The CAC China SBHL-13 Basting Spoon 13"L Slotted is a commercial-grade serving utensil designed for precise culinary applications in foodservice operations. Constructed from durable stainless steel, this notched basting spoon features a 13-inch handle, offering ample leverage for coating and serving. Its 1.2mm thick material ensures strength, resilience, and longevity suitable for high-demand environments. The slotted design facilitates efficient drainage of liquids and fats, optimizing presentation and workflow, and making it ideal for basting, glazing, or serving sauces in professional kitchens and catering setups.
Top CAC China SBHL-13 Features
The CAC China SBHL-13 serving spoon combines robust stainless steel construction with a notched, slotted design optimized for high-volume kitchen tasks. Its 13-inch handle provides ergonomic handling, while the 1.2mm thickness offers durability against frequent use. Easy to clean and maintain, this utensil stands up to rigorous commercial kitchen workflows—perfect for basting, portioning, or serving sauces and liquids efficiently during busy foodservice operations.
- Functionality: Notched, slotted design for liquid drainage and precise serving
- Durability: Made with 1.2mm thick stainless steel to withstand repeated use
- Ease of Maintenance: Stainless steel surface resists staining and cleans rapidly
- Practical Fit: Long handle reduces hand fatigue during frequent basting tasks
- Workflow Integration: Suitable for high-volume kitchen environments with heavy-duty demands
Ideal for use in professional kitchens requiring reliable, efficient basting and sauce serving utensils.
CAC China SBHL-13 Technical Specs
The CAC China SBHL-13 Basting Spoon features a 13-inch stainless steel construction with a non-insulated handle designed for durability and user comfort. Its structure ensures resistance to heat and corrosion, maintaining integrity during high-temperature applications. The notched, slotted head measures 13 inches in length with a width of 13 inches, optimized for liquid drainage and portion control. Lightweight yet sturdy, it offers consistent performance in high-volume foodservice environments. The utensil adheres to rigorous sanitation standards, is easy to clean, and requires minimal maintenance, making it an efficient addition to commercial kitchen equipment. It ships typically within 1 to 2 days, packed by case with 144 units, ideal for supply chain and inventory management in busy operations.
- Manufacturer: CAC China
- Model Number: SBHL-13
- Length: 13 inches
- Construction: Stainless steel
- Handle: Non-insulated
- Material Thickness: 1.2mm
- Ship Quantity: 144 units per case
- Shipping Time: Typically ships in 1 to 2 days
- Product Category: Serving Spoon, Notched
- Electrical Requirements: None (manual utensil)
- Cleaning Method: Dishwasher-safe, stainless steel surface
- Dimensions: 13" length x 13" width
- Construction & Finish: Stainless steel
- Temperature Resistance: Operates safely at high temperatures
- Food Safety: Material complies with safety standards, corrosion-resistant
What is a commercial serving spoon?
A commercial serving spoon is a durable, foodservice-grade utensil designed for precise portioning, serving, and basting in professional kitchens and catering environments. The CAC China SBHL-13 is a notched, slotted, stainless steel utensil measuring 13 inches in length, suitable for high-volume food preparation and presentation. Installed in various culinary settings such as catering, buffets, and restaurant kitchens, this tool is optimized for tasks like sauce application and liquid drainage, making it ideal for moderate-volume operations that demand long-lasting, reliable equipment.
Top serving spoons for medium-volume restaurant service
Built with robust stainless steel and a notched, slotted head, the CAC China SBHL-13 serves medium-volume foodservice settings by providing effective liquid drainage and precise handling. Designed for restaurant-ready reliability, it ensures longevity and efficient workflow integration without bulky design, fitting seamlessly into professional kitchen environments for consistent performance.
- Operation for moderate throughput in busy foodservice kitchens
- Ideal for compact commercial spaces with frequent basting tasks
- Suitable for serving sauces, liquids, and portioned ingredients
- Designed for durability in fast-paced restaurant operations
- Optimized for ergonomic handling during extended use
Why Choose CAC China SBHL-13 Basting Spoon
Why Choose CAC China SBHL-13 Basting Spoon 13"L Slotted? This model distinguishes itself through its rugged stainless steel construction, longer handle for improved reach, and a slotted design that enhances liquid drainage and presentation. Its substantial 1.2mm gauge ensures it withstands demanding kitchen environments, reducing replacement frequency. These features support efficient workflows, sanitation, and consistent food presentation in commercial settings, providing a reliable alternative to lighter or less durable utensils.
- Enhanced durability with 1.2mm stainless steel gauge
- Long handle for safer, more controlled basting
- Slotted design for efficient liquid drainage
- Commercial-grade rust and stain resistance
- Built for high-demand, long-term use in foodservice
