CAC China STP2T-24-2 Steam Pan 2/3 Size Anti-jam Dishwasher Safe 24 Gauge Stainless Steel

The CAC China STP2T-24-2 Steam Pan is a commercial-grade stainless steel foodservice pan designed for high-performance hot and cold food holding applications. This 2/3-size model features a 2-1/2" depth, constructed from 24-gauge stainless steel for durability and resistance to corrosion. Equipped with anti-jam features and stacking lugs, it ensures seamless stacking and handling in busy kitchen environments, facilitating efficient storage and workflow. Suitable for use in steam tables, buffet lines, and prep stations, this pan offers precise dimensions and robust build quality to meet the demands of professional culinary operations.

Top CAC China STP2T-24-2 Features

The CAC China STP2T-24-2 stainless steel steam pan provides reliable performance in commercial kitchens with features tailored for durability and ease of maintenance. Its anti-jam design minimizes stacking issues, while dishwasher and freezer safety ensure ease of cleaning and versatility for cold and frozen applications. The 2-1/2" depth accommodates a variety of hot and chilled foods, making it suitable for high-volume foodservice settings requiring consistent food presentation and workflow efficiency.

• Functionality: Designed for steam table and buffet setups with precise 2-1/2" depth
• Durability: 24-gauge stainless steel construction resists corrosion and warping
• Ease of Maintenance: Dishwasher safe for quick, sanitary cleaning
• Compatibility: Ideal for stacking and storage with anti-jam and stacking lugs
• Workflow Benefit: Supports efficient food prep and service sequences in busy operations

Perfect for institutional kitchens, catering, or dining facilities seeking durable, easy-to-use steam pans.

CAC China STP2T-24-2 Technical Specs

The CAC China STP2T-24-2 stainless steel steam pan features a 24-gauge sheet metal gauge with a 2-1/2" depth, suitable for holding hot and cold foods in high-volume settings. Constructed entirely from corrosion-resistant stainless steel, this model measures its overall dimensions at approximately standard 2/3-size footprint with a height of 2.5". It operates without electrical requirements, relying on steam or ambient heat for temperature maintenance, and is compatible with various steam table configurations. Its design includes stacking lugs for space-efficient storage, and it supports dishwasher sanitation for straightforward cleaning. The pan's construction ensures maximal durability under continuous use, with NSF-approved safety standards for food contact.

• Dimensions: Standard 2/3 size, approximate 13" x 12" footprint, 2.5" height
• Material: 24 gauge stainless steel for corrosion resistance and longevity
• Temperature Resistance: Suitable for operating temperatures typical of hot and cold holding
• Safety & Maintenance: Dishwasher and freezer safe, NSF-compliant for food safety
• Construction & Fit: Solid style with stacking lugs for space-efficient storage
• Additional Features: Anti-jam design for seamless stacking, dishwasher safe for fast cleaning

What is a commercial steam table pan?

A commercial steam table pan is a stainless steel container used in foodservice operations for holding and serving hot or cold foods in buffet lines, steam tables, and prep stations. These pans, such as the CAC China STP2T-24-2, are designed for durability, easy cleaning, and compatibility with various heat and cold holding equipment. With precise dimensions and material construction, they facilitate efficient food management in high-volume settings, making them a staple in restaurants, catering, and institutional kitchens.

Top stainless steel pans for high-volume foodservice

Top stainless steel pans for high-volume foodservice enable reliable hot and cold food presentation, with robust construction and seamless integration into commercial kitchen workflows. CAC China STP2T-24-2 offers durable, dishwasher-safe performance in demanding environments, ideal for buffet, catering, or institutional use. Its stainless steel build and anti-jam features support efficient throughput and sanitation in commercial operations.

• Operation Type — suited for steam table, buffet, and prep stations
• Kitchen Setting — ideal for institutional and restaurant kitchens
• Foodservice Category — optimize catering, cafeteria, or banquet lines
• Workload Qualifier — designed for moderate throughput and continuous use
• Use Case — supports food presentation, cold storage, and hot holding

Why Choose CAC China STP2T-24-2

Why choose the CAC China STP2T-24-2 Steam Pan over competing models? Its solid stainless steel construction ensures long-term durability and corrosion resistance, while the 2-1/2" deep design accommodates various food types during high-volume service. The anti-jam stacking lugs and dishwasher-safe features promote operational efficiency and ease of maintenance, making it a reliable and restaurant-ready component of any foodservice setup.

• Self-contained design supports versatile placement in steam tables and prep stations
• Robust 24 gauge stainless steel offers longevity and easy cleanup
• Optimized stacking lugs provide space-efficient storage in tight kitchens
• Ideal for moderate workloads in fast-paced cafeteria and catering applications
• Compatible with cold and hot applications for versatile food holding