CAC China SSPF-25-4P Full-size Perforated Steam Pan 25 Gauge Stainless Steel - 12/Case

The CAC China SSPF-25-4P Steam Table Pan is a professional-grade, stainless steel kitchen utensil designed for high-efficiency foodservice operations. This full-size, 4-inch deep perforated steam pan features a durable 25 gauge construction, optimized for steaming, holding, and transporting prepared foods in commercial kitchens. Its perforated design facilitates even steam circulation, making it ideal for steamers and hot-holding applications in banquet, cafeteria, and catering environments. The pan includes stacking lugs for space-efficient storage and is compatible with dishwashers, ovens, and freezers, ensuring versatile, hygienic maintenance. Its precise dimensions and construction support seamless integration into standardized steam table setups, providing consistent performance in medium-volume foodservice settings.

Top CAC China SSPF-25-4P Features

The SSPF-25-4P steam pan offers a perforated design for efficient steaming and drainage, constructed from 25 gauge stainless steel for durability. It features anti-jam stacking lugs for secure and space-saving storage. The pan’s dishwasher, oven, and freezer compatibility support streamlined cleaning and versatile usage. Its 4-inch depth accommodates a variety of hot and cold food items, ideal for moderate throughput operations in commercial kitchens. Designed to fit full-size steam tables, it ensures reliable performance during food preparation, holding, and transportation tasks in busy foodservice environments.

• Functionality: Perforated design enhances air and steam flow for efficient cooking
• Durability: 25 gauge stainless steel ensures long-lasting performance under heavy use
• Maintenance: Dishwasher safe for easy cleaning and sanitation
• Fit and Compatibility: Full-size (1/1) pan with stacking lugs for secure storage
• Application: Suitable for steaming, holding, and serving in restaurant and cafeteria settings

Use this perforated steam pan for preparing and holding large quantities of menu items in commercial kitchens requiring consistent, reliable performance.

SSPF-25-4P Technical Specs

The CAC China SSPF-25-4P steam pan features a robust 25 gauge stainless steel construction with dimensions tailored for full-size gastronorm compatibility. It measures approximately 20.87 inches in width, 12.75 inches in depth, and 4 inches in height, with a weight suitable for easy handling during routine operations. Designed for durability, the pan withstands operating temperatures from ambient to oven-safe levels, supporting temperature variations up to standard commercial kitchen tolerances. It is compatible with standard steam table or hot-holding units, and its perforated style optimizes steam flow for uniform cooking and holding. The product supports dishwashing for sanitation and can be used freezer-safe for storage applications. Overall, this pan offers a consistent, high-quality addition to commercial food preparation and presentation.

• Capacity: Fits full-size (1/1) steam table units
• Material: 25 gauge stainless steel construction
• Dimensions: 20.87" W x 12.75" D x 4" H
• Temperature Range: Ambient to oven-safe levels, standard kitchen tolerances
• Cleaning: Dishwasher safe for rapid sanitation
• Compatibility: Fits standard steam tables and foodservice carts

What is a commercial steam table pan

A commercial steam table pan is a durable, stainless steel container designed for food preparation, holding, and serving in high-volume foodservice settings. It provides efficient steam circulation through perforations or solid surfaces for tasks such as steaming vegetables or hot-holding prepared dishes. The CAC China SSPF-25-4P model, with its 4-inch depth and full-size capacity, is widely installed in cafeteria lines, catering setups, and buffet lines to support medium-volume throughput, ensuring food remains at temperature and ready for service with minimal handling.

Top full-size stainless steel steam pans for medium-volume foodservice setup

The CAC China SSPF-25-4P is a high-quality stainless steel steam pan engineered for effective steaming, holding, and transport in commercial kitchens, with a durable 25 gauge construction. Designed for medium workload environments, it supports reliable food retention and sanitation during storage and service in restaurant, cafeteria, and catering applications. Its robust build and compatibility with standard steam table equipment make it an efficient choice for operational continuity.

• Medium-volume operation — suitable for mid-sized foodservice facilities
• Compact footprint — integrates seamlessly into standard steam tables
• Stainless steel build — ensures long-term durability and sanitation
• Versatile usage — applicable for steaming, hot holding, and staging
• Reliable performance — optimized for consistent temperature maintenance

Why Choose CAC China SSPF-25-4P?

Compared to similar stainless steel steam pans, the CAC China SSPF-25-4P offers superior durability with 25 gauge construction, enhanced versatility with its perforated design, and integration features like stacking lugs for efficient storage. Its compatibility with multiple kitchen appliances ensures smooth workflow, while its oven and freezer safe qualities support comprehensive food storage strategies. The model’s reliable performance and quality materials translate into consistent food presentation and sanitation efficiency in a range of foodservice environments.

• Self-contained design ensures compatibility with standard steam tables
• Perforated stainless steel optimizes steam circulation and drainage
• Stacking lugs facilitate space-efficient storage in busy kitchens
• Oven and freezer safe supports diverse food prep stages
• Built for medium throughput operations in restaurant and cafeteria settings