The CAC China SC-21 Plate 12" Scallop Shaped Rim exemplifies a high-performance ceramic dinnerware solution designed for commercial foodservice environments. Constructed from durable American white stoneware, it features a precise 12-inch round shape with a distinctive scallop-shaped rim, offering both aesthetic appeal and structural resilience. Ideal for mid-volume restaurant, hotel, or catering applications, this plate provides a reliable surface for presentation while maintaining ease of handling and cleaning. Its robust material and precise dimensions support consistent workflow, making it suitable for serving entrees or appetizers in busy dining settings. The product's technical quality ensures longevity and compatibility within diverse warewashing protocols, making it a functional choice for professional kitchens seeking dependable tableware.
Top CAC China SC-21 Features
The CAC China SC-21 Plate combines high durability with a scallop rim design, suited for commercial kitchens requiring sturdy, easy-to-clean dinnerware. Crafted from American white stoneware, it withstands frequent use and dishwasher cycles, supporting high-volume operations. Its precise 12-inch size ensures proper portion presentation in restaurant settings while facilitating stacking and storage efficiency. The scallop-shaped rim adds visual appeal suitable for upscale service without compromising durability or functional integrity.
- Functionality: Optimal 12" size for versatile meal presentation and service efficiency
- Durability: Made from premium American white stoneware for impact resistance
- Ease of Maintenance: Dishwasher-safe construction simplifies cleaning routines
- Use Case: Suitable for mid-volume dining operations requiring resilient ware
- Workflow Integration: Compatible with standard dishwashing equipment and stacking racks
Ideal for restaurant service, catering, or hotel dining applications seeking reliable, stylish dinnerware.
SC-21 Technical Specs
The SC-21 plate measures 12 inches in diameter with a height of 1.25 inches, manufactured from high-quality ceramic material for durability and functionality. It features a round shape with a scallop-shaped rim, designed to withstand frequent commercial washing and handling. Its construction supports high-traffic environments, maintaining integrity in standard warewashing processes. The plate’s finish ensures compatibility with various decorative styles while providing resistance to chipping and staining. It meets industry standards for food safety and sanitation, making it suitable for intensive daily use in busy dining establishments. The product's weight is optimized for handling during service without compromising stability or stacking. Its 12-inch size makes it versatile for multiple meal presentations, and the ceramic material maintains an effective temperature range for serving hot or cold dishes.
- Electrical Requirements: Not applicable (standard ceramic dishware)
- Material: American white stoneware ceramic
- Dimensions: 12\" diameter x 1.25\" height
- Color: Classic white with scalloped rim finish
- Temperature Resistance: Suitable for serving hot and cold foods within typical operating ranges
- Cleaning & Maintenance: Dishwasher safe, no special disassembly required
- Construction & Finish: Ceramic with smooth glaze, impact-resistant
- Usage Compatibility: Compatible with commercial dishwashers, suitable for routine warewashing
- Weight: Approximately 2.5 lbs per piece, sold by case of 12
- Electrical Requirements: Not applicable
- Capacity: Standard dinner plate, suitable for multiple entrees and appetizers
- Material Grade: Commercial-grade ceramic with impact resistance
- Design: Round shape with scallop-shaped rim enhances visual presentation
- Installation: Ready for stacking on standard shelving or storage racks
- Cleaning: Dishwasher-compatible for efficient cleaning within high-volume operations
What is a commercial dinner plate
A commercial dinner plate is a durable, high-capacity dishware designed for frequent use in professional foodservice environments. The CAC China SC-21 Plate features a 12-inch round ceramic surface with a scallop-shaped rim, tailored for mid-volume dining settings such as restaurants, cafeterias, and catering services. Its impact-resistant American white stoneware construction supports rigorous warewashing processes while maintaining aesthetic appeal and functional integrity. This plate is suitable for serving an array of hot and cold foods, making it an essential piece of ware in busy dining establishments requiring reliable, stylish tableware that enhances presentation and service efficiency.
Top commercial dinnerware for restaurant service and catering
Designed for mid-volume restaurant and catering operations, CAC China SC-21 plates offer durable ceramic construction, precise size, and elegant scallop rim, supporting efficient workflow and presentation in professional foodservice environments. CAC China SC-21 is ideal for upscale dining, banquet service, and hotel foodservice settings requiring resilient, visually appealing dinnerware. It facilitates smooth warewashing, stacking, and storage for consistent operational performance.
- Operation Type — medium-volume restaurant and catering kitchens
- Kitchen Setting — busy dining rooms and banquet halls
- Foodservice Category — ceramic plates for upscale and casual service
- Workload Qualifier — moderate throughput requiring impact-resistant ware
- Use Case — presentation-focused plating for a variety of meals and appetizers
Why Choose CAC China SC-21 Plates?
Because the CAC China SC-21 Plate combines enhanced impact resistance with classic design, it stands out among competitive ceramic dinnerware options. Its high-quality American white stoneware and scallop-shaped rim deliver both durability and visual interest, supporting seamless workflow and elevated table presentation. The sturdy construction reduces replacement frequency, while its compatibility with commercial dishwashers streamlines cleaning processes, making it an efficient choice for busy kitchens.
- Self-contained design simplifies warewashing integration in busy operations
- Impact-resistant ceramic reduces breakage and replacement costs
- Elegant scallop rim enhances presentation without sacrificing durability
- Compact footprint supports efficient storage and stacking
- Built for high-volume wear, ideal for restaurant, hotel, and catering service
