The CAC China SSPF-24-2P Steam Pan is a commercial-grade stainless steel full-size perforated steam table pan designed for professional foodservice environments. Constructed from 24-gauge stainless steel, this 1/1-size pan measures 2-1/2 inches in depth, featuring perforations for efficient steaming and drainage. Equipped with an anti-jam design and stacking lugs, it facilitates seamless stacking and handling in high-volume kitchens. Suitable for oven, freezer, and dishwasher use, this pan supports versatile operations across catering, buffet lines, and institutional kitchens, ensuring durable performance and easy maintenance while maximizing workflow efficiency.
Top CAC China SSPF-24-2P Features
The CAC China SSPF-24-2P Steam Pan offers precise perforated construction for consistent steam circulation, with corrosion-resistant stainless steel to endure heavy usage. Its anti-jam stacking feature and stacking lugs simplify storage and transport during busy service periods. Designed for professional kitchens, the pan’s durable gauge and dishwasher-safe surface enable efficient cleaning and long-term durability for high workload environments. Compatibility with oven and freezer enhances workflow flexibility, making it suitable for diverse food preparation and storage needs.
- Functionality: Perforated design for optimal steaming and drainage
- Durability: 24-gauge stainless steel resists corrosion and deformation
- Ease of Maintenance: Dishwasher safe for quick cleaning
- Fit in Workflow: Ideal for stacking and storage in high-volume kitchens
- Material Traits: Reinforced with anti-jam stacking lugs for secure handling
Designed for professional foodservice applications requiring reliable steam pan performance and easy maintenance.
CAC China SSPF-24-2P Technical Specs
The CAC China SSPF-24-2P steam pan features a robust 24 gauge stainless steel construction, measuring 24 inches in width, with a depth of 2-1/2 inches that accommodates substantial food quantities. Its perforated style enables efficient steaming, drainage, and airflow, making it well-suited for insertion into standard steam tables or hot holding units. The pan operates safely in oven and freezer environments and includes a stacking lug for secure stacking and storage. It complies with food safety standards allowing for dishwasher cleaning and freezer storage, providing dependable performance for moderate to high-volume foodservice operations. Its weight and dimensions support ergonomic handling, and its construction ensures long-lasting use in demanding commercial kitchens.
- Dimensions: 24 inches wide, 2-1/2 inches deep, 2.5 inches high
- Material: 24 gauge stainless steel for durability and corrosion resistance
- Temperature Range: Operates safely in oven and freezer environments
- Compatibility: Fits standard steam table units and holds moderate capacities
- Cleaning: Dishwasher safe for easy, efficient maintenance
- Construction: Perforated style with anti-jam stacking lugs for secure handling
Electrical Requirements: Not applicable
Refrigeration and Heating Compatibility: Suitable for oven and freezer use
Capacity: Designed for full-size sheet pan insertion with high-volume throughput
Weight: Approximate weight of product based on steel gauge and dimensions
Food Safety: Food-grade stainless steel, dishwasher compatible, corrosion-resistant
What is a commercial steam pan?
A commercial steam pan is a heavy-duty foodservice container made of stainless steel, designed for steaming, hot holding, or serving food in professional kitchens. Typically full-size, perforated, and stackable, these pans are installed in steam tables, ovens, or cold storage units, facilitating efficient food preparation and presentation. The CAC China SSPF-24-2P is a stainless steel perforated steam pan specifically engineered for durability and ease of cleaning, making it ideal for institutional settings, catering, and high-volume foodservice operations where consistent performance and sanitation are paramount.
Top full-size stainless steel steam pans for high-volume Foodservice Settings
Professional kitchens rely on durable perforated stainless steel steam pans like the CAC China SSPF-24-2P for versatile steaming, storage, and presentation needs. Built with a 24-gauge steel gauge, these pans withstand heavy daily use and facilitate efficient workflow in busy cafeterias and catering environments. Designed for installation in standard steam tables, they support high-volume foodservice operations with reliable performance and easy maintenance.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Type — ideal for institutional and cafeteria foodservice
- Foodservice Category — perfect for steaming and hot holding
- Workload Qualifier — designed for high-volume daily use
- Use Case — suited for bulk food preparation and display in institutional facilities
Why Choose CAC China SSPF-24-2P?
Designed with professional-grade stainless steel and a perforated style, the CAC China SSPF-24-2P stands out for its durability, ease of cleaning, and versatile performance. Its anti-jam stacking lugs and compatibility with oven and freezer environments optimize workflow efficiency in demanding foodservice settings. Unlike competitor models, this pan’s precise construction ensures long-lasting functionality, supporting sanitation and operational productivity in high-volume kitchens.
- Built from 24 gauge stainless steel for corrosion resistance and durability
- Perforated design enables faster steaming and drainage
- Stacking lugs simplify storage and handling during busy service times
- Compatible with oven and freezer for versatile kitchen applications
- Dishwasher safe surface for effortless cleaning and sanitation