The CAC China SPCT-2RD Portion Controller 2 Oz. Solid is a high-precision foodservice tool designed for consistent portioning in commercial kitchens. Crafted from durable stainless steel, it features a solid construction with a red handle for easy identification and ergonomic handling. This 2 oz. portion control spoon is engineered for accuracy and longevity, suitable for foodservice operations requiring precise ingredient measurement, such as catering, buffet lines, and institutional food production. Its stainless steel build ensures corrosion resistance and ease of cleaning, contributing to efficient workflow in busy environments. The model number SPCT-2RD signifies a professional-grade, reliable dispensing solution for volume-optimized food presentation.
Top CAC China SPCT-2RD Features
The CAC China SPCT-2RD portion controller offers precise 2 oz. portioning with a solid stainless steel body and a comfortable red handle, ideal for high-volume foodservice tasks. Designed for durability, it withstands commercial dishwashing and frequent use. The ergonomic handle facilitates easy handling and quick transfer, supporting streamlined plating and ingredient distribution. Perfect for busy kitchens requiring accurate portion control, it enhances workflow efficiency and product consistency. Its corrosion-resistant construction and straightforward cleaning process make maintenance simple for daily use.
- Function & Performance: Precise 2 oz. portion control for consistent servings
- Material & Durability: Stainless steel construction resists corrosion and impact
- Ease of Use & Maintenance: Ergonomic red handle with simple cleaning protocols
- Fit & Application: Suitable for high-volume foodservice outlets
- Workflow Benefit: Supports efficient ingredient measurement and rapid service
Ideal for foodservice operations requiring accurate portioning of ingredients or finished dishes.
SPCT-2RD Technical Specs
The CAC China SPCT-2RD features a stainless steel construction with a handle color in red for easy identification. Its model number SPCT-2RD indicates a robust design suitable for professional foodservice environments. The spoon’s capacity is precisely 2 oz., targeting consistent serving sizes in commercial settings. It is designed for easy cleaning and maintenance, with a straightforward disassembly process if needed. Its non-slip handle enhances grip security during rapid use, making it suitable for high-traffic kitchens. The unit typically ships in cases of 72 pieces, supporting large-scale food production and portioning efficiency.
- Capacity: 2 oz. per unit for uniform servings
- Material: Stainless steel for durability and sanitation
- Handle Color: Red handle for easy visual identification
- Construction: Solid stainless steel design for impact resistance
- Cleaning & Maintenance: Dishwasher safe with straightforward disassembly
What is a commercial portion control spoon
A commercial portion control spoon is a specialized utensil designed for accurate measurement and dispensing of ingredients in foodservice environments. Typically made from stainless steel or durable plastics, these tools ensure consistency in serving sizes while supporting fast-paced workflows. The CAC China SPCT-2RD is crafted for precision and longevity, ideal for institutional kitchens, catering services, and restaurant operations requiring volume-optimized ingredient management. Its 2 oz. capacity and ergonomic handle facilitate precise portioning, improving presentation and minimizing waste in busy environments.
Top Portion Control Tools for Foodservice Facilities
Designed for medium-volume foodservice settings, the CAC China SPCT-2RD offers reliable portion control with durable stainless steel construction and ergonomic handling, supporting efficient ingredient distribution for catering or institutional kitchens. This model from CAC China is well-suited for precise, volume-based service operations, ensuring consistency and reducing waste in busy commercial environments.
- Operation Type — moderate throughput in institutional kitchens
- Kitchen Setting — compact commercial foodservice spaces
- Foodservice Category — portion control in restaurants and catering
- Workload Qualification — suitable for high-demand operation cycles
- Use Case — accurate ingredient measurement during plating
Why Choose CAC China SPCT-2RD ?
Compared to standard portion tools, the CAC China SPCT-2RD stands out with its commercial-grade stainless steel construction, ergonomic red handle, and precise 2 oz. capacity. Its solid design ensures long-term durability in high-volume environments, while its ease of cleaning supports operational sanitation and efficiency. The model’s robustness and reliability make it a preferred choice for professional kitchens seeking consistent portioning performance, all within a compact and restaurant-ready form factor.
- Self-contained design optimizes workflow in busy service areas
- Rubberized, impact-resistant handle for secure grip during rapid dispensing
- Built for repeated professional use with corrosion-resistant stainless steel
- Compact footprint suitable for limited storage spaces
- Supports volume consistency for increased operational efficiency
