The CAC China SSLD-10 Ladle 1 Oz. 11-1/4"L is a professional-grade serving tool designed for precise portion control in commercial foodservice operations. Crafted from a one-piece stainless steel construction, this ladle offers durability, corrosion resistance, and ease of maintenance. Its 1 oz. capacity, coupled with an overall length of 11-1/4 inches, ensures streamlined portioning for sauces, gravies, and soups in high-volume culinary environments. The model number SSLD-10 reflects its robust design tailored for restaurant, cafeteria, and catering applications, where reliable performance and sanitary standards are essential.
Top CAC China SSLD-10 Ladle Features
This 1 oz. stainless steel ladle is optimized for commercial kitchens requiring precise portioning and quick service. Its one-piece design minimizes crevices for easy cleaning, while the durable material withstands rigorous daily use. Compact at 11-1/4 inches long, it fits seamlessly into busy service lines, and its sturdy construction ensures longevity in high-traffic environments. This ladle facilitates accurate servings and simplifies workflow integration for chefs and kitchen staff.
- Functionality: Precise 1 oz. portion control for sauces and soups
- Durability: Made from high-grade stainless steel for corrosion resistance
- Ease of Maintenance: Seamless one-piece design for simple cleaning
- Operational Use: Suitable for high-temperature liquids and frequent handling
- Workflow Compatibility: Fits standard utensil holders and prep lines
Ideal for restaurants, catering, or institutional kitchens needing consistent, hygienic serving tools
CAC China SSLD-10 Technical Specs
The SSLD-10 model from CAC China features a stainless steel, one-piece construction measuring 11-1/4 inches in length, with a capacity of 1 oz. per scoop. Crafted for durability and ease of cleaning, it operates effectively in commercial kitchen environments with high use. The utensil exhibits resistance to corrosion and high temperatures, making it suitable for prolonged contact with hot liquids. Its weight is optimized for balance and handling, with dimensions allowing for efficient storage and quick access during service. The design supports sanitary practices and meets typical food safety standards, with compatibility for various kitchen workflows involving liquid and semi-liquid ingredients. Designed for medium-volume operations, it facilitates accurate portioning and enhances operational efficiency in busy foodservice settings.
- Material: Stainless steel for corrosion resistance and longevity
- Overall Length: 11-1/4 inches for ergonomic handling
- Capacity: 1 oz., ideal for controlled servings
- Construction: One-piece design for reduced contamination risks
- Food Safety: Compatible with commercial cleaning protocols
- Temperature Tolerance: Suitable for use in hot liquids up to 212°F
What is a commercial serving ladle ?
A commercial serving ladle is a precision tool used in foodservice establishments for portioning liquids and semi-liquids, such as sauces, soups, and gravies. Made typically from stainless steel or durable materials, it features a scooping bowl and a long handle for safe and hygienic handling during high-volume service. The CAC China SSLD-10 Ladle 1 Oz. 11-1/4"L is designed for efficiency and durability, making it suitable for use in restaurants, cafeterias, and catering kitchens where accurate, consistent servings are essential for operational consistency and customer satisfaction.
Top Commercial Serving Ladles for Foodservice Settings
The SSLD-10 from CAC China is engineered for medium-volume foodservice environments requiring precise portioning, operational durability, and easy maintenance. Ideal for restaurant kitchens and catering setups, it supports efficient workflow and sanitary practices. CAC China SSLD-10 exemplifies high-quality construction and functional design that meets the demands of busy culinary operations.
- Operation Type — Suitable for medium-volume restaurant service
- Kitchen Type — Designed for busy commercial kitchens and cafeterias
- Foodservice Category — Fits in soup and sauce stations
- Workload Qualifier — For moderate throughput and portioning accuracy
- Use Case — Ideal for consistent ingredient distribution
Why Choose CAC China SSLD-10 Ladle 1 Oz. 11-1/4"L?
The SSLD-10 from CAC China stands out among commercial ladles due to its robust stainless steel construction, seamless design for hygiene, and precise portioning capacity that enhances workflow in busy kitchens. Its enduring durability minimizes replacement needs, and its ergonomic design simplifies handling during high-volume service. The model’s compatibility with standard foodservice practices ensures reliable performance across diverse culinary settings.
- Self-contained stainless steel construction for longevity and hygiene
- Designed for consistent 1 oz. portions in high-demand environments
- Seamless one-piece build simplifies cleaning and sanitation
- Efficient for use in hot liquids up to 212°F without deformation
- Compact length fits standard utensil holders and prep stations
