The CAC China STPN-22-4 Steam Pan is a commercial-grade stainless steel food pan designed for precise foodservice applications. This 1/9-size steam table pan features a durable 22-gauge construction with a 4-inch depth, ideal for holding hot or cold foods in professional settings. Its anti-jam stacking lugs facilitate space-efficient storage, while dishwasher, oven, and freezer compatibility ensure versatile use. The solid style enhances durability, making it suitable for high-frequency operations in restaurant, buffet, or catering environments. The pan's NSF approval confirms compliance with food safety standards, and its precise dimensions provide consistent fit within standard steam tables and food holding equipment.
Top CAC China STPN-22-4 Features
The CAC China STPN-22-4 steam pan offers robust stainless steel construction with a 22-gauge thickness, ensuring long-term durability in busy foodservice environments. Its 4-inch deep, solid design is optimized for efficient food portioning and presentation. Equipped with anti-jam stacking lugs, it simplifies storage and handling—reducing downtime. Dishwasher, oven, and freezer safe features streamline cleaning and preparation workflows. Designed for compatibility with 1/9-size steam table inserts, it supports versatile hot and cold food display and service, suitable for catering, cafeteria, and buffet operations.
- Functionality: Fits standard 1/9-size steam table compartments for seamless integration
- Durability: Constructed from 22 gauge stainless steel for high resistance to corrosion
- Ease of Maintenance: Dishwasher, oven, and freezer safe for versatile cleaning and storage
- Use Case: Ideal for hot and cold food display in high-turnover foodservice settings
- Workflow Benefit: Anti-jam stacking lugs enable efficient storage and rapid setup
Suitable for professional kitchens requiring reliable, easy-to-maintain steam pans for versatile food presentation.
STPN-22-4 Technical Specs
The CAC China STPN-22-4 steam pan features a solid stainless steel construction with a gauge of 22, offering sturdy performance in demanding commercial environments. Its dimensions are precisely tailored for 1/9-size steam table units with a height of 4 inches and overall depth of 4 to 5 inches, catering to moderate portions. Compatibility with standard steam tables ensures smooth integration into existing setups. This model operates with no electrical requirements, emphasizing its manual operation and compatibility with various ambient temperatures. Its NSF approval underscores compliance with material safety and sanitation standards. The pan's weight and size facilitate handling in high-traffic kitchens, while its construction ensures easy cleaning and long-term durability, fitting seamlessly into busy foodservice workflows.
- Dimensions: Width and depth tailored for standard 1/9-size steam tables
- Material: 22 gauge stainless steel with a 4-inch depth
- Compatibility: Fits standard steam table pans for quick replacement
- Construction: Solid stainless steel for corrosion resistance and longevity
- Design: Anti-jam stacking lugs for space-efficient storage
What is a commercial steam table pan?
A commercial steam table pan is a food service vessel designed to hold, serve, and maintain hot or cold foods in a professional setting. Constructed from durable stainless steel, these pans are often used in buffet lines, catering, and cafeterias. The CAC China STPN-22-4 model, with its 1/9-size capacity and 4-inch depth, is configured for efficient food presentation and temperature retention in high-volume foodservice environments, installed in steam table units to support full-service operations in restaurants, catering, and institutional kitchens.
Top stainless steel steam table pans for foodservice workflows
Designed for moderate throughput foodservice settings, the CAC China STPN-22-4 ensures reliable performance with its durable stainless steel construction and precise size fit, making it suitable for buffet, catering, and cafeteria use. Its high-quality design facilitates efficient workflow and consistent food presentation in professional kitchens. The model’s compatibility with standard steam tables and easy maintenance support streamlined service for busy food operations.
- Operation in buffet lines and catering setups for consistent quality
- Compact footprint ideal for space-limited commercial kitchens
- Suitable for hot or cold food display in institutional environments
- Moderate workload capacity supports daily foodservice demands
- Ideal for standard steam table integration in high-volume operations
Why Choose CAC China STPN-22-4?
Why Choose CAC China STPN-22-4 Steam Pan? This model offers a robust stainless steel build with precise dimensions and anti-jam stacking lugs, enhancing storage efficiency. Its compatibility with standard steam tables and dishwasher-safe design streamline daily operations, providing high durability and consistent performance in professional foodservice environments, surpassing many typical pans with its versatile, corrosion-resistant construction.
- Self-contained design for reliable, professional use in any kitchen
- Constructed from high-grade stainless steel for maximum longevity
- Optimized for moderate-volume foodservice workflows
- Compatible with standard 1/9-size steam table inserts
- Enhanced storage with anti-jam stacking lugs for quick setup