The CAC China STPF-22-1 Steam Pan is a full-size stainless steel foodservice pan designed for high-demand commercial kitchens. Crafted from 22-gauge stainless steel, this 1/1-size pan features a 1-1/4" depth, making it suitable for holding and serving hot or cold foods in buffet, catering, and cafeteria environments. The anti-jam stacking lug facilitates efficient storage, while its dishwasher, oven, and freezer safe construction ensures versatile, hygienic maintenance. This model is engineered to withstand rigorous foodservice operations, providing durability and consistent performance in busy culinary settings.
Top CAC China STPF-22-1 Features
The CAC China STPF-22-1 Steam Pan offers precise dimensions with a 1/1-size footprint and a depth of 1-1/4", enabling seamless integration into standard steam table setups. Its stainless steel construction ensures longevity, resistance to corrosion, and ease of cleaning, supporting efficient workflow. Designed with anti-jam stacking lugs, it simplifies storage and handling, reducing breakage risk. Ideal for large-scale foodservice operations, this pan is suitable for holding, serving, and transferring hot or cold menu items with minimal effort.
- Heavy-duty stainless steel construction for durability in crowded kitchens
- Anti-jam stacking lug design for space-efficient storage and easy handling
- Dishwasher, oven, and freezer safe for versatile cleaning and use
- Full-size 1/1 capacity optimized for buffet and steam table applications
- 1-1/4" deep profile supports a wide variety of food presentations
Suitable for bulk food holding and presentation in professional foodservice environments.
CAC China STPF-22-1 Technical Specs
The CAC China STPF-22-1 stainless steel steam pan combines robust 22 gauge stainless steel with a 1-1/4" depth, offering reliable performance in demanding kitchen workflows. Its dimensions support full-size catering and buffet setups, with a height of 1.25 inches and compatible with standard steam table openings. The pan is designed for easy cleaning in commercial dishwashers, and its freezer-safe construction allows for flexible menu planning. Operating comfortably across typical kitchen temperature ranges, it withstands daily use and thermal cleaning cycles without degradation. The product’s solid style and standard NSF approval highlight its suitability for high-volume foodservice facilities.
- Dimensions: 20-3/4" W x 12-3/4" D x 1.25" H for standard commercial setups
- Material: 22 gauge stainless steel for strength and corrosion resistance
- Depth: 1-1/4" ideal for a variety of hot and cold foods
- Compatibility: Fits standard steam table openings in high-capacity kitchens
- Cleaning: Dishwasher safe for efficient sanitation and maintenance
- Temperature Range: Designed to operate within typical foodservice hot/cold holding parameters
What is a commercial steam table pan?
A commercial steam table pan is a durable, high-capacity food holder designed for hot or cold food presentation in professional kitchens. These pans, like the CAC China STPF-22-1, feature stainless steel construction and are sized to fit standard steam table insert wells, facilitating efficient food transfer and temperature maintenance. Installed in buffet lines, catering trays, or cafeteria service counters, they support medium-volume operations where consistent food quality and ease of handling are critical for efficient service. Such pans are essential for large-scale foodservice venues aiming for optimal workflow and sanitation standards.
Top stainless steel pans for foodservice operations
The CAC China STPF-22-1 is a robust steam pan engineered for steady medium-volume foodservice workflows, ideal for institutions like cafeterias and catering. Constructed from stainless steel, it offers reliability, easy maintenance, and compatibility with standard steam tables, making it a restaurant-ready choice for efficient food presentation and service.
- Medium-volume operations — durable for steady cafeteria and buffet use
- Compact commercial workspace — designed for standard steam table fit
- Food service essentials — supporting hot and cold food display needs
- Moderate throughput capacity — balances bulk holding with ease of handling
- Perfect for buffet lines and catering trays — supports efficient customer flow
Why Choose CAC China STPF-22-1?
Designed for durability and practicality, the CAC China STPF-22-1 distinctive full-size stainless steel steam pan features a 1-1/4" depth and anti-jam stacking lugs that streamline storage and handling. Its compatibility with commercial dishwashers, ovens, and freezers ensures seamless integration into busy operations, while its solid stainless steel construction withstands daily high-volume use. This model enhances food safety and sanitation, supporting efficient workflow and reliable presentation in demanding kitchen environments.
- Enhanced durability: 22 gauge stainless steel withstands rigorous use
- Optimized for space: Anti-jam stacking lugs facilitate compact storage
- Versatile usage: Oven, freezer, and dishwasher safe for easy maintenance
- Standard full-size fit: Supports large-scale buffet and steam table setups
- Reliable construction: Meets professional foodservice operational demands