busy foodservice environments that require durable, easy-to-maintain equipment for food presentation and transport.
Top CAC China STPQ-25-4 Features
The CAC China STPQ-25-4 Steam Pan delivers robust performance for commercial kitchens, featuring a 25-gauge stainless steel construction for durability, a 4-inch depth suitable for versatile foodservice use, and an anti-jam stacking design to streamline storage. Its dishwasher, oven, and freezer safe features support seamless workflow in high-turnover settings. The anti-jam stacking lug ensures secure stacking, reducing the risk of damage and simplifying storage and transport. Its compatibility with standard steam table equipment makes it ideal for high-volume buffet lines, catering, or cafeteria operations.
- Functionality: Enhanced anti-jam stacking for efficient storage
- Durability: 25-gauge stainless steel withstands daily heavy use
- Ease of Maintenance: Dishwasher safe surface for quick cleaning
- Use Case: Fits seamlessly in steam table setups for hot-holding
- Workflow Benefit: Stacking lug optimizes space in busy kitchens
Ideal for high-volume steam table operations requiring durable, easy-to-clean food pans with space-saving features.
CAC China STPQ-25-4 Technical Specs
The CAC China STPQ-25-4 Steam Pan features a 25-gauge stainless steel construction with a depth of 4 inches and a 1/4-size capacity tailored for commercial steam table setups. It operates without electrical components and is both dishwasher and freezer safe, supporting versatile food storage and presentation. Its dimensions are optimized for standard steam table inserts, with a height of 4 inches. The pan’s material color is natural stainless steel finish, providing corrosion resistance and long-term performance. Designed to withstand daily thermal cycling, it is suitable for hot-holding, cold storage, and transport applications. The pan’s weight is consistent with industry standards for durability, ensuring reliable service in demanding environments. The product’s proposition 65 compliance indicates attention to material safety during use and cleaning.
- Dimensions: 1/4 size, 4\" depth, 4\" height
- Material: 25-gauge stainless steel
- Temperature Range: Suitable for operating within typical hot and cold food holding temperatures
- Construction: Solid style for uniform heat conduction and longevity
- Compatibility: Fits standard steam table units with a stacking lug for space efficiency
- Cleaning: Dishwasher safe for simplified sanitation procedures
What is a commercial steam table pan?
A commercial steam table pan is a foodservice container made for hot or cold food display, storage, and transportation in professional kitchens. Typically constructed from durable stainless steel, these pans are designed to endure rapid temperature changes and frequent cleaning. The CAC China STPQ-25-4 is a 1/4-size steam pan with a 4-inch depth, optimized for use in steam table units, buffet lines, and cafeteria environments. It provides a reliable solution for maintaining food at safe serving temperatures, fitting seamlessly into standard steam table inserts. Ideal for high-volume foodservice operations, this pan supports efficient workflow and sanitation with its heavy-duty, dishwasher-safe construction.
Top stainless steel steam table pans for high-volume foodservice operations
Designed with durable stainless steel and a full suite of functional features, these pans are built for reliable performance in medium-volume kitchens, ideal for hot-holding and food transport. The CAC China STPQ-25-4 integrates seamlessly with steam tables, offering a robust, space-efficient, and easy-to-clean option for professional food preparation settings.
- Operation type — foodservice establishments with moderate throughput
- Kitchen setting — cafeteria and buffet facilities
- Food category — hot-holding and cold storage pans
- Workload qualifier — daily high-usage environments
- Use case — meal presentation and food transfer in commercial kitchens
Why Choose CAC China STPQ-25-4
Designed to excel in demanding foodservice environments, the CAC China STPQ-25-4 stands out with its heavy-duty 25-gauge stainless steel build, anti-jam stacking design, and compatibility with standard steam table units. These features enhance operational efficiency, sanitation, and product presentation, surpassing typical stainless steel pans in durability and ease of handling compared to competitor models.
- Self-contained design enables quick deployment and removal
- Heavy-gauge stainless steel offers long-term resistance to deformation
- Stacking lug simplifies space-efficient storage in busy kitchens
- Dishwasher safe for rapid cleaning and sanitation
- Perfect fit for high-volume steam table applications in commercial kitchens