CAC China SSKM-60 18-1/8 Inch Overall Length Coarse Mesh Skimmer Stainless Steel - 120/Case
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- Durable stainless steel with coarse mesh design
- Optimized 18-1/8 inch length for handling
- 6-inch diameter bowl for high throughput
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The CAC China SSKM-60 Skimmer is a professional-grade kitchen tool designed for precise removal of solids from liquids in commercial foodservice environments. Featuring a stainless steel construction and a round 6-inch diameter bowl with coarse mesh, this skimmer offers durability and efficient performance for high-volume kitchens. With a total length of 18-1/8 inches overall, it is optimized for ease of handling and effective workflow integration in food preparation and service stations. Its sturdy materials ensure longevity and ease of cleaning, making it suitable for various culinary applications requiring rapid scooping and filtration.
The CAC China SSKM-60 skimmer is engineered for commercial kitchen use, providing robust stainless steel construction with a 6-inch diameter coarse mesh bowl suitable for rapid removal of food debris. Its 18-1/8-inch overall length facilitates ergonomic handling and efficient workflow in high-demand environments. Designed for durable performance, it withstands frequent use and cleaning, ensuring reliability in food prep stations, cafeteria lines, or buffet setups. Its precise mesh filter improves separation efficiency, aiding kitchen staff in maintaining cleanliness and operational speed.
Ideal for bulk food removal and filtration in commercial kitchens requiring high throughput.
The CAC China SSKM-60 skimmer features a durable stainless steel construction with a circumference of 6 inches and an overall length of 18-1/8 inches, specifically designed for intensive commercial kitchen applications. The skimmer’s coarse mesh basket provides effective filtration and debris removal, supporting high-volume food preparation workflows. It is built for extensive daily use, with ease of disassembly for cleaning and sanitation. Its ergonomic design facilitates comfortable handling, while the stainless steel material ensures resistance to corrosion and heat. The model supports typical foodservice operations including frying, boiling, and soup service, where quick removal of solids is required.
Electrical Requirements: Not applicable
Construction & Finish: Stainless steel, brushed finish
Dimensions: 6" bowl diameter, 18-1/8" length
Weight: Approximate product weight: specified by manufacturer, designed for stable handling and ease of use
Usage Compatibility: Suitable for hot and cold liquids, with high-temperature resistance support
Cleaning & Maintenance: Disassemblable for routine sanitation, dishwasher safe
A commercial skimmer is a professional kitchen utensil designed for removing solids from liquids in high-demand foodservice settings. It typically features sturdy, corrosion-resistant materials such as stainless steel and coarse mesh for effective separation of food debris from broths, oils, or boiling liquids. The CAC China SSKM-60 skimmer is installed in fry stations, soup kitchens, or buffet lines, offering precise control for rapid debris removal and filtration. Its 18-1/8-inch length and 6-inch bowl diameter make it suitable for streamlined operations, supporting efficiency in mid-volume restaurant, cafeteria, or catering environments where quick turnover and sanitation are critical.
Designed for moderate throughput, the CAC China SSKM-60 skimmer provides durable stainless steel construction and a precise coarse mesh for efficient solids removal, ideal for restaurant kitchens and catering operations. Its ergonomic size and robust build support high-volume workflows, ensuring quick and sanitary cleaning in busy food preparation areas. This model from CAC China is well-suited for foodservice professionals seeking reliable, restaurant-ready equipment for filtration and debris removal tasks.
Why Choose CAC China SSKM-60? Built with high-grade stainless steel and a durable design, this skimmer offers superior performance compared to standard models. Its precise coarse mesh enhances debris removal efficiency, while the stainless steel construction ensures longevity and corrosion resistance. Designed for ergonomic handling in busy kitchens, it simplifies cleaning and maintenance, improving operational productivity and sanitation in professional foodservice settings. Its compact footprint and robust materials make it a reliable choice for demanding culinary environments where performance and durability are paramount.
Product Description
From the manufacturer
