The CAC China STPH-23-6 Stainless Steel Steam Table Pan is a professional-grade foodservice implement designed for commercial kitchens requiring durable, high-capacity food holding solutions. This half-size, 6-inch deep pan features a 23-gauge stainless steel construction, providing exceptional resistance to deformation and corrosion. Its anti-jam design, coupled with stacking lugs, facilitates seamless storage and handling in busy foodservice environments. Suitable for oven, freezer, and dishwasher use, this pan ensures versatile and efficient workflow management in culinary operations such as catering, banquets, and institutional dining. Its precise dimensions and stainless steel build optimize thermal transfer and ease of cleaning, making it ideal for high-volume food retention and presentation applications.
Top CAC China STPH-23-6 Features
The CAC China STPH-23-6 steam pan is engineered for commercial foodservice with a focus on durability, ease of maintenance, and stacking efficiency. Its stainless steel body withstands repeated dishwashing cycles and temperature variations, supporting intensive use in busy kitchens. The anti-jam design improves storage and retrieval, while the 6-inch depth allows for optimal portioning and heat retention. The pan integrates seamlessly into steam tables and food holding stations, facilitating streamlined service workflows for catering, cafeteria, and buffet settings.
- Functionality: Designed for efficient food holding and serving in high-volume settings
- Durability: Constructed from 23 gauge stainless steel for long-term resilience
- Ease of Maintenance: Dishwasher safe for quick cleaning and sanitation
- Fit & Compatibility: Compatible with standard half-size steam table pans and stacking systems
- Workflow Benefit: Supports rapid food service operations with anti-jam stacking features
Ideal for institutional foodservice, catering, and buffet operations requiring durable, easy-to-clean steam pans.
CAC China STPH-23-6 Technical Specs
The CAC China STPH-23-6 stainless steel steam pan measures 8 inches in width, 6 inches in height, and 12.75 inches in depth, with a thickness of approximately 0.03 inches (23 gauge). Its construction from high-quality stainless steel ensures compatibility with oven, freezer, and dishwasher environments, with heat resistance suitable for temperatures up to approximately 500°F. The pan’s NSF approval endorses its safety and sanitation standards for commercial food operations. Designed for versatility, it supports high-volume food retention, with the capacity to hold a substantial portion of prepared dishes. Its robust design prevents warping under repeated use, maintaining consistent performance in demanding kitchen workflows.
- Dimensions: 12.75" length x 8" width x 6" height
- Material: 23 gauge stainless steel for durability and corrosion resistance
- Temperature Range: Up to approximately 500°F with safe operation in oven and freezer
- Construction: High-quality stainless steel, dishwasher and freezer safe
- Capacity: Suitable for holding various hot and cold food items in commercial settings
Electrical Requirements: Not applicable, manual operation
Cooling Method: Not applicable, designed for thermal retention
Cleaning & Maintenance: Dishwasher safe, straightforward disassembly for sanitation
Usage Compatibility: Fits standard steam table configurations with stacking integration for space efficiency
Installation & Setup: Designed for stacking and easy storage in busy kitchens
What is a commercial steam table pan
A commercial steam table pan is a precision-engineered foodservice component used for hot and cold food retention in institutional, cafeteria, and catering environments. Made from stainless steel, these pans are designed to withstand high temperatures and frequent cleaning, supporting efficient, continuous operation. The CAC China STPH-23-6 model exemplifies robust construction with a 6-inch depth, providing optimal capacity and thermal performance. Installed in steam tables or food warmers, it is suitable for holding prepared dishes, vegetables, or entrees, making it ideal for high-volume foodservice settings such as hospitals, large cafeterias, and banquet halls.
Top Foodservice Storage and Holding Solutions for High-Volume Operations
Industrial-grade food storage and holding in moderate-volume kitchens benefits from durable stainless steel steam pans like the CAC China STPH-23-6, designed for efficient food retention and presentation. The stainless steel build ensures longevity and aesthetic consistency, supporting continuous operation in institutional kitchens or catering. The model’s 6-inch depth accommodates generous portions, ideal for medium-demand foodservice environments. Constructed for easy cleaning and stacking, this pan enhances workflow efficiency in commercial kitchen workflows requiring reliable, space-saving solutions.
- Operation Type — High-capacity food holding for institutional kitchens
- Kitchen Setting — Suitable for catering and cafeteria use
- Foodservice Category — Ideal for hot and cold food presentations
- Workload Qualifier — Supports moderate throughput for mid-volume venues
- Use Case — Food retention and service in busy foodservice establishments
Why Choose CAC China STPH-23-6?
Why Choose CAC China STPH-23-6? This stainless steel steam pan offers superior durability, anti-jam stacking design, and versatile compatibility, supporting efficient workflow in demanding commercial kitchens. Its 23-gauge construction and NSF approval enhance sanitation and operational longevity. The pan’s ergonomic, space-saving design reduces handling time and simplifies storage compared to standard models, making it a restaurant-ready solution for high-volume foodservice applications.
- Self-contained design supports seamless integration into existing steam table setups
- Heavy-duty stainless steel offers long-term resilience in commercial environments
- Anti-jam stacking system simplifies storage and reduces damage risks
- Versatile oven and freezer safe construction supports various temperature zones
- Optimized for space efficiency with stacking lugs and compact footprint
