CAC China STPH-S25-1 1/2 Size 25 Gauge Stainless Steel Steam Pan with Stacking Lug

The CAC China STPH-S25-1 Steam Pan is a professional-grade stainless steel foodservice accessory, designed for commercial kitchens requiring durable and precise food holding solutions. As a 1/2-size pan, it measures 1-1/4 inches deep and features a 25 gauge thick solid construction built to withstand frequent use. Its stacking lug facilitates safe stacking and space-efficient storage, while being dishwasher, oven, and freezer safe ensures seamless workflow integration across food preparation, hot/cold holding, and sanitation processes. This model provides essential technical attributes such as compatibility with standard steam table setups and high-performance material quality for reliable service in busy foodservice operations.

Top CAC China STPH-S25-1 Features

The CAC China STPH-S25-1 steam pan offers robust stainless steel construction with a 25 gauge thickness, ensuring longevity and resistance to daily wear. Its 1-1/4 inch depth is ideal for accommodating diverse food items, while the stacking lug design simplifies storage without compromising stability. The pan's dishwasher, oven, and freezer compatibility enhances cleaning efficiency and operational flexibility. Suitable for hot and cold food holding in buffet lines, cafeteria service, or catering setups, this pan integrates effortlessly into standard steam table configurations for consistent performance.

• Ensures durability with 25 gauge stainless steel construction
• Designed for efficient stacking and space management
• Dishwasher safe for simplified cleaning routines
• Resistant to oven and freezer temperature fluctuations
• Optimized for frequent use in high-traffic foodservice settings

Ideal for commercial kitchens requiring reliable food holding and presentation solutions

CAC China STPH-S25-1 Technical Specs

The CAC China STPH-S25-1 Steam Pan features a steel construction with a thickness of 25 gauge, ensuring durability under rigorous commercial use. It measures 1/2 size with a depth range of 1-1/4 inches, suitable for versatile food holding applications in foodservice environments. Its dimensions include a height of 1.25 inches, with construction from high-quality stainless steel that supports safe and sanitary cleaning via dishwasher. The pan is NSF certified, freezer safe, and oven compatible, making it suitable for a variety of temperature tasks. Designed for standard steam table integration, it includes stacking lugs for stable storage, optimizing workflow in busy kitchens while maintaining food safety and sanitation standards.

• Size: 1/2 Size, 1-1/4" Depth
• Gauge: 25 Gauge
• Material: Stainless Steel
• Dimensions: Width x Height - standard for 1/2 size pans
• Temperature Range: Suitable for oven, freezer, and steam table use
• Compatibility: Standard steam table compatible with stacking design

What is a commercial steam table pan?

A commercial steam table pan is a foodservice component made of durable stainless steel designed for hot or cold food presentation and storage in professional kitchens. The CAC China STPH-S25-1 model is a 1/2-size pan with 1-1/4 inch depth, suitable for buffet lines, catering, or cafeteria setups. It features high-quality 25 gauge steel, dishwasher-safe, and freezer and oven safe, making it adaptable to diverse temperature conditions. Installed in standard steam table trays, it helps maintain food temperatures efficiently, supporting high-volume operations and consistent food quality.

Top Steam Table Pans for High-Volume Foodservice Operations

High-quality stainless steel steam table pans like CAC China STPH-S25-1 offer reliable durability and critical thermal performance, ideal for medium-volume foodservice environments requiring consistent food presentation. Suitable for hot-holding and cold-storage applications, these pans support efficient workflow in busy commercial kitchens. CAC China model STPH-S25-1, with its solid construction and stackable design, ensures operational efficiency in restaurant, cafeteria, or catering settings.

• Used in medium-volume food service operations
• Optimized for modular, space-efficient kitchen layouts
• Designed for hot and cold food display
• Supports consistent temperature maintenance during service
• Manufactured by CAC China for restaurant-ready performance

Why Choose CAC China STPH-S25-1?

Choosing the CAC China STPH-S25-1 over competitor models offers notable advantages including a robust 25 gauge stainless steel build, extensive compatibility with standard steam table setups, and a sleek stacking lug design for optimized storage. Its dishwasher, oven, and freezer safe features enhance operational efficiency, sanitation, and material integrity, supporting fast-paced foodservice environments with reliable performance and longevity.

• Features a thicker, durable 25 gauge stainless steel construction
• Design includes stable stacking lugs for space-efficient storage
• Compatible with standard steam table systems for seamless integration
• Dishwasher, oven, and freezer safe for versatile workflow
• Built to withstand heavy-duty commercial kitchen use