The CAC China SSLD-120 Ladle is a professional-grade serving utensil designed for high-volume commercial foodservice environments. Crafted from durable stainless steel, this 12 oz. ladle features an overall length of 15-1/8 inches, providing precise portion control and efficient serving in restaurant, cafeteria, and catering applications. Its one-piece construction ensures strength, corrosion resistance, and ease of cleaning, making it suitable for frequent sanitation routines. The SSLD-120 is engineered for consistent flow and durability, facilitating smooth portioning and transfer of liquids or semi-liquids with minimal effort.
Top CAC China SSLD-120 Features
The CAC China SSLD-120 Ladle is tailored for commercial kitchens requiring reliable, high-capacity serving tools. Its stainless steel build offers outstanding durability and resistance to corrosion. Designed with a long handle, it provides excellent reach for deep stock pots and soup stations. The one-piece design simplifies maintenance, ensuring sanitary use. Its precise 12 oz. capacity supports consistent portioning, optimizing workflow for busy foodservice operations.
- Functionality: Large 12 oz. capacity for efficient serving
- Material Durability: Made from corrosion-resistant stainless steel
- Ease of Maintenance: Seamless one-piece construction simplifies cleaning
- Optimal Fit: Fits deep pots and sauce stations comfortably
- Workflow Integration: Designed for fast, precise portioning to boost throughput
Ideal for high-volume soup stations, buffet lines, or catering service requiring durable, reliable ladles.
CA C China SSLD-120 Technical Specs
The CAC China SSLD-120 Ladle features a straightforward, commercial-grade stainless steel construction with a length of 15-1/8 inches, suited for institutional use. Its one-piece design minimizes crevices, aiding in sanitation and cleaning. The ladle’s capacity is 12 oz., with an overall length optimized for use in large stockpots and serving stations. Manufactured by CAC China, this model is designed to withstand rigorous daily use in busy kitchens, with corrosion-resistant material and a robust, seamless form. Dimensions conform to standard foodservice equipment sizing, and its stainless steel finish ensures longevity and food safety compliance. Shipping typically occurs within 1 to 2 days, and the unit is available in cases of 120 pieces, facilitating bulk procurement for commercial operations.
- Overall Length: 15-1/8 inches for deep stockpot reach
- Material: Heavy-duty stainless steel for durability
- Capacity: 12 oz. portion size suitable for various liquids
- Construction: One-piece design for easy cleaning and sanitation
- Finish: Polished stainless steel exterior for corrosion resistance
What is a commercial serving ladle?
A commercial serving ladle is a heavy-duty utensil designed for precise portioning and serving of liquids, soups, and sauces in foodservice operations. The CAC China SSLD-120 model is a stainless steel, 12 oz. capacity ladle with a 15-1/8 inch length, ideal for use in high-volume kitchens such as cafeterias and buffets. Its durable, one-piece construction ensures longevity and ease of maintenance, making it suitable for frequent sanitization and regular use in demanding environments. Perfectly suited for institutional settings, this ladle facilitates efficient workflow and consistent portioning in food prep and service stations.
Top Commercial Serving Ladles for High-Volume Foodservice Settings
Expertly constructed for moderate throughput operations, the CAC China SSLD-120 serving ladle offers durable stainless steel performance. Designed for institutional kitchens or buffet lines, it supports efficient liquid portioning while maintaining optimal sanitation and ease of maintenance. Ideal for high-volume foodservice environments, this model by CAC China ensures reliable service in busy restaurant or cafeteria settings.
- Operation Type — suitable for medium-volume cafeteria lines
- Kitchen Setting — designed for institutional and catering kitchens
- Foodservice Category — ideal for soup stations and sauce serving
- Use Case — effective for portioning liquids in busy food prep areas
Why Choose CAC China SSLD-120 Ladle
These ladles stand out through their robust one-piece stainless steel construction, long handle design, and precise capacity that optimize daily foodservice operations. The SSLD-120 model is built for durability and sanitation, providing consistent performance in demanding kitchens. Its seamless form reduces bacterial harborage points, facilitating easier cleaning and sanitation, while its ergonomic length supports safe, comfortable use in large pots and serving stations.
- Self-contained design eliminates crevices for easier cleaning
- Heavy-duty stainless steel enhances corrosion resistance and longevity
- Long handle provides safe reach into deep containers
- Designed for consistent portioning, supporting efficient workflow
- Manufactured for high-volume, commercial kitchen operations
