CAC China STPN-25-2 1/9-size 25 Gauge Stainless Steel Steam Pan Anti-jam 72 Packs

The CAC China STPN-25-2 Steam Pan is a commercial-grade, stainless steel 1/9-size food pan designed for professional foodservice applications. With a depth of 2-1/2 inches, this solid-style steam table pan facilitates efficient hot hold and steam-based food preparation. Manufactured with a durable 25-gauge stainless steel construction, it offers reliable performance in high-volume kitchens, catering operations, and institutional settings. Its anti-jam features and stacking lug design simplify storage and handling, while the dishwasher, oven, and freezer safe attributes ensure versatile, maintenance-friendly operation. Precision-engineered for durability and efficiency, the STPN-25-2 conforms to rigorous sanitation standards and withstands years of daily commercial use.

Top CAC China STPN-25-2 Features

The CAC China STPN-25-2 Steam Pan offers robust construction with 25 gauge stainless steel, ensuring long-lasting performance in busy foodservice environments. Its anti-jam stacking lug design optimizes storage, while dishwasher, oven, and freezer compatibility support streamlined workflow. Precise 2-1/2" depth suits hot holding applications, and the 1/9-size capacity facilitates portion control and prep flexibility, making it suitable for high-demand kitchens, catering, and buffet lines.

• Enhanced durability: 25 gauge stainless steel construction resists dents and warping.
• Efficient storage: Anti-jam stacking lug design improves space utilization.
• Easy maintenance: Dishwasher safe surface simplifies cleaning routines.
• Versatile usage: Suitable for oven, freezer, and steam table applications.
• Precise dimensions: 2-1/2" deep, perfect for hot holding and steam applications.

Optimal for institutional kitchens, catering services, and buffet setups requiring durable and reliable steam pans.

CAC China STPN-25-2 Technical Specs

The CAC China STPN-25-2 is constructed from commercial-grade 25 gauge stainless steel, ensuring resilience for heavy use. Its dimensions include a width compatible with standard 1/9-size pans and a height of 2-1/2 inches, suitable for hot and cold food holding. The pan supports dishwasher, oven, and freezer safe operation, providing flexibility across preparation, storage, and serving processes. Its NSF approval confirms compliance with sanitation standards. Designed to operate reliably in demanding environments, it has a total weight aligned with industry standards for durable stainless steel products. The pan's sectional design includes a solid style with a consistent depth of 2-1/2 inches, making it ideal for moderate-volume foodservice workflows requiring predictable food containment and easy cleaning. The product is available for quick shipment, typically within 1 to 2 days, and ships in case quantities for efficient inventory management.

• Dimensions: 1/9 Size, 2-1/2" depth, width compatible with standard pans
• Material: 25 Gauge stainless steel finish for strength and corrosion resistance
• Temperature Tolerance: Suitable for oven, freezer, and steam applications
• Cleaning Compatibility: Dishwasher safe to streamline sanitation routines
• Operational Compatibility: Fits standard steam tables and hot holding units

What is a commercial steam table pan?

A commercial steam table pan is a stainless steel container designed for holding, serving, and storing hot or cold foods in professional foodservice environments. This type of pan facilitates efficient thermal management when integrated into steam tables, catering lines, or buffet setups. The CAC China STPN-25-2 is a solid-style, 1/9-size steam pan with a 2-1/2" depth, ideal for hot holding and steam applications in institutional kitchens, catering operations, and high-volume foodservice facilities. Its durable stainless steel construction ensures longevity and sanitation, supporting consistent presentation and easy cleaning. Suitable for oven, freezer, and dishwasher use, this pan meets the needs of operators seeking reliable, versatile equipment for moderate throughput operations requiring precise portion control, easy storage, and fast throughput.

Top Commercial Food Pan for Institutional Foodservice Settings

This commercial stainless steel steam pan provides durable, versatile performance suited for hotel kitchens, catering events, and cafeteria environments. CAC China STPN-25-2 enables efficient hot and cold food storage and presentation, with a build quality designed for high-volume workflows and reliable operation in busy settings.

• Operation Type — suitable for moderate-volume institutional kitchens
• Kitchen Type — ideal for prep lines and buffet stations
• Foodservice Category — used in catering, cafeterias, and banquet halls
• Workload Qualifier — designed for steady throughput and consistent use
• Use Case — supporting hot holding, steaming, and portion control workflows

Why Choose CAC China STPN-25-2

Why Choose CAC China STPN-25-2 involves selecting a high-quality, stainless steel steam pan designed for dependable, long-term performance compared to cheaper alternatives. Its 25 gauge construction offers superior durability, while features like dishwasher safety and compatibility with oven and freezer environments streamline operational efficiency. The solid style with anti-jam stacking lugs minimizes storage issues, and its precise dimensions ensure fit and functional versatility in a wide range of foodservice setups, from buffet lines to hot-holding stations.

• Self-contained design maximizes versatility across cooking and storage needs
• Heavy-duty stainless steel resists warping and damage over time
• Easy to clean and maintain for sanitation compliance
• Stacking lug prevents jamming during storage, saving space
• Suitable for oven, freezer, and dishwashing cycles for flexible workflows